不浪费,不需要:从单一产品回收到零浪费战略的水果和蔬菜废物的全面增值

Somayeh Taheri , Seyed Saeid Hosseini
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引用次数: 0

摘要

水果和蔬菜废物(FVW)的数量不断增加,促使人们对可持续增值战略的兴趣日益浓厚。本文介绍了一个结构化的框架来评估不同的价值评估方法,包括单产品、多产品和零废物价值评估(ZWV)。在单一产品方法中,选定的生物活性化合物,如多糖、外多糖和/或抗氧化剂被回收,而多产品策略整合了共提取和顺序处理,以提高材料利用率。ZWV方法是最全面的模型,旨在通过结合绿色提取方法、微生物生物转化和循环经济原则来消除最终废物。本文讨论了传统的和新兴的提取方法,重点介绍了将提取与发酵相结合的最新进展,并回顾了从剩余生物质中生产化合物如胞外多糖和单细胞蛋白质的案例研究。与工业规模实施相关的挑战,包括过程复杂性和经济可行性,也得到了解决。此外,该手稿概述了在整个食品供应链中整合ZWV的策略,并强调了其潜在的环境效益。本研究通过提供价值水平的比较分析和在FVW背景下对零废物实施的重点讨论,为可持续生物质管理的未来研究和工业应用提供了一个全面的视角。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Waste not, want not: Comprehensive valorization of fruit and vegetable waste from single-product recovery to zero-waste strategies
The increasing volume of fruit and vegetable waste (FVW) has prompted growing interest in sustainable valorization strategies. This review introduces a structured framework to assess different valorization approaches including single-product, multiple-product, and zero-waste valorization (ZWV) of FVW. In the single-product approach, selected bioactive compounds such as polysaccharides, exopolysaccharides, and/or antioxidants are recovered, while the multiple-product strategy integrates co-extraction and sequential processing to enhance material utilization. The ZWV approach is presented as the most comprehensive model, aiming to eliminate final waste by combining green extraction methods, microbial bioconversion, and circular economy principles. The paper discusses both conventional and emerging extraction methods, highlights recent advances in combining extraction with fermentation, and reviews case studies demonstrating the production of compounds such as exopolysaccharides and single-cell proteins from residual biomass. Challenges related to industrial-scale implementation, including process complexity and economic feasibility, are also addressed. Furthermore, the manuscript outlines strategies for integrating ZWV across the food supply chain and emphasizes its potential environmental benefits. By providing a comparative analysis of valorization levels and a focused discussion on zero-waste implementation in the context of FVW, this study contributes a comprehensive perspective that may guide future research and industrial applications in sustainable biomass management.
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CiteScore
2.60
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