Miguel Bao , Arne Levsen , Lucilla Giulietti , Martin Wiech , Keno Ferter , Egil Karlsbakk , Paolo Cipriani
{"title":"挪威捕获的成年大西洋蓝鳍金枪鱼(Thunnus thynnus)中单纯性异尖线虫(长尾线虫)和角尾线虫(线虫:蛔虫总科)","authors":"Miguel Bao , Arne Levsen , Lucilla Giulietti , Martin Wiech , Keno Ferter , Egil Karlsbakk , Paolo Cipriani","doi":"10.1016/j.fawpar.2025.e00261","DOIUrl":null,"url":null,"abstract":"<div><div>The Atlantic bluefin tuna <em>Thunnus thynnus</em> is one of the largest and most valuable fish species in the Atlantic Ocean. Its meat is highly appreciated worldwide, particularly in Japan, where it is commonly consumed raw as sushi or sashimi. Here, we investigated the occurrence and species composition of parasitic nematodes in the viscera of adult Atlantic bluefin tuna caught off western Norway. The zoonotic nematodes <em>Anisakis simplex</em> (sensu stricto) and <em>Anisakis pegreffii</em> are reported for the first time in wild large adult specimens. Findings suggest that both anisakids appear unable to penetrate the stomach wall of large tuna. Instead, they remain attached and are associated with pathologies, including crater-like ulcers and tumours, sometimes filled with cyst-like decomposition products. A few anisakid larvae were, however, found encapsulated on the intestine and caeca, suggesting that they may have penetrated the thinner walls of the digestive tract there. These results highlight the need for further research on tuna's muscle to rule out any food safety concerns. Additionally, the raphidascaridid nematode <em>Hysterothylacium cornutum</em> and a single 4th-stage larva of <em>H. aduncum</em>, were identified in the tuna stomachs. Partial LSU rDNA, mtDNA <em>cox</em>2 and ITS rDNA sequences of <em>H. cornutum</em> are reported for the first time. These sequences may aid resolving the taxonomy of the genus <em>Hysterothylacium</em> and unravelling the parasite's life cycle in future studies.</div></div>","PeriodicalId":37941,"journal":{"name":"Food and Waterborne Parasitology","volume":"39 ","pages":"Article e00261"},"PeriodicalIF":2.9000,"publicationDate":"2025-04-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Anisakis simplex (sensu lato) and Hysterothylacium cornutum (Nematoda: Ascaridoidea) in adult Atlantic bluefin tuna (Thunnus thynnus) caught in Norway\",\"authors\":\"Miguel Bao , Arne Levsen , Lucilla Giulietti , Martin Wiech , Keno Ferter , Egil Karlsbakk , Paolo Cipriani\",\"doi\":\"10.1016/j.fawpar.2025.e00261\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>The Atlantic bluefin tuna <em>Thunnus thynnus</em> is one of the largest and most valuable fish species in the Atlantic Ocean. Its meat is highly appreciated worldwide, particularly in Japan, where it is commonly consumed raw as sushi or sashimi. Here, we investigated the occurrence and species composition of parasitic nematodes in the viscera of adult Atlantic bluefin tuna caught off western Norway. The zoonotic nematodes <em>Anisakis simplex</em> (sensu stricto) and <em>Anisakis pegreffii</em> are reported for the first time in wild large adult specimens. Findings suggest that both anisakids appear unable to penetrate the stomach wall of large tuna. Instead, they remain attached and are associated with pathologies, including crater-like ulcers and tumours, sometimes filled with cyst-like decomposition products. A few anisakid larvae were, however, found encapsulated on the intestine and caeca, suggesting that they may have penetrated the thinner walls of the digestive tract there. These results highlight the need for further research on tuna's muscle to rule out any food safety concerns. Additionally, the raphidascaridid nematode <em>Hysterothylacium cornutum</em> and a single 4th-stage larva of <em>H. aduncum</em>, were identified in the tuna stomachs. Partial LSU rDNA, mtDNA <em>cox</em>2 and ITS rDNA sequences of <em>H. cornutum</em> are reported for the first time. These sequences may aid resolving the taxonomy of the genus <em>Hysterothylacium</em> and unravelling the parasite's life cycle in future studies.</div></div>\",\"PeriodicalId\":37941,\"journal\":{\"name\":\"Food and Waterborne Parasitology\",\"volume\":\"39 \",\"pages\":\"Article e00261\"},\"PeriodicalIF\":2.9000,\"publicationDate\":\"2025-04-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food and Waterborne Parasitology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2405676625000083\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"PARASITOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food and Waterborne Parasitology","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2405676625000083","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"PARASITOLOGY","Score":null,"Total":0}
Anisakis simplex (sensu lato) and Hysterothylacium cornutum (Nematoda: Ascaridoidea) in adult Atlantic bluefin tuna (Thunnus thynnus) caught in Norway
The Atlantic bluefin tuna Thunnus thynnus is one of the largest and most valuable fish species in the Atlantic Ocean. Its meat is highly appreciated worldwide, particularly in Japan, where it is commonly consumed raw as sushi or sashimi. Here, we investigated the occurrence and species composition of parasitic nematodes in the viscera of adult Atlantic bluefin tuna caught off western Norway. The zoonotic nematodes Anisakis simplex (sensu stricto) and Anisakis pegreffii are reported for the first time in wild large adult specimens. Findings suggest that both anisakids appear unable to penetrate the stomach wall of large tuna. Instead, they remain attached and are associated with pathologies, including crater-like ulcers and tumours, sometimes filled with cyst-like decomposition products. A few anisakid larvae were, however, found encapsulated on the intestine and caeca, suggesting that they may have penetrated the thinner walls of the digestive tract there. These results highlight the need for further research on tuna's muscle to rule out any food safety concerns. Additionally, the raphidascaridid nematode Hysterothylacium cornutum and a single 4th-stage larva of H. aduncum, were identified in the tuna stomachs. Partial LSU rDNA, mtDNA cox2 and ITS rDNA sequences of H. cornutum are reported for the first time. These sequences may aid resolving the taxonomy of the genus Hysterothylacium and unravelling the parasite's life cycle in future studies.
期刊介绍:
Food and Waterborne Parasitology publishes high quality papers containing original research findings, investigative reports, and scientific proceedings on parasites which are transmitted to humans via the consumption of food or water. The relevant parasites include protozoa, nematodes, cestodes and trematodes which are transmitted by food or water and capable of infecting humans. Pertinent food includes products of animal or plant origin which are domestic or wild, and consumed by humans. Animals and plants from both terrestrial and aquatic sources are included, as well as studies related to potable and other types of water which serve to harbor, perpetuate or disseminate food and waterborne parasites. Studies dealing with prevalence, transmission, epidemiology, risk assessment and mitigation, including control measures and test methodologies for parasites in food and water are of particular interest. Evidence of the emergence of such parasites and interactions among domestic animals, wildlife and humans are of interest. The impact of parasites on the health and welfare of humans is viewed as very important and within scope of the journal. Manuscripts with scientifically generated information on associations between food and waterborne parasitic diseases and lifestyle, culture and economies are also welcome. Studies involving animal experiments must meet the International Guiding Principles for Biomedical Research Involving Animals as issued by the Council for International Organizations of Medical Sciences.