Archana Kumari, Chiranjit Ghosh, N Kannan, S Balaji
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Lactiplantibacillus plantarum as a sustainable solution for monocrotophos degradation and plant growth enhancement.
In the present study, characterization of bacterial isolate from fermented foods based on the morphology, biochemical, and molecular analysis identified Lactiplantibacillus plantarum. The bacterium was tested for its ability to degrade monocrotophos (MCP) at a concentration of 1000 ppm. The dephosphorylation potential of this bacterial enzyme against organophosphate substrates including MCP was analyzed. The Lactiplantibacillus plantarum phosphatase showed optimal activity at 40 °C and 6 pH. The Michaelis-Menten constant was found to be 238.14 µM while Vmax is 357.14 µmol/min.ml for MCP as a substrate. The enzyme activity was enhanced by metal ions such as Mn2+, Mg2+, and Ca2+ and inhibited by K+, Zn2+, and Fe2+ ions. Plant growth promotion assays of Lp. plantarum exhibited characteristic traits including phosphate solubilization, cellulase, catalase, and xylanase activities. The degradation of MCP was confirmed based on the presence of acetamide and trimethyl phosphate as intermediate metabolites, confirmed by FTIR and GC-MS analysis. Thus, L. plantarum is a suitable candidate for phosphate solubilization, plant growth promotion, and bio-fertilizer application.
期刊介绍：
International Microbiology publishes information on basic and applied microbiology for a worldwide readership. The journal publishes articles and short reviews based on original research, articles about microbiologists and their work and questions related to the history and sociology of this science. Also offered are perspectives, opinion, book reviews and editorials.
A distinguishing feature of International Microbiology is its broadening of the term microbiology to include eukaryotic microorganisms.
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