phanginin A激活SIK1通过磷酸化HADC4/5/7和增强GLUT4的表达和易位来调节骨骼肌葡萄糖摄取

IF 4.8 3区 化学 Q1 CHEMISTRY, MEDICINAL
Yu Shi, Xing-de Wu, Yanli Liu, Yu Shen, Hui Qu, Qin-Shi Zhao, Ying Leng, Suling Huang
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引用次数: 0

摘要

盐诱导激酶1 (SIK1)参与多种生理过程,但其在调节骨骼肌葡萄糖摄取中的作用尚不清楚。之前,我们发现phanginin A,一种从Caesalpinia sappan Linn中分离的天然化合物,可以激活SIK1抑制肝细胞中的糖异生。在这里,我们旨在通过phanginin A阐明SIK1对骨骼肌葡萄糖摄取的影响。将phanginin A孵育C2C12肌管,然后检测葡萄糖摄取,mRNA水平,膜GLUT4含量,SIK1/HDACs和Akt/AS160信号通路蛋白磷酸化水平。Phanginin A显著促进葡萄糖摄取,而pan-SIK抑制剂或敲低SIK1表达则消除了这一促进作用。进一步的研究发现,phanginin A通过增加组蛋白去乙酰化酶(HDAC) 4/5磷酸化和MEF2a mRNA和蛋白水平来提高GLUT4 mRNA水平,而敲低SIK1可阻断这些作用。此外,phanginin A诱导HDAC7磷酸化,上调连接血小板蛋白(JUP)表达和Akt/AS160磷酸化。敲除JUP或SIK1均可减弱phanginin A诱导的Akt/AS160信号通路和葡萄糖摄取,这表明phanginin A通过灭活HDAC7激活SIK1以增加JUP表达和Akt/AS160磷酸化,从而导致GLUT4转运和葡萄糖摄取上调。体内研究表明,phanginin A增加了C57BL/6 J小鼠SIK1、HDAC4/5/7、Akt/AS160的磷酸化水平以及MEF2a、GLUT4和JUP的基因表达,同时增加了腓肠肌中GLUT4膜和糖原含量,表明葡萄糖利用增强。这些发现揭示了一种新的机制,即phanginin a激活SIK1通过磷酸化HADC4/5/7以及随后增强GLUT4的表达和易位来刺激骨骼肌葡萄糖摄取。图形抽象
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Activation of SIK1 by phanginin A regulates skeletal muscle glucose uptake by phosphorylating HADC4/5/7 and enhancing GLUT4 expression and translocation

Salt-inducible kinase 1 (SIK1) participates in various physiological processes, yet its involvement in regulating skeletal muscle glucose uptake remains unclear. Previously, we showed that phanginin A, a natural compound isolated from Caesalpinia sappan Linn, activated SIK1 to suppress gluconeogenesis in hepatocytes. Here, we aimed to elucidate the effects of SIK1 on skeletal muscle glucose uptake by using phanginin A. The C2C12 myotubes were incubated with phanginin A and then glucose uptake, mRNA levels, membrane GLUT4 content, phosphorylation levels of proteins in SIK1/HDACs and Akt/AS160 signaling pathways were determined. Phanginin A significantly promoted glucose uptake, while the pan-SIK inhibitor or knocking down SIK1 expression abolished the promotion. Further exploration showed that phanginin A enhanced GLUT4 mRNA levels by increasing histone deacetylase (HDAC) 4/5 phosphorylation and MEF2a mRNA and protein level, and knocking down SIK1 blocked these effects. Additionally, phanginin A induced HDAC7 phosphorylation, upregulated the junction plakoglobin (JUP) expression and Akt/AS160 phosphorylation. Knocking down JUP or SIK1 both attenuated the phanginin A-induced Akt/AS160 signaling and glucose uptake, suggesting that activation of SIK1 by phanginin A inactivated HDAC7 to increase JUP expression and Akt/AS160 phosphorylation, led to upregulation of GLUT4 translocation and glucose uptake. In vivo study showed that phanginin A increased phosphorylation levels of SIK1, HDAC4/5/7, Akt/AS160, and gene expression of MEF2a, GLUT4 and JUP, accompanied by elevated membrane GLUT4 and glycogen content in gastrocnemius muscle of C57BL/6 J mice, indicating enhanced glucose utilization. These findings reveal a novel mechanism that SIK1 activation by phanginin A stimulates skeletal muscle glucose uptake through phosphorylating HADC4/5/7 and the subsequent enhancement of GLUT4 expression and translocation.

Graphical abstract

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来源期刊
Natural Products and Bioprospecting
Natural Products and Bioprospecting CHEMISTRY, MEDICINAL-
CiteScore
8.30
自引率
2.10%
发文量
39
审稿时长
13 weeks
期刊介绍: Natural Products and Bioprospecting serves as an international forum for essential research on natural products and focuses on, but is not limited to, the following aspects: Natural products: isolation and structure elucidation Natural products: synthesis Biological evaluation of biologically active natural products Bioorganic and medicinal chemistry Biosynthesis and microbiological transformation Fermentation and plant tissue cultures Bioprospecting of natural products from natural resources All research articles published in this journal have undergone rigorous peer review. In addition to original research articles, Natural Products and Bioprospecting publishes reviews and short communications, aiming to rapidly disseminate the research results of timely interest, and comprehensive reviews of emerging topics in all the areas of natural products. It is also an open access journal, which provides free access to its articles to anyone, anywhere.
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