干旱胁迫对无性繁殖马铃薯块茎产量和DNA甲基化状态的影响植物

IF 3.7 2区 农林科学 Q1 AGRONOMY
Alicja Macko-Podgórni, Jarosław Plich, Paulina Smyda-Dajmund, Dorota Sołtys-Kalina, Dariusz Grzebelus, Waldemar Marczewski
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引用次数: 0

摘要

干旱是全球农业面临的主要挑战之一。栽培马铃薯是一种对干旱胁迫敏感的四倍体块茎繁殖作物。结果表明,随后两代的块茎产量强烈依赖于品种和干旱记忆。在非胁迫条件下,干旱胁迫记忆导致第一代块茎产量显著下降。在第二代无应力块茎中,观察到部分记忆复位。DNA甲基化已被证明在植物的逆境反应中起着重要作用。关于作物逆境记忆的信息仍然有限。这是关于马铃薯长期应激记忆中干旱诱导的DNA甲基化水平变化的第一份报告。结果表明,干旱胁迫诱导的表观遗传变化分化了Katahdin和五个Katahdin衍生品种(Cayuga、Dalila、Pontiac、Sebago和Seneca)。我们测定了在非胁迫条件下种植的干旱诱导和非诱导马铃薯第一代块茎后代中差异甲基化区(DMRs)的品种特异性特征。表观遗传应激效应传递到第一代,然后在下一代中大部分消失。这表明胁迫诱导记忆机制的其他分子成分可能影响两代马铃薯块茎间表观遗传信息的传递。对于栽培品种‘Cayuga’和‘Sebago’,在第一代块茎后代中,处理过的植株块茎产量低于未处理过的植株,并且在马铃薯染色体上定位了9个共享的DMRs。其中4例归因于基因区域,2例是富含脯氨酸的延伸蛋白样受体激酶的高甲基化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Drought Stress Priming Affects Tuber Yield and DNA Methylation Status in Vegetatively Propagated Potato (Solanum tuberosum L.) Plants

Drought Stress Priming Affects Tuber Yield and DNA Methylation Status in Vegetatively Propagated Potato (Solanum tuberosum L.) Plants

Drought stress is one of the major challenges for agriculture worldwide. The cultivated potato is a tetraploid tuber propagated crop that is sensitive to drought stress. We revealed that the tuber yield in two subsequent tuber progeny generations strongly depended on the cultivar and drought-induced memory. Upon non-stressed conditions, drought stress memory caused significant tuber yield losses in the first tuber progeny generation. In the second stress-free tuber generation, partial memory resetting was observed. DNA methylation has been shown to play a significant role in plant stress responses. Information on stress memory in crop plants is still limited. This is the first report on alterations in drought-induced DNA methylation levels in the long-term stress memory in potato. We showed that epigenetic changes induced by drought stress differentiated Katahdin and five Katahdin-derived potato cultivars (Cayuga, Dalila, Pontiac, Sebago and Seneca). We determined the cultivar-specific profiles of differentially methylated regions (DMRs) in the first tuber progeny generation of drought-primed and non-primed potato plants planted under non-stressed conditions. The epigenetic stress effects were transmitted to the first progeny generation and then largely lost in the subsequent generation. This suggests that other molecular components of the stress-inducible memory mechanism can affect the transmission of epigenetic information between two potato tuber generations. For cultivars ‘Cayuga’ and ‘Sebago’, primed plants produced lower tuber yields than non-primed plants in the first tuber progeny generation, and nine shared DMRs were localised on potato chromosomes. Four of them were attributed to genic regions, and two were cases of hypermethylation of proline-rich extensin-like receptor kinases.

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来源期刊
Journal of Agronomy and Crop Science
Journal of Agronomy and Crop Science 农林科学-农艺学
CiteScore
8.20
自引率
5.70%
发文量
54
审稿时长
7.8 months
期刊介绍: The effects of stress on crop production of agricultural cultivated plants will grow to paramount importance in the 21st century, and the Journal of Agronomy and Crop Science aims to assist in understanding these challenges. In this context, stress refers to extreme conditions under which crops and forages grow. The journal publishes original papers and reviews on the general and special science of abiotic plant stress. Specific topics include: drought, including water-use efficiency, such as salinity, alkaline and acidic stress, extreme temperatures since heat, cold and chilling stress limit the cultivation of crops, flooding and oxidative stress, and means of restricting them. Special attention is on research which have the topic of narrowing the yield gap. The Journal will give preference to field research and studies on plant stress highlighting these subsections. Particular regard is given to application-oriented basic research and applied research. The application of the scientific principles of agricultural crop experimentation is an essential prerequisite for the publication. Studies based on field experiments must show that they have been repeated (at least three times) on the same organism or have been conducted on several different varieties.
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