海南橡胶-食用菌-蔬菜间作的能源、环境影响及经济评价

IF 6.2 1区 农林科学 Q1 AGRICULTURAL ENGINEERING
Xiaohui Zhou , Xiaolan Zheng , Lianyan Bu , Yang Yang , Lin Xu , Ye Ding , Qinfen Li , Hanting Cheng
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引用次数: 0

摘要

橡胶园间作是提高橡胶园经济效益和减轻橡胶园环境影响的有效措施,已得到广泛认可。在橡胶下种植特色食用菌,然后利用废食用菌基质在同一林冠下种植蔬菜的做法,已被中国海南橡胶农户广泛采用,形成了独特的橡胶-食用菌-蔬菜间作(RMVI)模式。然而,RMVI种植管理过程的经济效益和环境影响尚不清楚。本文采用能值评价(EME)、生命周期评价(LCA)和经济分析(EA)相结合的方法,比较了橡胶、食用菌和蔬菜(RMVM)单一栽培系统与RMVI系统的环境可持续性和经济效益。EME分析表明,RMVI系统的总能值低于RMVM系统。从能值指标来看,RMVI系统比RMVM系统表现出更低的环境压力和更高的系统可持续性。LCA表明,从单作过渡到间作可以减少所有环境影响类别约3.59 % -36.84 %。在气候变化方面,二氧化碳排放量减少了12.94% %。在RMVM和RMVI系统中,菌种棒的输入及其运输是影响环境后果的关键因素,分别占总环境影响的4.95 % ~ 55.73 %和22.13 % ~ 88.97 %。因此,优化MSS生产过程的投入,缩短MSS运输距离,可以减少系统对环境的影响。EA显示,与RMVM相比,RMVI系统降低了19.74 %的成本,提高了5.93 %的利润和31.99 %的成本效益比。这些结果表明,RMVI制度有利于提高橡胶种植的环境可持续性和经济可行性。政策应促进RMVI制度的广泛采用和实践,以加强橡胶生产系统的可持续转型。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Emergy, environmental impact, and economic assessment of rubber–edible mushroom–vegetable intercropping in Hainan, China

Emergy, environmental impact, and economic assessment of rubber–edible mushroom–vegetable intercropping in Hainan, China
Intercropping in rubber plantations has been widely recognized as an effective measure to enhance the economic benefits and mitigate the environmental impact of rubber cultivation systems. The practice of cultivating specialty edible mushrooms under rubber, followed by utilizing spent mushroom substrate to grow vegetables under the same forest canopy, has been widely adopted by rubber farmers in Hainan, China, forming a distinctive rubber–edible mushroom–vegetable intercropping (RMVI) model. However, the economic benefits and environmental impacts of the RMVI cultivation management process remain unclear. This study compared the environmental sustainability and economic benefits of monoculture systems for rubber, edible mushrooms, and vegetables (RMVM) with those of an RMVI system through the combined use of emergy evaluation (EME), life cycle assessment (LCA), and economic analysis (EA). The EME analysis indicated that the total emergy value of the RMVI system was lower than that of the RMVM system. From the perspective of the emergy index, the RMVI system exhibited lower environmental pressure and higher system sustainability than the RMVM system. The LCA suggest that transitioning from monoculture to intercropping can reduce all environmental impact categories by approximately 3.59 %–36.84 %. In terms of climate change specifically, the CO2 emissions were reduced by 12.94 %. In both the RMVM or RMVI systems, the input of mushroom spawn sticks (MSS) and their transportation were critical factors contributing to environmental consequences, accounting for 4.95 %–55.73 % and 22.13 %–88.97 % of the total environmental impact, respectively. Therefore, optimizing the inputs in the MSS production process and decreasing the MSS transportation distance can reduce the system’s environmental impact. The EA revealed that compared with RMVM, the RMVI system reduced costs by 19.74 % and increased profits and the cost–benefit ratio by 5.93 % and 31.99 %, respectively. These findings indicate that the RMVI system is conducive to enhancing the environmental sustainability and economic viability of rubber cultivation. Policies should promote the widespread adoption and practice of the RMVI system to enhance the sustainable transformation of rubber production systems.
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来源期刊
Industrial Crops and Products
Industrial Crops and Products 农林科学-农业工程
CiteScore
9.50
自引率
8.50%
发文量
1518
审稿时长
43 days
期刊介绍: Industrial Crops and Products is an International Journal publishing academic and industrial research on industrial (defined as non-food/non-feed) crops and products. Papers concern both crop-oriented and bio-based materials from crops-oriented research, and should be of interest to an international audience, hypothesis driven, and where comparisons are made statistics performed.
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