{"title":"黑草对VCAM-1和ICAM-1的影响:临床前和临床研究的系统综述。","authors":"Zeinab Faghfoori, Zeinab Javadivala, Aida Malek Mahdavi","doi":"10.34172/jcvtr.025.33343","DOIUrl":null,"url":null,"abstract":"<p><p>The objective of present review was to assess all studies about effect of <i>Nigella sativa</i> (<i>N. sativa</i>) on vascular cell and intercellular adhesion molecules-1 (VCAM-1 and ICAM-1) under different situations. Search was performed until May 2024 using Scopus, PubMed, Web of Science, and Google Scholar databases without any restriction and alert services were utilized following the primary search. The references cited in related papers were also evaluated. Nineteen studies including human (n=4), animal (n=11), and <i>in vitro</i> (n=4) were eligible. All <i>in vitro</i> and majority of animal researches were indicative of the favorable effects of <i>N. sativa</i> and thymoquinone in attenuating VCAM-1 and ICAM-1 levels; however, three animal studies did not show any significant effect. Results of clinical trials were conflicting. In two clinical trials, supplementation with <i>N. sativa</i> oil and <i>N. sativa</i> powder led to significant reduction in VCAM-1 levels in coronary artery disease (CAD) and Hashimoto's thyroiditis patients, whereas no significant change occurred according to the other clinical trial involving subjects with the risk factor for cardiovascular disease (CVD). Furthermore, significant reduction in ICAM-1 levels occurred after <i>N. sativa</i> oil consumption in two clinical trials involving type 2 diabetic and CAD patients, whilst no significant change was noticed in subjects with the risk factor for CVD and Hashimoto's thyroiditis patients. <i>N. sativa</i> seems beneficial in attenuating VCAM-1 and ICAM-1 levels under different situations; however, additional long-term controlled clinical trials are needed for making concise conclusions about the effect of <i>N. sativa</i> on endothelial dysfunction related biomarkers.</p>","PeriodicalId":15207,"journal":{"name":"Journal of Cardiovascular and Thoracic Research","volume":"17 1","pages":"12-19"},"PeriodicalIF":1.2000,"publicationDate":"2025-03-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12068797/pdf/","citationCount":"0","resultStr":"{\"title\":\"Effects of Nigella sativa on VCAM-1 and ICAM-1: A systematic review of preclinical and clinical studies.\",\"authors\":\"Zeinab Faghfoori, Zeinab Javadivala, Aida Malek Mahdavi\",\"doi\":\"10.34172/jcvtr.025.33343\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>The objective of present review was to assess all studies about effect of <i>Nigella sativa</i> (<i>N. sativa</i>) on vascular cell and intercellular adhesion molecules-1 (VCAM-1 and ICAM-1) under different situations. 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引用次数: 0
摘要
本文综述了不同条件下黑草对血管细胞和细胞间粘附分子-1 (VCAM-1和ICAM-1)的影响。检索截止到2024年5月,使用Scopus、PubMed、Web of Science和谷歌Scholar数据库,不受任何限制,并在首次检索后使用警报服务。并对相关论文中引用的文献进行了评价。包括人(n=4)、动物(n=11)和体外(n=4)在内的19项研究符合条件。所有的体外实验和大多数动物实验都表明,苜蓿和百里醌具有降低VCAM-1和ICAM-1水平的良好作用;然而,三项动物研究并未显示出任何显著效果。临床试验的结果相互矛盾。在两项临床试验中,补充芥花油和芥花粉可显著降低冠状动脉疾病(CAD)和桥本甲状腺炎患者的VCAM-1水平,而另一项涉及心血管疾病(CVD)危险因素受试者的临床试验未发生显著变化。此外,在两项涉及2型糖尿病和CAD患者的临床试验中,食用芥花油后ICAM-1水平显著降低,而在具有心血管疾病和桥本甲状腺炎危险因素的受试者中没有发现显著变化。在不同的情况下,油菜对VCAM-1和ICAM-1水平的衰减作用似乎都是有利的;然而,需要更多的长期对照临床试验来明确芥蓝对内皮功能障碍相关生物标志物的影响。
Effects of Nigella sativa on VCAM-1 and ICAM-1: A systematic review of preclinical and clinical studies.
The objective of present review was to assess all studies about effect of Nigella sativa (N. sativa) on vascular cell and intercellular adhesion molecules-1 (VCAM-1 and ICAM-1) under different situations. Search was performed until May 2024 using Scopus, PubMed, Web of Science, and Google Scholar databases without any restriction and alert services were utilized following the primary search. The references cited in related papers were also evaluated. Nineteen studies including human (n=4), animal (n=11), and in vitro (n=4) were eligible. All in vitro and majority of animal researches were indicative of the favorable effects of N. sativa and thymoquinone in attenuating VCAM-1 and ICAM-1 levels; however, three animal studies did not show any significant effect. Results of clinical trials were conflicting. In two clinical trials, supplementation with N. sativa oil and N. sativa powder led to significant reduction in VCAM-1 levels in coronary artery disease (CAD) and Hashimoto's thyroiditis patients, whereas no significant change occurred according to the other clinical trial involving subjects with the risk factor for cardiovascular disease (CVD). Furthermore, significant reduction in ICAM-1 levels occurred after N. sativa oil consumption in two clinical trials involving type 2 diabetic and CAD patients, whilst no significant change was noticed in subjects with the risk factor for CVD and Hashimoto's thyroiditis patients. N. sativa seems beneficial in attenuating VCAM-1 and ICAM-1 levels under different situations; however, additional long-term controlled clinical trials are needed for making concise conclusions about the effect of N. sativa on endothelial dysfunction related biomarkers.