语言的重量:调查体重耻辱和体重指数在塑造儿童和青少年的情感体验中的作用。

IF 3.5 3区 医学 Q2 NUTRITION & DIETETICS
Abdelaziz Hendy, Sahar M Soliman, Hyam Tantawi, Samira Salman, Rasha Kadri Ibrahim, Ahmed Hendy, Hadya Abboud Abdel Fattah, Khalid Al-Mugheed, Salwa Sayed, Amany Anwar Saeed Alabdullah, Sally Mohammed Farghaly Abdelaliem, Ahmed Zaher
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引用次数: 0

摘要

背景:儿童和青少年中超重和肥胖的流行已成为世界范围内一个重要的公共卫生问题。这些情况不仅影响身体健康,而且还造成心理挑战,特别是通过体重歧视。理解体重耻辱感、体重指数(BMI)和情绪困扰之间的关系对于告知干预措施至关重要,特别是在与体重相关的认知不同的文化背景下。目的:本研究旨在探讨体重耻辱感和BMI对埃及儿童和青少年情绪体验的影响。方法:在埃及各省的16所预备学校、49所中学和20个院系采用描述性相关设计。方便样本包括2,731名年龄在12-21岁的参与者。数据收集使用在线问卷,通过有效的工具测量BMI、体重污名和情绪状态(抑郁、焦虑和压力)。统计分析包括卡方检验和线性回归检验。结果:研究结果显示,22%的参与者经历了高水平的体重耻辱感,这与高水平的情绪困扰显著相关(p结论:体重耻辱感比BMI更能预测情绪困扰,强调需要有针对性的干预措施来解决基于体重的歧视。鉴于埃及影响体重认知的细微文化差异,公共卫生举措应纳入对文化敏感的方法,以促进对身体的积极态度,减轻耻辱感的心理影响。这些发现通过强调社会文化因素在塑造青少年体重相关经历中的作用,为全球饮食失调研究做出了贡献。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The weight of words: investigating the role of weight stigma and body mass index in shaping children and youth's emotional experiences.

Background: The prevalence of overweight and obesity among children and adolescents has become a significant public health concern worldwide. These conditions not only affect physical health but also contribute to psychological challenges, particularly through weight stigma. Understanding the relationship between weight stigma, body mass index (BMI), and emotional distress is crucial for informing interventions, particularly in cultural contexts where weight-related perceptions vary.

Aim: This study aimed to investigate the influence of weight stigma and BMI on the emotional experiences of children and youth in Egypt.

Methods: A descriptive correlational design was employed in 16 preparatory schools, 49 secondary schools, and 20 faculties across various Egyptian governorates. A convenience sample of 2,731 participants aged 12-21 years was included. Data were collected using an online questionnaire that measured BMI, weight stigma, and emotional states (depression, anxiety, and stress) through validated tools. Statistical analyses included chi-square and linear regression tests.

Results: The findings revealed that 22% of participants experienced high levels of weight stigma, which was significantly associated with higher levels of emotional distress (p < 0.001). Weight stigma explained 46.9% of the variance in emotional distress, whereas BMI showed no significant association with emotional states (p = 0.983). Notably, cultural factors, including conflicting societal norms regarding body weight and media influence, appeared to shape weight perceptions and stigma experiences among youth.

Conclusion: Weight stigma is a stronger predictor of emotional distress than BMI, emphasizing the need for targeted interventions addressing weight-based discrimination. Given the cultural nuances influencing weight perception in Egypt, public health initiatives should incorporate culturally sensitive approaches to promote body positivity and mitigate the psychological impact of stigma. These findings contribute to global eating disorder research by highlighting the role of sociocultural factors in shaping weight-related experiences among youth.

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来源期刊
Journal of Eating Disorders
Journal of Eating Disorders Neuroscience-Behavioral Neuroscience
CiteScore
5.30
自引率
17.10%
发文量
161
审稿时长
16 weeks
期刊介绍: Journal of Eating Disorders is the first open access, peer-reviewed journal publishing leading research in the science and clinical practice of eating disorders. It disseminates research that provides answers to the important issues and key challenges in the field of eating disorders and to facilitate translation of evidence into practice. The journal publishes research on all aspects of eating disorders namely their epidemiology, nature, determinants, neurobiology, prevention, treatment and outcomes. The scope includes, but is not limited to anorexia nervosa, bulimia nervosa, binge eating disorder and other eating disorders. Related areas such as important co-morbidities, obesity, body image, appetite, food and eating are also included. Articles about research methodology and assessment are welcomed where they advance the field of eating disorders.
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