中性鱼精蛋白hagedorn胰岛素(NPH)转换为甘精胰岛素对儿科1型糖尿病患者血糖控制和临床结局的影响

IF 1.8 Q3 PHARMACOLOGY & PHARMACY
Hiba Abdelmunim Suliman Elsheikh , Safaa Badi , Ahmed Hafiz Kamal , Mazen Karar , Mohamed Fouad , Omar Khalid , Omnia Abdullah , Setana Mamoun
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引用次数: 0

摘要

背景1型糖尿病的治疗需要胰岛素治疗,并且可以使用多种类型的胰岛素。甘精胰岛素已被证明提供有效的血糖控制和降低低血糖。然而,由于甘精胰岛素的使用有限和资金限制,在苏丹没有研究调查从中性鱼精蛋白hagedorn (NPH)胰岛素转向甘精胰岛素的影响。目的本研究旨在评估从NPH胰岛素转换为甘精胰岛素对1型糖尿病儿童血糖控制的影响,并确定促成转换的因素。方法:本观察性横断面研究纳入221名1型糖尿病儿童(年龄1 - 19岁),他们在Mohamed Alamin Hamid儿科医院从NPH胰岛素切换到甘精胰岛素。采用简单随机抽样的方法选择参与者。结果221名参与者中,83名(37.5%)改用甘精胰岛素,60名(27.1%)继续使用NPH胰岛素,78名(32.5%)从头开始使用甘精胰岛素。改用甘精胰岛素与HbA1c显著降低相关(P <;0.001),空腹血糖(FBG)水平显著降低(P <;0.001)。此外,69.9%的参与者胰岛素剂量增加(P <;0.001)。57.8%的护理人员报告说,转换的主要原因是混合胰岛素不能有效控制血糖,60.4%的参与者出现低血糖。在改变饮食习惯的人群中,94%的人感到满意,33.3%的人表示血糖控制得到了改善,89.7%的人表示总体健康状况有所改善。改用甘精胰岛素后,体重显著增加(P = 0.0001)。结论苏丹儿童1型糖尿病患者从NPH转向甘精胰岛素可显著改善血糖控制,这反映在HbA1c和FBG水平的改善上。此外,胰岛素剂量和体重增加,有助于增强整体健康和血糖管理。低血糖是改变的主要原因。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Impact of switching from neutral protamine hagedorn insulin (NPH) to glargine insulin on glycemic control and clinical outcomes in pediatric patients with type 1 diabetes

Background

Treatment of type 1 diabetes requires insulin therapy, and various types of insulin can be used. Insulin glargine has been shown to provide effective glycemic control with reduced hypoglycemia. However, there are no prior studies investigating the effects of switching from neutral protamine hagedorn (NPH) insulin to glargine insulin in Sudan, due to limited use of glargine insulin and funding constraints.

Objective

This study aimed to assess the impact of switching from NPH insulin to glargine insulin on glycemic control in children with type 1 diabetes, and to identify factors precipitating the switch.

Methods

This observational cross-sectional study included 221 children (aged 1–19 years) with type 1 diabetes who switched from NPH insulin to glargine insulin at Mohamed Alamin Hamid Pediatric Hospital. Simple random sampling was used to select participants.

Results

Of the 221 participants, 83 (37.5 %) switched to glargine insulin, 60 (27.1 %) continued on NPH insulin, and 78 (32.5 %) started on glargine from the beginning. Switching to glargine insulin was associated with a statistically significant reduction in HbA1c (P < 0.001) and a significant decrease in fasting blood glucose (FBG) levels (P < 0.001). Additionally, 69.9 % of participants experienced an increase in their insulin dose (P < 0.001). The primary reason for switching, as reported by 57.8 % of caregivers, was that mixed insulin had not effectively controlled blood glucose, with 60.4 % of these participants experiencing hypoglycemia. Of those who switched, 94 % were satisfied, with 33.3 % reporting better blood sugar control and 89.7 % indicating improvements in general health. A significant increase in weight was observed after switching to insulin glargine (P = 0.0001).

Conclusion

Switching from NPH to glargine insulin among Sudanese pediatric patients with type 1 diabetes offer significant benefits in glycemic control, as reflected by improved HbA1c and FBG levels. Additionally, insulin dose and weight increased, contributing to enhanced overall health and blood glucose management. Hypoglycemia was a major reason for switching.
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