狗的特发性癫痫与粪便微生物群失调有关。

IF 4.9 Q1 MICROBIOLOGY
Marco Silvestrino, Mattia Pirolo, Angelica Bianco, Stefano Castellana, Laura Del Sambro, Viviana Domenica Tarallo, Luca Guardabassi, Andrea Zatelli, Floriana Gernone
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引用次数: 0

摘要

背景:肠道微生物群通过其代谢产物,包括短链脂肪酸(SCFA),在调节各种生理和病理过程中起着至关重要的作用,短链脂肪酸通过肠-脑轴影响免疫系统发育、胃肠道健康和脑功能。生态失调是肠道微生物群组成的不平衡,与神经炎症和神经退行性疾病(包括癫痫)有关。在狗中,特发性癫痫被假设受到肠道微生物群组成的影响,尽管对这种关联的研究有限,结果也不一致。在这里,我们比较了特发性癫痫drug-naïve犬和健康对照犬的粪便微生物群。为此,我们招募了19只特发性癫痫犬和17只符合严格纳入标准的健康对照,并通过16s rRNA测序对其粪便微生物组进行了表征。结果:两组之间在年龄、品种、身体状况评分、饮食或生殖状况方面没有显著差异,尽管男性在特发性癫痫组中明显过多。与健康对照组相比,癫痫犬的细菌丰富度和均匀度(α-多样性)显著降低,而群落组成(β-多样性)在两组之间没有差异。此外,在癫痫犬中观察到产生scfa的细菌(即粪杆菌、普雷沃氏菌和蓝氏菌)减少,同时大肠杆菌、产气荚膜梭菌和拟杆菌增加。结论:特发性癫痫犬表现出生态失调,细菌多样性减少,有益属丧失,机会致病菌过度生长。这些微生物群多样性和组成的改变可能通过肠-脑轴导致癫痫,因此需要进一步研究以肠道微生物群调节为目标的饮食或益生菌干预作为治疗犬癫痫的辅助疗法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Idiopathic epilepsy in dogs is associated with dysbiotic faecal microbiota.

Background: The gut microbiota plays a crucial role in modulating various physiological and pathological processes through its metabolites, including short-chain fatty acids (SCFA), which impact immune system development, gastrointestinal health, and brain functions via the gut-brain axis. Dysbiosis, an imbalance in gut microbiota composition, has been linked to neuroinflammatory and neurodegenerative conditions, including epilepsy. In dogs, idiopathic epilepsy has been hypothesized to be influenced by gut microbiota composition, although studies on this association are limited and show inconsistent results. Here, we compared the faecal microbiota of idiopathic epileptic drug-naïve dogs and healthy controls. To this aim, we recruited 19 idiopathic epileptic dogs and 17 healthy controls which met stringent inclusion criteria and characterized their faecal microbiome by 16 S rRNA sequencing.

Results: No significant differences were observed between the two groups regarding age, breed, body condition score, diet, or reproductive status, though males were significantly overrepresented in the idiopathic epileptic group. Epileptic dogs showed a marked reduction in bacterial richness and a trend towards lower evenness (α-diversity) compared to healthy controls, while no differences in community composition (β-diversity) were observed between the two groups. Moreover, a decrease in SCFA-producing bacteria, namely Faecalibacterium, Prevotella, and Blautia, was observed alongside an increase in Escherichia coli, Clostridium perfringens, and Bacteroides in epileptic dogs.

Conclusions: Idiopathic epileptic dogs exhibit dysbiosis, with reduced bacterial diversity, loss of beneficial genera, and overgrowth of opportunistic pathogens. These alterations in microbiota diversity and composition may contribute to epilepsy via the gut-brain axis, highlighting the need for further research to explore dietary or probiotic interventions targeting gut microbiota modulation as adjunctive therapies for managing epilepsy in dogs.

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CiteScore
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