海产品中冈田酸免疫层析检测系统的建立与验证

IF 1 4区 化学 Q4 CHEMISTRY, ANALYTICAL
E. K. Singov, O. S. Morenkov, S. V. Sipin, V. V. Vrublevskaya
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引用次数: 0

摘要

冈田酸(OA)及其衍生物甲藻毒素属于腹泻性贝类毒素(DSP毒素),由甲藻产生。当软体动物摄入这些藻类时,DSP毒素会在它们的脂肪组织中积累,并在食用后引起人类急性中毒。建立了一种简单、灵敏、特异的软体动物中冈田酸及其衍生物的检测和半定量测定系统。该系统是基于直接竞争免疫层析分析。试纸包含三条免疫试剂结合线:一条检测线、一条控制线和一条内部参考线。内部参考线的颜色强度与溶液中的OA浓度无关,与测试线的颜色强度相当。如果样品中存在DSP毒素,则测试线的颜色强度相对于参考线降低,从而可以进行毒素检测。样品制备包括用甲醇提取软体动物组织匀浆,然后用分析缓冲液稀释提取物。测试条以试纸的形式制作,分析过程包括将测试条的一部分浸入样品中几秒钟,30分钟后处理结果。包括样品制备在内的总分析时间约为1小时。测试系统可靠地检测和半定量地测定各种软体动物中的冈田酸,包括牡蛎、贻贝、蛤、海螺和扇贝。在毒素浓度高达40纳克/克使用目测结果检测和高达10纳克/克使用仪器登记。这些检测限明显低于世界卫生组织和Rospotrebnadzor规定的冈田酸最高允许浓度(160纳克/克)。除了冈田酸外,该测试系统还可以检测其衍生物dinophysistoxin-1和dinophysistoxin-2在软体动物中的含量。所开发的免疫层析检测系统可用于监测俄罗斯软体动物的oa群毒素水平。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Development and Validation of an Immunochromatography Test System for Determining Okadaic Acid in Seafood

Okadaic acid (OA) and its derivatives—dinophysistoxins—belong to the group of diarrhetic shellfish poison toxins (DSP toxins), which are produced by toxin-forming dinoflagellates. When mollusks ingest these algae, DSP toxins accumulate in their adipose tissue and can cause acute poisoning in humans upon consumption. We developed a simple, a sensitive, and a specific test system for the detection and semiquantitatively determination of okadaic acid and its derivatives in mollusks. This system is based on a direct competitive immunochromatographic analysis. The test strips contain three immunoreagent binding lines: a test line, a control line, and an internal reference line. The color intensity of the internal reference line remains independent of the OA concentration in the solution and is comparable to the color intensity of the test line. If DSP toxins are present in a sample, the color intensity of the test line decreases relative to the reference line, enabling toxin detection. Sample preparation involves the extraction of mollusk tissue homogenates with methanol, followed by the dilution of the extract with an analysis buffer. The test strips are manufactured in a dipstick format, and the analysis procedure consists of immersing part of the strip into a sample for a few seconds, with results processed after 30 min. The total analysis time, including sample preparation, is approximately 1 h. The test system reliably detects and semiquantitatively determines okadaic acid in various mollusks, including oysters, mussels, venus clams, whelks, and sea scallops, at toxin concentrations of up to 40 ng/g using visual result detection and up to 10 ng/g using instrumental registration. These limits of detection are significantly lower than the maximum permissible concentration for okadaic acid set by the World Health Organization and Rospotrebnadzor (160 ng/g). In addition to okadaic acid, the test system can also detect its derivatives, dinophysistoxin-1 and dinophysistoxin-2, in mollusks. The developed immunochromatographic test system can be used for monitoring OA-group toxin levels in mollusks in Russia.

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来源期刊
Journal of Analytical Chemistry
Journal of Analytical Chemistry 化学-分析化学
CiteScore
2.10
自引率
9.10%
发文量
146
审稿时长
13 months
期刊介绍: The Journal of Analytical Chemistry is an international peer reviewed journal that covers theoretical and applied aspects of analytical chemistry; it informs the reader about new achievements in analytical methods, instruments and reagents. Ample space is devoted to problems arising in the analysis of vital media such as water and air. Consideration is given to the detection and determination of metal ions, anions, and various organic substances. The journal welcomes manuscripts from all countries in the English or Russian language.
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