IF 2.5 3区 农林科学 Q3 BIOCHEMISTRY & MOLECULAR BIOLOGY
Rowida E Ibrahim, Mohamed F M Farag, Mohammed S Sobh, Abdelwahab A Abdelwarith, Elsayed M Younis, Shefaa M Bazeed, Aya Elgamal, Tarek Khamis, Simon J Davies, Afaf N Abdel Rahman
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引用次数: 0

摘要

农药对水体的污染是阻碍全球水产养殖业发展的一个严重问题。防止水体污染是一项挑战,寻找生态友好型策略有助于解决这一问题。在此,我们研究了膳食强化白杨(Populus alba; PA)叶粉对尼罗罗非鱼(Oreochromis niloticus)慢性六氟磺隆(HX)毒性的拮抗潜力。鱼(n = 200;36.20 ± 1.55 g)最终被分为四组,每组五个重复,饲养 60 天。C 组(对照组)和 PA 组分别饲喂添加了 0 克和 6 克 PA/kg 饲料的基础饲料,不接触毒物。此外,HX 组和 PA + HX 组暴露于 1/10 的 96-h 致死浓度 50(96-h LC50)的 HX(0.72 mg/L),并分别给予与 C 组和 PA 组相同的日粮。暴露时间结束后,对生化指标、免疫抗氧化指标、存活率、脾脏基因表达和组织微结构进行了评估。研究结果表明,接触 HX 会导致尼罗罗非鱼生化紊乱(血糖、皮质醇、丙氨酸氨基转移酶、天门冬氨酸氨基转移酶和肌酐升高)。免疫抑制(补体 3 和免疫球蛋白 M 降低)和氧化应激(超氧化物歧化酶和过氧化氢酶活性降低,丙二醛升高)是 HX 毒性的后果。脾脏中核因子 kappa β65、kelch 样 ECH 相关蛋白 1 和血红素加氧酶-1 的表达因接触 HX 而下调。肝脏、肾脏和脾脏组织因接触 HX 而出现各种病理变化。投喂 PA 食物后,鱼的存活率(90%)比不投喂 PA 食物组(76%)有所提高。此外,饲喂 PA 还能调节生化紊乱,增强免疫反应。暴露于 HX 的尼罗罗非鱼喂食 PA 后,氧化应激状况(通过提高抗氧化酶活性和降低丙二醛)和免疫基因表达均得到改善。饲喂 PA 食物对尼罗罗非鱼组织的病理变化有明显的舒缓作用。总之,每千克饲料中添加 6 克 PA 可改善尼罗罗非鱼因 HX 中毒而产生的不良后果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Ameliorative potential of Populus alba leaf powder against hexaflumuron exposure in Nile tilapia: immune-antioxidant, biochemical, histological, and transcriptomic analysis.

Contamination of the aquatic bodies with pesticides is a serious issue that hinders the aquaculture industry worldwide. Preventing aquatic pollution is a challenge, and finding eco-friendly strategies could help to overcome such a problem. Herein, we studied the antagonistic potential of dietary fortification of white poplar (Populus alba; PA) leaf powder against chronic hexaflumuron (HX) toxicity in Nile tilapia (Oreochromis niloticus). Fish (n = 200; 36.20 ± 1.55 g) were eventually grouped into four groups with five replicates and kept for 60 days. The C (control) and PA groups were fed basal diets fortified with 0 and 6 g PA/kg diet, respectively, without toxicant exposure. Additionally, the HX and PA + HX groups were exposed to 1/10 of 96-h lethal concentration 50 (96-h LC50) of HX (0.72 mg/L) and given the same diets as those of the C and PA groups, respectively. The biochemical, immune-antioxidant, survival, splenic gene expression, and tissue microstructure were assessed at the end of the exposure time. The outcomes of this research showed that exposure to HX resulted in biochemical disorders (elevated blood glucose, cortisol, alanine aminotransferase, aspartate aminotransferase, and creatinine) in Nile tilapia. Immune suppression (lowered complement 3 and immunoglobulin M) and oxidative stress (lowered superoxide dismutase and catalase activity and higher malondialdehyde) were consequences of HX toxicity. The splenic expression of nuclear factor-kappa β65, kelch-like ECH-associated protein 1, and heme oxygenase-1 was down-regulated by HX exposure. Various pathological changes were noted as consequences of HX exposure in the liver, kidney, and spleen tissues. By feeding on the PA diet, the fish survivability was increased (90%) compared to the non-fed group (76%). Additionally, the biochemical disorders were modulated, and immune responses were enhanced due to PA feeding. Amelioration of the oxidative stress condition (by improving the antioxidant enzyme activity and lowering malondialdehyde) and the immune gene expression were noticed when the HX-exposed Nile tilapia were fed on the PA diet. A noticeable soothing effect was noticed by feeding on the PA diet against the pathological changes in the Nile tilapia tissues. Overall, feeding on a 6 g PA/kg diet ameliorates the detrimental consequences of HX toxicity in Nile tilapia.

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来源期刊
Fish Physiology and Biochemistry
Fish Physiology and Biochemistry 农林科学-生化与分子生物学
CiteScore
5.60
自引率
6.90%
发文量
106
审稿时长
4 months
期刊介绍: Fish Physiology and Biochemistry is an international journal publishing original research papers in all aspects of the physiology and biochemistry of fishes. Coverage includes experimental work in such topics as biochemistry of organisms, organs, tissues and cells; structure of organs, tissues, cells and organelles related to their function; nutritional, osmotic, ionic, respiratory and excretory homeostasis; nerve and muscle physiology; endocrinology; reproductive physiology; energetics; biochemical and physiological effects of toxicants; molecular biology and biotechnology and more.
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