硫酸肝素链在肝细胞癌中的作用。

IF 3.8 3区 医学 Q2 GASTROENTEROLOGY & HEPATOLOGY
Gastroenterology Report Pub Date : 2025-03-14 eCollection Date: 2025-01-01 DOI:10.1093/gastro/goaf023
Erwan Guyot
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引用次数: 0

摘要

肝细胞癌(HCC)占绝大多数肝癌病例,是死亡率最高的癌症之一。在分子发病机制的表征和系统治疗的发展方面,这一领域取得了重大进展。尽管取得了这些成就,但仍需要生物标志物和更有效的治疗来改善其管理。硫酸乙酰肝素(HS)链是存在于细胞表面或细胞外基质中的多糖,能够结合各种类型的分子,如可溶性因子,影响其可用性,从而影响其作用,或有助于细胞在其环境中定位的相互作用。酶在合成后可以修饰HS链,从而改变其性质。大量研究表明,hs相关蛋白是与细胞效应相关的关键因素,如肿瘤生长、侵袭和转移,包括肝癌的发生。本综述的目的是全面概述HS链的生物学及其在HCC中的潜在重要性,从生物学考虑到临床发展,生物标志物的鉴定以及治疗前景。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Heparan sulfate chains in hepatocellular carcinoma.

Hepatocellular carcinoma (HCC) corresponds to the vast majority of liver cancer cases, with one of the highest mortality rates. Major advances have been made in this field both in the characterization of the molecular pathogenesis and in the development of systemic therapies. Despite these achievements, biomarkers and more efficient treatments are still needed to improve its management. Heparan sulfate (HS) chains are polysaccharides that are present at the cell surface or in the extracellular matrix that are able to bind various types of molecules, such as soluble factors, affecting their availability and thus their effects, or to contribute to interactions that position cells in their environments. Enzymes can modify HS chains after their synthesis, thus changing their properties. Numerous studies have shown HS-related proteins to be key actors that are associated with cellular effects, such as tumor growth, invasion, and metastasis, including in the context of liver carcinogenesis. The aim of this review is to provide a comprehensive overview of the biology of HS chains and their potential importance in HCC, from biological considerations to clinical development, and the identification of biomarkers, as well as therapeutic perspectives.

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来源期刊
Gastroenterology Report
Gastroenterology Report Medicine-Gastroenterology
CiteScore
4.60
自引率
2.80%
发文量
63
审稿时长
8 weeks
期刊介绍: Gastroenterology Report is an international fully open access (OA) online only journal, covering all areas related to gastrointestinal sciences, including studies of the alimentary tract, liver, biliary, pancreas, enteral nutrition and related fields. The journal aims to publish high quality research articles on both basic and clinical gastroenterology, authoritative reviews that bring together new advances in the field, as well as commentaries and highlight pieces that provide expert analysis of topical issues.
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