Philip C. Garnsworthy , Neil Saunders , Jennifer R. Goodman , Shane O’Connell
{"title":"钙质海藻对高产奶牛生产性能、瘤胃发酵和甲烷排放的影响","authors":"Philip C. Garnsworthy , Neil Saunders , Jennifer R. Goodman , Shane O’Connell","doi":"10.1016/j.anifeedsci.2025.116356","DOIUrl":null,"url":null,"abstract":"<div><div>Calcareous marine algae (CMA) products are included in dairy diets as buffers and sources of slow-release calcium. Studies have shown that milk yield, feed intake and rumen fermentation responses to CMA depend on baseline diet. In vitro studies suggest that CMA buffers might lower methane emissions, but this has never been tested in dairy cows. The objective of this study was to determine whether CMA products influence milk yield, feed intake, feed efficiency, rumen pH and volatile fatty acids (VFA), and methane emissions, in high-yielding dairy cows. Products investigated were Acid Buf and Acid Buf 10 (Celtic Sea Minerals, Carrigaline, Ireland), both derived from CMA, with additional Mg of marine origin in the latter. Two experiments were conducted, both involving partial-mixed rations (PMR) and concentrates fed during robotic milking. Experiment 1 used a Latin square design with four diets fed in four three-week periods to 48 cows. The control diet (CON1) was the normal farm diet containing limestone and MgO; these were replaced by Acid Buf for Diet AB1, by Acid Buf 10 for Diet AB+Mg1, and by Acid Buf plus garlic powder for Diet AB+GP. Experiment 2 used a randomised complete block design with three diets fed to 16 cows per treatment for 12 weeks. Diets CON2, AB2 and AB+Mg2 were the same as CON1, AB1 and AB+Mg1, except formulation of the baseline diet changed to allow for different forage composition. Energy-corrected milk yield was higher for AB+Mg1 and lower for AB+GP, compared with CON1. Milk yield was higher for AB2 compared with CON2. Diet did not affect feed intake in either experiment. Rumen pH was higher for AB+Mg1 compared with CON1 and was below pH 6.0 for fewer hours per day for AB+Mg1 and AB+GP. Rumen VFA were not affected by treatment in Experiment 1, but AB+Mg2 had higher total VFA and lower acetate to propionate ratio in Experiment 2. Methane production was lower for all CMA treatments. Methane yield was lower for AB1, AB+Mg1, AB+GP and AB+Mg2, and tended to be lower for AB2. These results suggest that CMA lower enteric methane synthesis by providing an alternative hydrogen sink. It is concluded that milk production and rumen fermentation responses were variable, but CMA products consistently lowered methane emissions in high-yielding dairy cows.</div></div>","PeriodicalId":7861,"journal":{"name":"Animal Feed Science and Technology","volume":"325 ","pages":"Article 116356"},"PeriodicalIF":2.5000,"publicationDate":"2025-04-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effects of calcareous marine algae on performance, rumen fermentation and methane emissions of high-yielding dairy cows\",\"authors\":\"Philip C. Garnsworthy , Neil Saunders , Jennifer R. Goodman , Shane O’Connell\",\"doi\":\"10.1016/j.anifeedsci.2025.116356\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Calcareous marine algae (CMA) products are included in dairy diets as buffers and sources of slow-release calcium. Studies have shown that milk yield, feed intake and rumen fermentation responses to CMA depend on baseline diet. In vitro studies suggest that CMA buffers might lower methane emissions, but this has never been tested in dairy cows. The objective of this study was to determine whether CMA products influence milk yield, feed intake, feed efficiency, rumen pH and volatile fatty acids (VFA), and methane emissions, in high-yielding dairy cows. Products investigated were Acid Buf and Acid Buf 10 (Celtic Sea Minerals, Carrigaline, Ireland), both derived from CMA, with additional Mg of marine origin in the latter. Two experiments were conducted, both involving partial-mixed rations (PMR) and concentrates fed during robotic milking. Experiment 1 used a Latin square design with four diets fed in four three-week periods to 48 cows. The control diet (CON1) was the normal farm diet containing limestone and MgO; these were replaced by Acid Buf for Diet AB1, by Acid Buf 10 for Diet AB+Mg1, and by Acid Buf plus garlic powder for Diet AB+GP. Experiment 2 used a randomised complete block design with three diets fed to 16 cows per treatment for 12 weeks. Diets CON2, AB2 and AB+Mg2 were the same as CON1, AB1 and AB+Mg1, except formulation of the baseline diet changed to allow for different forage composition. Energy-corrected milk yield was higher for AB+Mg1 and lower for AB+GP, compared with CON1. Milk yield was higher for AB2 compared with CON2. Diet did not affect feed intake in either experiment. Rumen pH was higher for AB+Mg1 compared with CON1 and was below pH 6.0 for fewer hours per day for AB+Mg1 and AB+GP. Rumen VFA were not affected by treatment in Experiment 1, but AB+Mg2 had higher total VFA and lower acetate to propionate ratio in Experiment 2. Methane production was lower for all CMA treatments. Methane yield was lower for AB1, AB+Mg1, AB+GP and AB+Mg2, and tended to be lower for AB2. These results suggest that CMA lower enteric methane synthesis by providing an alternative hydrogen sink. It is concluded that milk production and rumen fermentation responses were variable, but CMA products consistently lowered methane emissions in high-yielding dairy cows.</div></div>\",\"PeriodicalId\":7861,\"journal\":{\"name\":\"Animal Feed Science and Technology\",\"volume\":\"325 \",\"pages\":\"Article 116356\"},\"PeriodicalIF\":2.5000,\"publicationDate\":\"2025-04-23\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Animal Feed Science and Technology\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0377840125001518\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURE, DAIRY & ANIMAL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Animal Feed Science and Technology","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0377840125001518","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
Effects of calcareous marine algae on performance, rumen fermentation and methane emissions of high-yielding dairy cows
Calcareous marine algae (CMA) products are included in dairy diets as buffers and sources of slow-release calcium. Studies have shown that milk yield, feed intake and rumen fermentation responses to CMA depend on baseline diet. In vitro studies suggest that CMA buffers might lower methane emissions, but this has never been tested in dairy cows. The objective of this study was to determine whether CMA products influence milk yield, feed intake, feed efficiency, rumen pH and volatile fatty acids (VFA), and methane emissions, in high-yielding dairy cows. Products investigated were Acid Buf and Acid Buf 10 (Celtic Sea Minerals, Carrigaline, Ireland), both derived from CMA, with additional Mg of marine origin in the latter. Two experiments were conducted, both involving partial-mixed rations (PMR) and concentrates fed during robotic milking. Experiment 1 used a Latin square design with four diets fed in four three-week periods to 48 cows. The control diet (CON1) was the normal farm diet containing limestone and MgO; these were replaced by Acid Buf for Diet AB1, by Acid Buf 10 for Diet AB+Mg1, and by Acid Buf plus garlic powder for Diet AB+GP. Experiment 2 used a randomised complete block design with three diets fed to 16 cows per treatment for 12 weeks. Diets CON2, AB2 and AB+Mg2 were the same as CON1, AB1 and AB+Mg1, except formulation of the baseline diet changed to allow for different forage composition. Energy-corrected milk yield was higher for AB+Mg1 and lower for AB+GP, compared with CON1. Milk yield was higher for AB2 compared with CON2. Diet did not affect feed intake in either experiment. Rumen pH was higher for AB+Mg1 compared with CON1 and was below pH 6.0 for fewer hours per day for AB+Mg1 and AB+GP. Rumen VFA were not affected by treatment in Experiment 1, but AB+Mg2 had higher total VFA and lower acetate to propionate ratio in Experiment 2. Methane production was lower for all CMA treatments. Methane yield was lower for AB1, AB+Mg1, AB+GP and AB+Mg2, and tended to be lower for AB2. These results suggest that CMA lower enteric methane synthesis by providing an alternative hydrogen sink. It is concluded that milk production and rumen fermentation responses were variable, but CMA products consistently lowered methane emissions in high-yielding dairy cows.
期刊介绍:
Animal Feed Science and Technology is a unique journal publishing scientific papers of international interest focusing on animal feeds and their feeding.
Papers describing research on feed for ruminants and non-ruminants, including poultry, horses, companion animals and aquatic animals, are welcome.
The journal covers the following areas:
Nutritive value of feeds (e.g., assessment, improvement)
Methods of conserving and processing feeds that affect their nutritional value
Agronomic and climatic factors influencing the nutritive value of feeds
Utilization of feeds and the improvement of such
Metabolic, production, reproduction and health responses, as well as potential environmental impacts, of diet inputs and feed technologies (e.g., feeds, feed additives, feed components, mycotoxins)
Mathematical models relating directly to animal-feed interactions
Analytical and experimental methods for feed evaluation
Environmental impacts of feed technologies in animal production.