搏击运动中的快速减肥以及方法和量级之间的关系。

IF 1.2 Q3 SPORT SCIENCES
Translational sports medicine Pub Date : 2025-03-26 eCollection Date: 2025-01-01 DOI:10.1155/tsm2/2946317
Oliver R Barley, Craig A Harms
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引用次数: 0

摘要

本研究考察了格斗运动(CS)中快速减肥(RWL)的习惯,以及不同方法的普遍使用与快速减肥(RWL)程度的关系。来自CS的选手(N = 256)包括拳击、巴西柔术、泰拳/自由搏击(MT/KB)、摔跤、综合格斗(MMA)、柔道、跆拳道和空手道。运动员完成了一项在线调查,其中包括关于他们常规减肥习惯的问题,包括不同时期的减肥幅度和使用的方法类型。运动员通常在20岁出头开始减肥,平均每年进行三次RWL。MT/KB和MMA的体重减轻幅度大于其他cc (d在0.63和1.54之间)。摔跤运动员比其他运动员表现出更高的不吃饭或禁食的患病率(d在0.7和1.29之间)。竞技水平越高的运动员RWL强度越大(d在0.49 ~ 0.57之间)。使用体液控制方法,如液体限制、水负荷和桑拿,可在2周内和称重后24小时内(d在0.36至0.45之间)减轻更多的体重。研究结果表明,更大幅度的减肥与涉及高风险的策略(如桑拿)有关,并且在年轻时开始RWL练习的运动员中可能更为常见。某些高风险方法的使用与饮食失调行为的可能性增加有关。为了减少对这些做法的依赖,从业者和监管机构应强调使用较小的减肥方法,并开始在竞争中进一步减肥。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Rapid Weight Loss Across Combat Sports and the Relationships Between Methods and Magnitude.

This study examined rapid weight loss (RWL) habits across combat sports (CS) and how common usage of different methods was related to the magnitude of RWL. Competitors (N = 256) from CS including boxing, Brazilian jiu-jitsu, muay thai/kickboxing (MT/KB), wrestling, mixed martial arts (MMA), judo, taekwondo, and karate participated in the study. Athletes completed an online survey which included questions on their regular weight loss habits, including magnitudes of weight loss over different time periods and types of methods utilised. Athletes typically started losing weight in their early 20s and engaged in RWL on average three times a year. Magnitudes of weight loss were greater in MT/KB and MMA than other cCS examined (d between 0.63 and 1.54). Wrestlers demonstrated higher prevalence of skipping meals or fasting than other CS (d between 0.7 and 1.29). Athletes at higher competitive levels engaged in larger magnitudes of RWL (d between 0.49 and 0.57). The usage of methods of body fluid manipulation such as fluid restriction, water loading, and sauna were associated with greater amounts of weight loss within 2 weeks and 24 h of weighing in (d between 0.36 and 0.45). Findings indicate that larger weight cuts are linked to strategies involving higher risk, such as sauna, and may be more common among athletes who begin RWL practices at a younger age. Use of certain high-risk methods were associated with increased likelihood of disordered eating behaviours. To reduce reliance on these practices, practitioners and regulators should emphasise the use of smaller weight cuts and to begin losing weight further out from competition.

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