迁徙野生猛禽肠道菌群的季节变化:以白尾鹰为例。

IF 4.9 Q1 MICROBIOLOGY
Xiaoqi Ouyang, Yu Guan, Jianchi Pei, Jianping Ge, Hongfang Wang, Lei Bao
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引用次数: 0

摘要

背景:迁徙给候鸟带来了巨大的能量挑战,在迁徙过程中,影响肠道微生物群的内在和外在因素都发生了很大的变化。尽管野生鸟类肠道菌群在整个迁徙季节的时间动态已经引起了越来越多的关注,但对野生猛禽的季节性变化的研究仍然有限,尽管它们的肠道菌群结构不同。此外,猛禽作为食物链中营养水平最高的动物,被发现含有更多的病原体和抗生素抗性基因(ARGs)。在这项研究中,我们在东亚飞行路线(EAF)的一个关键中途停留点对野生白尾鹰的肠道微生物群的多样性和组成进行了表征。在秋季和春季迁徙季节收集粪便样本,并使用高通量测序分析微生物组成。结果:在两个迁徙季节,白尾鹰肠道微生物群中最常见的细菌门是厚壁菌门。春季迁徙季节肠道菌群多样性增加,两季细菌群落组成差异显著。春季迁徙个体中Clostridium_sensu_stricto_13和Brochothrix水平升高,很可能与食用腐肉有关。相反,秋季迁徙的个体显示出更高的潜在病原体,如梭杆菌和埃希氏志贺氏菌。此外,我们发现特定的属是季节性丰富的,可能反映了不同的环境暴露沿迁移路线。结论:本研究揭示了迁徙白尾鹰肠道菌群的季节性变化,这很可能是由迁徙期间的饮食变化、环境因素和生理应激所决定的。秋季迁徙期间病原体的高流行率突出了对鹰及其生态系统的潜在健康风险,强调了在中途停留点采取有针对性的保护战略的必要性。这些发现有助于了解野生猛禽迁徙与肠道微生物群之间的动态相互作用,并为其生态和健康管理提供有价值的见解。虽然饮食差异可能起作用,但需要进一步的研究来直接评估其影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Seasonal variation in gut microbiota of migratory wild raptors: a case study in white-tailed eagles.

Background: Migration poses significant energetic challenges for migratory birds, during which both intrinsic and extrinsic factors affecting the gut microbiota alter substantially. While the temporal dynamics of gut microbiota in wild birds across migration seasons have garnered increasing attention, research on the seasonal variation in wild raptors remains limited despite their distinct gut microbiota structures. Furthermore, raptors, being the highest trophic level in the food chain, have been found to harbor more pathogens and antibiotic resistance genes (ARGs). In this study, we characterized the diversity and composition of the gut microbiota of wild white-tailed eagles at a critical stopover site along the East Asian Flyway (EAF). Fecal samples were collected during both autumn and spring migration seasons and microbial compositions were analyzed using high-throughput sequencing.

Results: The most prevalent bacterial phylum in the gut microbiome of white-tailed eagles during both migration seasons was Firmicutes. The diversity of the gut microbiota is elevated in the spring migration season and the bacterial community composition significantly differed between two seasons. Individuals in spring migration show elevated levels of Clostridium_sensu_stricto_13 and Brochothrix, most likely related to the consumption of carrion. Conversely, individuals in autumn migration showed a higher prevalence of potential pathogens such as Fusobacterium and Escherichia-Shigella. Furthermore, we found that specific genera were seasonally enriched, probably reflecting distinct environmental exposures along migration routes.

Conclusions: This study revealed substantial seasonal variation in the gut microbiota of migratory white-tailed eagles, most likely shaped by dietary shifts, environmental factors, and physiological stress during migration. The higher prevalence of pathogens during autumn migration highlights potential health risks for eagles and their ecosystems, emphasizing the need for targeted conservation strategies at stopover sites. These findings contribute to understanding the dynamic interactions between migration and gut microbiota in wild raptors and provide valuable insights into their ecological and health management. While dietary differences may play a role, further research is needed to directly assess their impact.

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CiteScore
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