土壤理化性质和根间微生物群落对辣椒炭疽病抑制作用的影响

IF 4.1 2区 生物学 Q2 MICROBIOLOGY
Yongbin Ma, Miaomiao Liu, Yuting Hong, Yichao Wang, Xiaoke Chang, Gongyao Shi, Huaijuan Xiao, Qiuju Yao, Fan Yang
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引用次数: 0

摘要

炭疽病是一种广泛存在的植物病害,影响蔬菜、花卉、作物和果树,造成重大经济损失。它发生在辣椒生长的各个阶段,导致后期腐烂和脱落。本研究旨在通过分析不同易感程度辣椒根际土壤理化性质和菌群变化,探讨其与炭疽病发生的关系,揭示关键微生态因子和优势菌群,为生态防治提供参考。利用Illumina Miseq测序技术,首次对辣椒根际土壤不同健康状态下的理化性质和微生物类群进行了评价,并确定了与炭疽病相关的关键参数。随后,利用PICRUSt2 (systematic genetic Investigation of communities by Reconstruction of observed States 2)和FUNGuild (Fungi Functional Guild) V1.0在线平台对根间细菌和真菌的活性进行预测。结果表明,健康辣椒根间土壤养分水平和酶活性显著高于敏感辣椒。它们的群落结构存在显著差异。在α多样性分析中,健康辣椒根间土壤微生物丰富度和多样性显著高于敏感辣椒。在细菌分类水平上,酸杆菌在高抗性植物、抗性植物和易感植物中的比较流行率依次下降。在属水平上,抗病根间土壤中Vicinamibacteraceae和RB41的相对丰度明显高于病感土壤。在真菌水平上,子囊菌在高抗性植物、抗性植物和易感植物中的相对流行率依次增加。功能上的差异主要表现在细胞凋亡和菌丝发育方面。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Influence of Soil Physicochemical Properties and Inter-Root Microbial Communities on the Inhibition of Anthracnose in Peppers.

Anthracnose is a widespread plant disease affecting vegetables, flowers, crops, and fruit trees, causing significant economic losses. It occurs at various stages of pepper growth, leading to rotting and shedding in later stages. The aim of this study was to explore the relationship with anthracnose occurrence by analyzing the physicochemical properties and microbiota changes in the inter-root soil of pepper under different susceptibility levels to reveal the key microecological factors and dominant microbial populations and to provide reference for ecological control. Illumina Miseq sequencing was first used to evaluate the physicochemical properties and microbial taxa in pepper inter-root soil across different health statuses and identify key parameters associated with anthracnose. Subsequently, PICRUSt2 (systematic genetic Investigation of communities by Reconstruction of observed States 2) and FUNGuild (Fungi Functional Guild) V1.0 online platform were used to predict the activities of inter-root bacteria and fungi. The findings indicated that healthy peppers had significantly higher inter-root soil nutrient levels and enzyme activity compared to sensitive peppers. There were significant differences between their community structures. In alpha-diversity analysis, inter-root soil microbial richness and diversity were significantly higher in healthy peppers than in susceptible peppers. At the bacterial taxonomic level, the comparative prevalence of Acidobacteria in highly resistant plants, resistant plants, and susceptible plants decreased sequentially. At the genus level, the relative abundance of Vicinamibacteraceae and RB41 was markedly elevated in disease-resistant inter-root soils than in disease-susceptible soils. At the fungal level, the comparative prevalence of Ascomycetes in highly resistant plants, resistant plants, and susceptible plants increased sequentially. Differences in function are mainly manifested in apoptosis and mycelial development.

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来源期刊
Microorganisms
Microorganisms Medicine-Microbiology (medical)
CiteScore
7.40
自引率
6.70%
发文量
2168
审稿时长
20.03 days
期刊介绍: Microorganisms (ISSN 2076-2607) is an international, peer-reviewed open access journal which provides an advanced forum for studies related to prokaryotic and eukaryotic microorganisms, viruses and prions. It publishes reviews, research papers and communications. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced. Electronic files and software regarding the full details of the calculation or experimental procedure, if unable to be published in a normal way, can be deposited as supplementary electronic material.
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