IF 3.4 3区 综合性期刊 Q2 CHEMISTRY, ANALYTICAL
Sensors Pub Date : 2025-03-06 DOI:10.3390/s25051619
Cancan Su, Lianne Brandt, Guangwen Sun, Kaitlynn Sampel, Edward D Lemaire, Kevin Cheung, Albert Tu, Natalie Baddour
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引用次数: 0

摘要

改良马氏评分(MMS)被广泛用于评估上肢功能,但需要由经验丰富的临床医生进行评估。本研究利用智能手机视频、人工智能(AI)和新算法实现了 MMS 评估的自动化。四名神经畸形参与者共录制了 125 段视频,涵盖了 MMS 的所有等级。对于所有记录,均由一名专家医师提供人工评分作为基本事实。OpenPose BODY25 模型提取了身体关键点数据,用于计算自动评分算法的关节角度。该算法的评分与地面实况和专家人工评分进行了比较。全局外展、手到颈、手到脊柱和手到嘴运动的准确度很高,皮尔逊相关系数 (PCC) > 0.9,均方根误差 (RMSE) 很低。虽然全局外旋的准确性稍差,但该算法仍显示出很强的一致性。这项研究证明了使用人工智能和智能手机视频进行可靠的远程上肢评估的潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Automated Assessment of Upper Extremity Function with the Modified Mallet Score Using Single-Plane Smartphone Videos.

The Modified Mallet Score (MMS) is widely used to assess upper limb function but requires evaluation by experienced clinicians. This study automated MMS assessments using smartphone videos, artificial intelligence (AI), and new algorithms. A total of 125 videos covering all MMS grades were recorded from four neurotypical participants. For all recordings, an expert physician provided manual scores as the ground truth. The OpenPose BODY25 model extracted body keypoint data, which were used to calculate joint angles for an automated scoring algorithm. The algorithm's scores were compared to the ground truth and expert manual scoring. High accuracy was achieved for the global abduction, hand-to-neck, hand-on-spine, and hand-to-mouth movements, with Pearson correlation coefficients (PCCs) > 0.9 and a low root mean square error (RMSE). Although slightly less accurate for global external rotation, the algorithm still showed strong agreement. This study demonstrates the potential of using AI and smartphone videos for reliable, remote upper limb assessments.

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来源期刊
Sensors
Sensors 工程技术-电化学
CiteScore
7.30
自引率
12.80%
发文量
8430
审稿时长
1.7 months
期刊介绍: Sensors (ISSN 1424-8220) provides an advanced forum for the science and technology of sensors and biosensors. It publishes reviews (including comprehensive reviews on the complete sensors products), regular research papers and short notes. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced.
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