加热吸烟的急性效应:一项单中心研究。

IF 1.1 Q4 RESPIRATORY SYSTEM
Naglaa B Ahmed, Ayman E Salem, Eman A AbdulGawad, Hebatallah H Ahmed, Menna H Mohamed Abdel Gawad
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引用次数: 0

摘要

加热烟草产品(HTPs)的想法是通过加热烟草而不是燃烧烟草来向消费者提供尼古丁,这可能会减少许多有害和潜在有害化学成分(HPHCs)的释放,包括一氧化碳(CO)。这项前瞻性观察性研究旨在研究htp对呼出一氧化碳、血清可替宁水平和肺功能的急性影响。共纳入91名参与者;研究人员要求46名传统烟民在研究开始前至少12小时不吸烟(不遵循戒烟计划),然后将他们分成两组。第一组有23名抽他们常用品牌香烟的参与者,第二组有23名抽i -戒掉普通香烟的参与者。第三组为对照组,包括45名正常健康的非吸烟者。所有参与者随后都接受了彻底的病史和临床检查,然后在吸烟前和吸烟后5分钟(根据他们的分组,加热烟草或传统香烟)评估以下参数:血氧饱和度(SpO₂),心率(HR),呼出CO的测量,肺活量测定和血清可替宁水平的血液样本(在吸烟后5分钟和30分钟评估)。研究结果表明,吸烟后空气中CO含量(平均32.83±16.73标准差)高于吸烟后,差异有统计学意义。两组患者吸烟后血清可替宁水平也有所上升,但HTPs后的可替宁水平略高于传统香烟(cc)。1、2组吸烟后肺活量和SpO2水平均下降,HR水平均升高,p值均小于0.001。我们得出结论,HTPs具有与CCs相似的急性呼吸和心血管效应,但呼出的CO较少。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Acute effects of heated tobacco smoking: a single-center study.

The idea of heated tobacco products (HTPs) is to deliver nicotine to the consumer by heating the tobacco rather than burning it, possibly causing less release of many harmful and potentially harmful chemical constituents (HPHCs), including carbon monoxide (CO). This prospective observational study targets studying the acute effects of HTPs regarding exhaled CO, serum cotinine level, and pulmonary function. A total of 91 participants were included; 46 current traditional cigarette smokers were instructed not to smoke for a minimum of 12 hours before the study (not following the smoking cessation program) and then divided into two groups. Group 1 contained 23 participants who smoked their usual cigarette brands, and Group 2 consisted of 23 participants who smoked the I-Quit-Ordinary-Smoking tobacco sticks. Group 3 is the control group, including 45 normal healthy non-smoker participants. All participants were subjected to the subsequent thorough medical history and clinical examination, followed by assessment of the following parameters before smoking as well as 5 minutes after smoking (either heated tobacco or traditional cigarettes according to their groups): oxygen saturation (SpO₂), heart rate (HR), measurement of exhaled CO, spirometry, and blood sample for serum cotinine level (which was assessed 5 minutes as well as 30 minutes after smoking). The study's findings showed that after smoking cigarettes, the amount of CO in the air was higher (mean 32.83±16.73 standard deviation) than after smoking heated tobacco, which was statistically significant. Serum cotinine levels also went up after smoking in both groups, but they were slightly higher after HTPs than after conventional cigarettes (CCs). Spirometry and SpO2 levels went down after smoking in groups 1 and 2, while HR levels went up after smoking in both groups, with a p-value of less than 0.001. We concluded that the HTPs have acute respiratory and cardiovascular effects similar to CCs but with less exhaled CO.

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来源期刊
CiteScore
3.60
自引率
0.00%
发文量
1
审稿时长
12 weeks
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