体重指数在健康饮食与老年妇女哮喘症状演变的前瞻性关联中的中介作用

JAR life Pub Date : 2025-04-07 eCollection Date: 2025-01-01 DOI:10.1016/j.jarlif.2025.100011
Wassila Ait-Hadad, Annabelle Bédard, Laurent Orsi, Sébastien Chanoine, Orianne Dumas, Nasser Laouali, Nicole Le Moual, Bénédicte Leynaert, Valérie Siroux, Marie-Christine Boutron-Ruault, Raphaëlle Varraso
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引用次数: 0

摘要

目的:饮食和肥胖与哮喘表现出复杂的相互关系,特别是在老年妇女中。我们旨在阐明由替代健康饮食指数-2010 (AHEI-2010)评估的健康饮食对以下方面的影响:1)哮喘症状的发生率,以及2)2011年有症状的女性哮喘症状的变化,同时考虑到BMI的潜在中介作用。设计:一项关于哮喘的巢式病例对照研究,随访数据。环境:在法国E3N队列中。对象:8621名老年妇女(1993年平均年龄62岁)。测量方法:饮食数据收集于1993年和2005年,采用半定量问卷调查。使用2011年和2018年评估的经验证的哮喘症状评分,定义2011年无哮喘症状的女性(n = 5700)的哮喘症状发生率,以及2011年有哮喘症状的女性(n = 2921)哮喘症状的变化(减少、稳定、增加)。BMI是在2008年计算出来的。边际结构模型用于估计BMI介导的总、直接和间接效应。结果:在对潜在混杂因素进行校正后,我们发现健康饮食对低BMI介导的哮喘症状发生率降低有显著的间接影响(AHEI-2010五分位数5 vs五分位数1的OR= 0.95(0.92-0.97)),没有显著的总影响(OR=0.87(0.66-1.10))和直接影响(OR=0.92(0.71-1.15))。在有哮喘症状的女性中,我们还发现健康饮食对由较低BMI介导的哮喘症状减轻有显著的间接影响(AHEI-2010 >中位数vs≤中位数=1.02(1.00-1.03)的OR),没有显著的总影响(OR=1.12(0.94-1.34))和直接影响(OR=1.10(0.93-1.31))。结论:随着时间的推移,健康的饮食与降低哮喘症状的风险相关,部分是通过较低的BMI。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Mediating role of the body mass index in the prospective association between a healthy diet and evolution of asthma symptoms in elderly women.

Objectives: Diet and obesity exhibit complex interrelationships with asthma, particularly among elderly women. We aimed to clarify the impact of healthy diet assessed by the Alternate Healthy Eating Index-2010 (AHEI-2010) on: 1) the incidence of asthma symptoms, and 2) among women with symptoms in 2011, the change in asthma symptoms, while accounting for the potential mediating role of BMI.

Design: A nested case-control study on asthma with follow-up data.

Setting: Within the French E3N cohort.

Participants: 8621 elderly women (62 years on average in 1993).

Measurements: Dietary data were collected in 1993 and 2005 using semi-quantitative questionnaires. Using the validated asthma symptom score assessed in 2011 and 2018, asthma symptom incidence among women with no asthma symptom in 2011 (n = 5700) and change in asthma symptoms (reduced, stable, increased) among those with asthma symptoms in 2011 (n = 2921) were defined. BMI was calculated in 2008. Marginal structural models were used to estimate total, direct and indirect effects mediated by BMI.

Results: After adjustment for potential confounders, we found a significant indirect effect of healthier diet on lower risk of asthma symptoms incidence mediated by lower BMI (OR for AHEI-2010 quintile 5 vs quintile 1 = 0.95 (0.92-0.97)), without significant total (OR=0.87 (0.66-1.10)) nor direct (OR=0.92 (0.71-1.15)) effects. Among women with asthma symptoms, we also found a significant indirect effect of healthier diet on reduced asthma symptoms mediated by lower BMI (OR for AHEI-2010 >median vs ≤median=1.02 (1.00-1.03)) without significant total (OR=1.12 (0.94-1.34)) nor direct effects (OR=1.10 (0.93-1.31)).

Conclusion: A healthy diet was associated with reduced risk of asthma symptoms over time, partly through a lower BMI.

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