{"title":"评价加热温度对低温真空蒸馏植物茎体水氘和氧18偏倚的影响","authors":"Pei Zhao , Yan Li","doi":"10.1016/j.jhydrol.2025.133408","DOIUrl":null,"url":null,"abstract":"<div><div>Cryogenic vacuum distillation (CVD) has been proven to significantly deplete deuterium in plant stem water. In this study, rehydration and pot experiments were conducted to investigate the effects of different heating temperatures on deuterium and oxygen-18 biases caused by CVD. For rehydration experiments, the mean δ<sup>2</sup>H offsets (the difference between the isotopic ratio of a sample and the reference value) were −15.4 ± 4.3 ‰, −10.8 ± 1.1 ‰, −6.6 ± 0.9 ‰ and −4.5 ± 1.0 ‰ for 75 °C, 100 °C, 150 °C and 200 °C heating temperature, respectively. High temperatures (150 °C, 200 °C) significantly reduced δ<sup>2</sup>H bias compared to low temperatures (75 °C, 100 °C). Absolute water content (AWC) had a significantly greater influence on δ<sup>2</sup>H and δ<sup>18</sup>O offsets across temperatures and species than relative water content. In pot experiment, most water extracted at 200 °C heating temperature showed no significant difference between extracted water and source water, for both δ<sup>2</sup>H and δ<sup>18</sup>O (except one species). However, these isotopic offsets exhibited a significantly negative relationship with the AWC of plant stem, indicating that the optimal extraction temperature in CVD experiments would vary depending on the plant’s water content. The improved isotopic bias at higher temperatures, along with extraction efficiency data from CVD experiments, suggests that a very small fraction of plant water, possibly more tightly bound within the plant matrix, is not effectively extracted at 75 °C and 100 °C. This very small fraction of retained water is likely a primary contributor to the observed bias in δ<sup>2</sup>H measurements. Based on these findings, it is recommended to sample plants with AWC ranging from 1.0 to 1.5 g for high-temperature extraction (e.g., 200 °C) in CVD experiments to decrease deuterium bias for plant water studies. Future studies should investigate whether higher heating temperatures can reduce the isotopic biases in the laboratories that have observed discrepancies.</div></div>","PeriodicalId":362,"journal":{"name":"Journal of Hydrology","volume":"660 ","pages":"Article 133408"},"PeriodicalIF":5.9000,"publicationDate":"2025-05-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Evaluating the effects of heating temperature on the deuterium and oxygen-18 biases of plant stems bulk water due to cryogenic vacuum distillation\",\"authors\":\"Pei Zhao , Yan Li\",\"doi\":\"10.1016/j.jhydrol.2025.133408\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Cryogenic vacuum distillation (CVD) has been proven to significantly deplete deuterium in plant stem water. In this study, rehydration and pot experiments were conducted to investigate the effects of different heating temperatures on deuterium and oxygen-18 biases caused by CVD. For rehydration experiments, the mean δ<sup>2</sup>H offsets (the difference between the isotopic ratio of a sample and the reference value) were −15.4 ± 4.3 ‰, −10.8 ± 1.1 ‰, −6.6 ± 0.9 ‰ and −4.5 ± 1.0 ‰ for 75 °C, 100 °C, 150 °C and 200 °C heating temperature, respectively. High temperatures (150 °C, 200 °C) significantly reduced δ<sup>2</sup>H bias compared to low temperatures (75 °C, 100 °C). Absolute water content (AWC) had a significantly greater influence on δ<sup>2</sup>H and δ<sup>18</sup>O offsets across temperatures and species than relative water content. In pot experiment, most water extracted at 200 °C heating temperature showed no significant difference between extracted water and source water, for both δ<sup>2</sup>H and δ<sup>18</sup>O (except one species). However, these isotopic offsets exhibited a significantly negative relationship with the AWC of plant stem, indicating that the optimal extraction temperature in CVD experiments would vary depending on the plant’s water content. The improved isotopic bias at higher temperatures, along with extraction efficiency data from CVD experiments, suggests that a very small fraction of plant water, possibly more tightly bound within the plant matrix, is not effectively extracted at 75 °C and 100 °C. This very small fraction of retained water is likely a primary contributor to the observed bias in δ<sup>2</sup>H measurements. Based on these findings, it is recommended to sample plants with AWC ranging from 1.0 to 1.5 g for high-temperature extraction (e.g., 200 °C) in CVD experiments to decrease deuterium bias for plant water studies. Future studies should investigate whether higher heating temperatures can reduce the isotopic biases in the laboratories that have observed discrepancies.</div></div>\",\"PeriodicalId\":362,\"journal\":{\"name\":\"Journal of Hydrology\",\"volume\":\"660 \",\"pages\":\"Article 133408\"},\"PeriodicalIF\":5.9000,\"publicationDate\":\"2025-05-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Hydrology\",\"FirstCategoryId\":\"89\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0022169425007462\",\"RegionNum\":1,\"RegionCategory\":\"地球科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ENGINEERING, CIVIL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Hydrology","FirstCategoryId":"89","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0022169425007462","RegionNum":1,"RegionCategory":"地球科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENGINEERING, CIVIL","Score":null,"Total":0}
Evaluating the effects of heating temperature on the deuterium and oxygen-18 biases of plant stems bulk water due to cryogenic vacuum distillation
Cryogenic vacuum distillation (CVD) has been proven to significantly deplete deuterium in plant stem water. In this study, rehydration and pot experiments were conducted to investigate the effects of different heating temperatures on deuterium and oxygen-18 biases caused by CVD. For rehydration experiments, the mean δ2H offsets (the difference between the isotopic ratio of a sample and the reference value) were −15.4 ± 4.3 ‰, −10.8 ± 1.1 ‰, −6.6 ± 0.9 ‰ and −4.5 ± 1.0 ‰ for 75 °C, 100 °C, 150 °C and 200 °C heating temperature, respectively. High temperatures (150 °C, 200 °C) significantly reduced δ2H bias compared to low temperatures (75 °C, 100 °C). Absolute water content (AWC) had a significantly greater influence on δ2H and δ18O offsets across temperatures and species than relative water content. In pot experiment, most water extracted at 200 °C heating temperature showed no significant difference between extracted water and source water, for both δ2H and δ18O (except one species). However, these isotopic offsets exhibited a significantly negative relationship with the AWC of plant stem, indicating that the optimal extraction temperature in CVD experiments would vary depending on the plant’s water content. The improved isotopic bias at higher temperatures, along with extraction efficiency data from CVD experiments, suggests that a very small fraction of plant water, possibly more tightly bound within the plant matrix, is not effectively extracted at 75 °C and 100 °C. This very small fraction of retained water is likely a primary contributor to the observed bias in δ2H measurements. Based on these findings, it is recommended to sample plants with AWC ranging from 1.0 to 1.5 g for high-temperature extraction (e.g., 200 °C) in CVD experiments to decrease deuterium bias for plant water studies. Future studies should investigate whether higher heating temperatures can reduce the isotopic biases in the laboratories that have observed discrepancies.
期刊介绍:
The Journal of Hydrology publishes original research papers and comprehensive reviews in all the subfields of the hydrological sciences including water based management and policy issues that impact on economics and society. These comprise, but are not limited to the physical, chemical, biogeochemical, stochastic and systems aspects of surface and groundwater hydrology, hydrometeorology and hydrogeology. Relevant topics incorporating the insights and methodologies of disciplines such as climatology, water resource systems, hydraulics, agrohydrology, geomorphology, soil science, instrumentation and remote sensing, civil and environmental engineering are included. Social science perspectives on hydrological problems such as resource and ecological economics, environmental sociology, psychology and behavioural science, management and policy analysis are also invited. Multi-and interdisciplinary analyses of hydrological problems are within scope. The science published in the Journal of Hydrology is relevant to catchment scales rather than exclusively to a local scale or site.