采用闭环控制的小型自动化鱼菜共生系统设计

Q2 Environmental Science
John Anthony C. Jose , Timothy Scott C. Chu , Lanz Harvey M. Jacob , Lea Anne R. Rulloda , Alec Zandra Mae H. Ambrosio , Armyn C. Sy , Ryan Rhay P. Vicerra , Angelo Earvin Sy Choi , Elmer P. Dadios
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引用次数: 0

摘要

本研究提出了一种为紧凑的城市空间(如公寓)量身定制的自动化小规模鱼菜共生系统的设计和实现。该系统尺寸为43厘米× 60厘米× 80厘米,集成了先进的监测和控制功能,可调节关键环境参数并显示实时数据。由于需要优化城市环境中的食品生产并最大限度地减少体力劳动,该系统使用Arduino微控制器来自动照明、喂鱼、雾化和水循环。监测的关键参数包括空气和水的温度、湿度、pH值和水位,并记录数据以供进一步分析。该系统采用专门的LED生长灯和用于数据存储的微型sd卡模块,促进植物和鱼类的最佳生长。主要的研究贡献在于展示了一种闭环控制系统,该系统可以自主维持理想的条件,解决了鱼菜共生系统中频繁人工干预的挑战。5天的实验结果表明,该系统将水温保持在20°C至26°C之间,湿度保持在40%至100%之间,pH值保持在所需范围内,确保了植物和鱼类的有利环境。此外,该研究表明,预计在4周内可生产150克菠菜,罗非鱼的平均日增重可达0.67克。这项研究强调了在城市农业中广泛采用这种系统的潜力,为在有限的空间内提高粮食生产提供了可持续的解决方案。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
An automated small-scale aquaponics system design using a closed loop control
This study presents the design and implementation of an automated, small-scale aquaponics system tailored for compact urban spaces, such as condominiums. The system, measuring 43 cm by 60 cm by 80 cm, integrates advanced monitoring and control capabilities to regulate key environmental parameters and display real-time data. Motivated by the need to optimize food production in urban settings and minimize manual labor, the system uses an Arduino microcontroller to automate lighting, fish feeding, misting, and water circulation. Key parameters monitored include air and water temperature, humidity, pH levels, and water level, with data recorded for further analysis. The system employs specialized LED growth lights and a micro-SD card module for data storage, fostering optimal plant and fish growth. The primary research contribution lies in demonstrating a closed-loop control system that autonomously maintains ideal conditions, addressing the challenge of frequent manual intervention in aquaponics systems. Experimental results over a 5-day period show that the system maintains water temperature between 20 °C and 26 °C, humidity between 40 % and 100 %, and consistent pH levels within the desired range, ensuring a conducive environment for both plants and fish. Furthermore, the study demonstrated an expected production of 150g spinach within 4 weeks, and a tilapia reaching an average daily gain of 0 .67g. This study highlights the potential for broader adoption of such systems in urban farming, offering a sustainable solution to enhance food production in limited spaces.
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来源期刊
Environmental Challenges
Environmental Challenges Environmental Science-Environmental Engineering
CiteScore
8.00
自引率
0.00%
发文量
249
审稿时长
8 weeks
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