{"title":"HEI-2015与美国成年人听力损失的关系：国家健康和营养检查调查。","authors":"Juan Jiang, WanLei Chi","doi":"10.1017/S0022215125000635","DOIUrl":null,"url":null,"abstract":"<p><strong>Objectives: </strong>The aim of this study was to investigate the association between the Healthy Eating Index 2015 scores and hearing loss.</p><p><strong>Methods: </strong>This study utilized cross-sectional data from individuals aged over 20 years (n = 5171) who participated in the National Health and Nutrition Examination Survey from 1999 to 2012 and 2015 to 2018. We collected information on their hearing, Healthy Eating Index 2015 scores and several other important covariates using multivariate regression analyses.</p><p><strong>Results: </strong>After adjusting for potential confounders, when hearing loss was defined as greater than or equal to 20 dB, the odds ratio for low-frequency hearing loss and high-frequency hearing loss was 0.99 (95 per cent confidence interval: 0.98-0.99; <i>p</i> < 0.001) and 0.99 (95 per cent confidence interval: 0.98-1; <i>p</i> = 0.006), respectively. When hearing loss was defined as greater than 25 dB, the odds ratio for low-frequency hearing loss and speech-frequency band hearing loss was 0.98 (95 per cent confidence interval: 0.98-0.99; <i>p</i> < 0.001) and 0.99 (95 per cent confidence interval: 0.98-1; <i>p</i> = 0.008), respectively.</p><p><strong>Conclusion: </strong>In American adults, Healthy Eating Index scores are associated with hearing loss.</p>","PeriodicalId":16293,"journal":{"name":"Journal of Laryngology and Otology","volume":" ","pages":"1-7"},"PeriodicalIF":0.8000,"publicationDate":"2025-05-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Association between HEI-2015 and hearing loss among American adults: National Health and Nutrition Examination Survey.\",\"authors\":\"Juan Jiang, WanLei Chi\",\"doi\":\"10.1017/S0022215125000635\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Objectives: </strong>The aim of this study was to investigate the association between the Healthy Eating Index 2015 scores and hearing loss.</p><p><strong>Methods: </strong>This study utilized cross-sectional data from individuals aged over 20 years (n = 5171) who participated in the National Health and Nutrition Examination Survey from 1999 to 2012 and 2015 to 2018. We collected information on their hearing, Healthy Eating Index 2015 scores and several other important covariates using multivariate regression analyses.</p><p><strong>Results: </strong>After adjusting for potential confounders, when hearing loss was defined as greater than or equal to 20 dB, the odds ratio for low-frequency hearing loss and high-frequency hearing loss was 0.99 (95 per cent confidence interval: 0.98-0.99; <i>p</i> < 0.001) and 0.99 (95 per cent confidence interval: 0.98-1; <i>p</i> = 0.006), respectively. When hearing loss was defined as greater than 25 dB, the odds ratio for low-frequency hearing loss and speech-frequency band hearing loss was 0.98 (95 per cent confidence interval: 0.98-0.99; <i>p</i> < 0.001) and 0.99 (95 per cent confidence interval: 0.98-1; <i>p</i> = 0.008), respectively.</p><p><strong>Conclusion: </strong>In American adults, Healthy Eating Index scores are associated with hearing loss.</p>\",\"PeriodicalId\":16293,\"journal\":{\"name\":\"Journal of Laryngology and Otology\",\"volume\":\" \",\"pages\":\"1-7\"},\"PeriodicalIF\":0.8000,\"publicationDate\":\"2025-05-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Laryngology and Otology\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1017/S0022215125000635\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"OTORHINOLARYNGOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Laryngology and Otology","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1017/S0022215125000635","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"OTORHINOLARYNGOLOGY","Score":null,"Total":0}
Association between HEI-2015 and hearing loss among American adults: National Health and Nutrition Examination Survey.
Objectives: The aim of this study was to investigate the association between the Healthy Eating Index 2015 scores and hearing loss.
Methods: This study utilized cross-sectional data from individuals aged over 20 years (n = 5171) who participated in the National Health and Nutrition Examination Survey from 1999 to 2012 and 2015 to 2018. We collected information on their hearing, Healthy Eating Index 2015 scores and several other important covariates using multivariate regression analyses.
Results: After adjusting for potential confounders, when hearing loss was defined as greater than or equal to 20 dB, the odds ratio for low-frequency hearing loss and high-frequency hearing loss was 0.99 (95 per cent confidence interval: 0.98-0.99; p < 0.001) and 0.99 (95 per cent confidence interval: 0.98-1; p = 0.006), respectively. When hearing loss was defined as greater than 25 dB, the odds ratio for low-frequency hearing loss and speech-frequency band hearing loss was 0.98 (95 per cent confidence interval: 0.98-0.99; p < 0.001) and 0.99 (95 per cent confidence interval: 0.98-1; p = 0.008), respectively.
Conclusion: In American adults, Healthy Eating Index scores are associated with hearing loss.
期刊介绍：
The Journal of Laryngology & Otology (JLO) is a leading, monthly journal containing original scientific articles and clinical records in otology, rhinology, laryngology and related specialties. Founded in 1887, JLO is absorbing reading for ENT specialists and trainees. The journal has an international outlook with contributions from around the world, relevant to all specialists in this area regardless of the country in which they practise. JLO contains main articles (original, review and historical), case reports and short reports as well as radiology, pathology or oncology in focus, a selection of abstracts, book reviews, letters to the editor, general notes and calendar, operative surgery techniques, and occasional supplements. It is fully illustrated and has become a definitive reference source in this fast-moving subject area. Published monthly an annual subscription is excellent value for money. Included in the subscription is access to the JLO interactive web site with searchable abstract database of the journal archive back to 1887.
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