改善运动后恢复和后续运动表现的营养策略:叙述性综述

IF 9.3 1区 医学 Q1 SPORT SCIENCES
Alireza Naderi, Jeffrey A. Rothschild, Heitor O. Santos, Amin Hamidvand, Majid S. Koozehchian, Abdolrahman Ghazzagh, Erfan Berjisian, Tim Podlogar
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引用次数: 0

摘要

运动后恢复策略会影响机体恢复生理平衡、补充能量储存、修复肌肉损伤和促进理想适应的能力,从而提高运动表现。这篇叙述性综述探讨了常用的营养策略对提高恢复能力和后续运动表现的影响,尤其是在运动员面临短恢复期的情况下。摄入碳水化合物对补充糖原至关重要,尤其是在运动后的最初几个小时内,其影响取决于碳水化合物的种类、时间和数量。蛋白质对加速肌肉恢复和实现正氮平衡至关重要,具体取决于蛋白质的种类和用量。本综述探讨了碳水化合物与蛋白质或脂肪共同摄入在最大限度地促进糖原再合成和肌肉修复方面的作用,有证据支持在摄入次优碳水化合物的基础上添加蛋白质以促进恢复。此外,本综述还探讨了肌酸和咖啡因共同摄入对加速糖原合成和提高后续表现的潜在益处。本综述还讨论了水合策略,包括使用以牛奶为基础的饮料和电解质溶液,强调了它们在维持体液平衡和优化恢复方面的重要性。本综述还强调了ω-3 脂肪酸、抗氧化剂和碳酸氢钠等微量营养素在减少肌肉损伤和改善酸碱平衡方面的新作用。有证据支持有针对性地使用这些营养策略,尤其是对于比赛/训练时间紧张的运动员。未来的研究应侧重于完善个性化的恢复方法,并调查新型补充剂对后续表现的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nutritional Strategies to Improve Post-exercise Recovery and Subsequent Exercise Performance: A Narrative Review

Post-exercise recovery strategies influence the body’s ability to restore physiological homeostasis, replenish energy stores, repair muscle damage, and promote desired adaptations, which improve exercise performance. This narrative review examines the impact of nutritional strategies commonly used for enhancing recovery and subsequent exercise performance, particularly when athletes face short recovery periods. Carbohydrate ingestion is essential for glycogen replenishment, especially within the initial hours post-exercise, with its impact dependent on the types, timing, and amount. Protein is essential for accelerating muscle recovery and achieving a positive nitrogen balance, depending on the type and dosage. The co-ingestion of carbohydrates with proteins or fats is explored for its role in maximizing glycogen resynthesis and muscle repair, with evidence supporting the addition of protein to suboptimal carbohydrate intake for enhanced recovery. Moreover, this review addresses the potential benefits of creatine and caffeine co-ingestion for accelerating glycogen synthesis and improving subsequent performance. Hydration strategies, including the use of milk-based beverages and electrolyte solutions, are also discussed, emphasizing their importance in maintaining fluid balance and optimizing recovery. This review also highlights the emerging role of micronutrients such as omega-3 fatty acids, antioxidants, and sodium bicarbonate in reducing muscle damage and improving acid–base balance. Evidence supports the tailored use of these nutritional strategies, particularly for athletes managing tight competition/training schedules. Future research should focus on refining individualized approaches for recovery and investigating the impact of novel supplements on subsequent performance.

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来源期刊
Sports Medicine
Sports Medicine 医学-运动科学
CiteScore
18.40
自引率
5.10%
发文量
165
审稿时长
6-12 weeks
期刊介绍: Sports Medicine focuses on providing definitive and comprehensive review articles that interpret and evaluate current literature, aiming to offer insights into research findings in the sports medicine and exercise field. The journal covers major topics such as sports medicine and sports science, medical syndromes associated with sport and exercise, clinical medicine's role in injury prevention and treatment, exercise for rehabilitation and health, and the application of physiological and biomechanical principles to specific sports. Types of Articles: Review Articles: Definitive and comprehensive reviews that interpret and evaluate current literature to provide rationale for and application of research findings. Leading/Current Opinion Articles: Overviews of contentious or emerging issues in the field. Original Research Articles: High-quality research articles. Enhanced Features: Additional features like slide sets, videos, and animations aimed at increasing the visibility, readership, and educational value of the journal's content. Plain Language Summaries: Summaries accompanying articles to assist readers in understanding important medical advances. Peer Review Process: All manuscripts undergo peer review by international experts to ensure quality and rigor. The journal also welcomes Letters to the Editor, which will be considered for publication.
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