胃癌及相关问题的草药及其有效成分-临床前和临床研究。

IF 1.9 4区 生物学 Q4 BIOCHEMISTRY & MOLECULAR BIOLOGY
Pragya Singh, Neelam Singh, Dheeraj Nagpal, Puneet Gupta
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引用次数: 0

摘要

胃癌仍然是世界范围内主要的癌症相关死亡之一。尽管研究取得了进展,但许多挑战仍然存在,因为这些疾病通常在晚期才被诊断出来,并且有复杂的治疗方案。传统的治疗方法,如化疗、放疗和手术,有一些副作用,而且效率低。世界范围内对草药产品,特别是其生物活性成分的兴趣日益增长,为胃癌的辅助或替代治疗提供了广阔的前景。体内实验表明,给定的化合物增加了常规抗癌治疗的有效性并减少了累积的有害影响,这可能具有附加效应。此外,临床试验显示植物成分可能具有抗人类胃癌的特性。尽管如此,由于缺乏足够的III期临床试验,这些令人鼓舞的临床前观察结果并没有进展到临床实践。因此,本综述强调需要良好控制的人为干预,以确认草药治疗的有效性和安全性。从长远来看,这些草药产品的结合可以为构建胃癌预防和治疗前景提供新的途径,同时最大限度地减少常规治疗的副作用,并开辟功能食品和药物的领域。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Herbs and their Active Constituents for Gastric Cancer and Related Problems - Preclinical and Clinical Studies.

Gastric cancer remains one of the leading cancer-related deaths worldwide. Despite the research advances, many challenges persist because the diseases are usually diagnosed at an advanced stage and have a complex treatment protocol. Conventional treatments such as chemotherapy, radiation, and surgery pose several side effects and low efficiency. The growing worldwide interest in herbal products, particularly, their bioactive ingredients, presents a promising prospect for auxiliary or alternative therapies for gastric cancer.. In vivo experiments show that the given compounds increase the effectiveness and decrease the cumulative harmful impact of conventional anticancer treatments, which may have additive effects. Furthermore, clinical trials have revealed that phytoconstituents have possible anti-gastric cancer properties in humans. Nonetheless, these encouraging preclinical observations have not progressed into clinical practice all that much due to the absence of adequately powered Phase III trials for GC. Therefore, this review stresses the need for well-controlled human interventions to confirm the effectiveness and safety of herb- based therapies. In the long run, the incorporation of these herbal products could present a new approach to constructing the gastric cancer prevention and treatment outlook while minimizing the side effects of conventional treatments and opening up arenas of functional foods and pharmaceuticals.

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来源期刊
Current protein & peptide science
Current protein & peptide science 生物-生化与分子生物学
CiteScore
5.20
自引率
0.00%
发文量
73
审稿时长
6 months
期刊介绍: Current Protein & Peptide Science publishes full-length/mini review articles on specific aspects involving proteins, peptides, and interactions between the enzymes, the binding interactions of hormones and their receptors; the properties of transcription factors and other molecules that regulate gene expression; the reactions leading to the immune response; the process of signal transduction; the structure and function of proteins involved in the cytoskeleton and molecular motors; the properties of membrane channels and transporters; and the generation and storage of metabolic energy. In addition, reviews of experimental studies of protein folding and design are given special emphasis. Manuscripts submitted to Current Protein and Peptide Science should cover a field by discussing research from the leading laboratories in a field and should pose questions for future studies. Original papers, research articles and letter articles/short communications are not considered for publication in Current Protein & Peptide Science.
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