莳萝治疗甲状腺炎和结节性甲状腺肿的随机安慰剂对照临床研究。

IF 1.7 3区 农林科学 Q4 CHEMISTRY, MEDICINAL
Sabahattin Destek, İlker Demirbolat, Ayşegül Yabacı, Murat Kalemoglu, Murat Kartal, Emine Yeliz Ersoy, Vahit Onur Gul, Zulal Kayıran, Mustafa Erhan Aysan
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引用次数: 0

摘要

甲状腺结节很常见,到60岁时,有一半的人会患甲状腺结节。原因被认为是由于甲状腺功能减退、突变改变和自身免疫导致甲状腺癌。莳萝是一种传统的草药,已被用于治疗甲状腺功能障碍,如甲状腺功能亢进和甲状腺功能减退。本研究评估莳萝对甲状腺炎及结节性甲状腺肿的治疗效果。本文对甲状腺良性结节患者进行了研究。他们被分为两组;安慰剂组(=35)和莳萝组(n = 33)。将干燥和磨碎的莳萝放入羟丙基甲基纤维素胶囊中,每天3粒,连续90 d。在研究开始和结束时进行各种检测,包括促甲状腺激素(TSH)、游离三碘甲状腺原氨酸(FT3)、游离甲状腺素(FT4)、抗甲状腺过氧化物酶(anti-TPO)、抗甲状腺球蛋白(anti-Tg)、c反应蛋白(CRP)分析,并通过超声测量甲状腺结节尺寸。进行统计学分析。用莳萝提取物治疗90天后,超声检查显示患者TSH、FT4、抗tpo和CRP水平显著降低,甲状腺结节大小减小。在研究开始和结束时,钻处理组的TSH (P = 0.020)、FT4 (P = 0.001)、抗tpo (P = 0.004)、CRP (P = 0.003)水平和结节大小(P = 0.001)均显著降低。与对照组相比,dill组TSH (P = 0.009)、fT4 (P < 0.001)、抗tpo (P = 0.001)、CRP (P < 0.001)水平和结节大小(P < 0.001)均显著降低,均达到正常值。A. graveolens抑制甲状腺炎症,减少结节大小,并使TSH水平正常化。在选定的患者中,应建议补充莳萝治疗甲状腺结节。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Randomized Placebo Controlled Clinical Study of Dill (Anethum Graveolens L.) in Thyroiditis and Nodular Goiter Patients.

Thyroid nodules are common and affect half of the general population by the age of 60 years. The cause is believed to be due to hypothyroidism, mutational changes, and autoimmunity leading to thyroid carcinoma. Dill, a traditional herbal remedy, has been used to treat thyroid dysfunctions such as hyperthyroidism and hypothyroidism. This study evaluates the effects of dill (Anethum graveolens L.) on patients with thyroiditis and nodular goiter. A study was conducted on patients with benign thyroid nodules. They were divided into two groups; placebo (=35) and dill group (n = 33). Dried and ground dill was put into hydroxypropyl methylcellulose capsules and patients were given three capsules per day for 90 days. Various tests were conducted at the beginning and end of the study, including thyroid stimulating hormone (TSH), free triiodothyronine (FT3), free thyroxine (FT4), anti-thyroid peroxidase (anti-TPO), anti-thyroglobulin (anti-Tg), and C-reactive protein (CRP) analysis, and thyroid nodule dimensions were measured by ultrasound. Statistical analysis was performed. After 90 days of treatment with dill extract, patients showed significant reductions in TSH, FT4, anti-TPO, and CRP levels, as well as a decrease in thyroid nodule sizes as demonstrated by ultrasonography. The dill-treated group had significantly decreased TSH (P = .020), FT4 (P = .001), anti-TPO (P = .004), CRP (P = .003) levels, and nodule sizes (P = .001) at the beginning and end of the study. Compared to the control group, the dill group had significantly decreased TSH (P = .009), fT4 (P < .001), anti-TPO (P = .001), CRP (P < .001) levels and nodule sizes (P < .001), which reached normal values. A. graveolens suppressed inflammation of the thyroid gland, reduced nodule size, and normalized TSH levels. Dill supplementation should be recommended for the treatment of thyroid nodules in selected patients.

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来源期刊
Journal of medicinal food
Journal of medicinal food 医学-食品科技
CiteScore
4.50
自引率
0.00%
发文量
154
审稿时长
4.5 months
期刊介绍: Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.
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