使用改进的定性光声方法对公屋居民膳食糖消耗量的认知。

IF 3.5 2区 医学 Q1 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Mabeline Velez, Brenda Heaton, Chelsey Solar, Yinette Fuertes, Belinda Borrelli, Raul I Garcia, Lisa M Quintiliani
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引用次数: 0

摘要

背景:饮食中糖的消费(如含糖饮料和高糖食品)是慢性健康状况的主要因素,特别是在社会经济地位较低的社区。我们的目的是探讨社会背景对马萨诸塞州波士顿公共住房居民饮食糖消费的影响。方法:本研究采用了photovoice,一种涉及参与者摄影和叙述的定性技术。由于COVID-19大流行,我们使用Zoom进行了光声方法。两个公共房屋发展项目的成年居民被邀请参加网上小组会议。第一届会议提供了关于照片语音方法的培训,并讨论了示例照片和书面叙述。在接下来的两周内,参与者拍摄或识别库存照片,作为个人经历的障碍和避免含糖食品和饮料的促进因素的视觉例子。在第二阶段,研究人员通过小组讨论促进口头叙述的发展。总共有18次会议是录音、转录和双重编码的主题。结果:参与者(n = 49)主要是女性,确定为西班牙裔(61.2%)或非西班牙裔黑人(30.6%)。大约一半的参与者(51.1%)报告每天至少饮用一次含糖饮料。定性分析揭示了参与者确定的对饮食糖消耗的影响跨越多个影响领域,包括个人偏好、信仰或环境、社会环境、物理环境和宏观环境。结论:本研究中发现的对膳食糖消费的多重社会背景影响,特别是家庭的中心性、文化影响、个人层面的破坏因素,可能有助于通过多种渠道制定适合文化的健康促进信息和干预措施。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Perceptions of dietary sugar consumption among public housing residents using a modified qualitative photovoice methodology.

Background: Consumption of dietary sugar (e.g. sugar-sweetened beverages and high sugar foods) is a predominant contributor to chronic health conditions, particularly in communities of low socio-economic position. Our objective was to explore social contextual influences on dietary sugar consumption among public housing residents in Boston, MA.

Methods: This study employed the use of photovoice, a qualitative technique involving participant photography and narratives. Due to the COVID-19 pandemic, we conducted photovoice methods using Zoom. Adult residents of two public housing developments were invited to participate in pairs of online group sessions. The first session provided training on photovoice methodology and a discussion of example photographs and written narratives. Over the ensuing two weeks, participants took or identified stock photos as visual examples of personally-experienced barriers and facilitators of avoiding sugary foods and beverages. During the second session, study staff facilitated development of verbal narratives via group discussion. A total of 18 sessions were audio recorded, transcribed, and double-coded for themes.

Results: Participants (n = 49) were predominantly women and identified as either Hispanic (61.2%) or non-Hispanic Black (30.6%). Approximately half of participants (51.1%) reported consuming sugar-sweetened beverages at least once per day. Qualitative analysis revealed participant-identified influences on dietary sugar consumption across multiple domains of influence, including individual preferences, beliefs, or circumstance, the social environment, the physical environment, and the macro environment.

Conclusions: The multiple social contextual influences on dietary sugar consumption identified in this study, particularly centrality of the home, cultural influences, individual-level sabotaging factors, may be useful for development of culturally tailored health promotion messaging and intervention through multiple channels.

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来源期刊
BMC Public Health
BMC Public Health 医学-公共卫生、环境卫生与职业卫生
CiteScore
6.50
自引率
4.40%
发文量
2108
审稿时长
1 months
期刊介绍: BMC Public Health is an open access, peer-reviewed journal that considers articles on the epidemiology of disease and the understanding of all aspects of public health. The journal has a special focus on the social determinants of health, the environmental, behavioral, and occupational correlates of health and disease, and the impact of health policies, practices and interventions on the community.
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