增强姜黄素神经保护潜能的先进策略:神经退行性疾病的传递系统和机制见解。

IF 3.6 4区 医学 Q2 NEUROSCIENCES
Pratikeswar Panda, Shreyashree Mohanty, Sangita Ranee Gouda, Tirtha Chandan Baral, Abhijit Mohanty, Jyotirmay Nayak, Rajaram Mohapatra
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引用次数: 0

摘要

背景:姜黄素是一种从姜黄中提取的多酚类化合物,由于其多种药理特性而具有重要的神经保护作用。目的:探讨姜黄素在阿尔茨海默病、帕金森病、肌萎缩性侧索硬化症、亨廷顿病和朊病毒病等神经退行性疾病的关键病理机制中的作用。方法:综合分析姜黄素的分子相互作用,包括其对淀粉样蛋白- β (Aβ)聚集、tau过度磷酸化、神经炎症、氧化应激和金属诱导的神经毒性的影响。此外,还评估了克服其低生物利用度和血脑屏障(BBB)渗透性的策略。结果:姜黄素抑制Aβ聚集,促进解聚,减少阿尔茨海默病淀粉样斑块的形成。它调节神经胶质细胞的活性,减轻神经炎症,培养神经保护环境。通过与tau蛋白相互作用,姜黄素可以防止过度磷酸化和神经原纤维缠结的形成。作为一种有效的抗氧化剂,它清除活性氧,减轻氧化应激相关的神经元损伤。其金属螯合特性通过隔离铁和铜离子进一步降低神经毒性。尽管姜黄素的生物利用度和血脑屏障渗透性有限,但它的治疗效果可以通过纳米载体如纳米颗粒、脂质体和胶束来增强,从而提高其溶解度、稳定性和脑渗透能力。结论:姜黄素的多方面神经保护机制使其成为预防或减缓神经退行性疾病进展的有希望的候选者。先进的药物输送系统具有克服其药代动力学限制的潜力,为未来的临床应用铺平了道路。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Advanced strategies for enhancing the neuroprotective potential of curcumin: delivery systems and mechanistic insights in neurodegenerative disorders.

Background: Curcumin, a polyphenolic compound derived from Curcuma longa, exhibits significant neuroprotective potential due to its diverse pharmacological properties.Objective: This review explores curcumin's role in modulating key pathological mechanisms underlying neurodegenerative disorders such as Alzheimer's, Parkinson's diseases, Amyotrophic Lateral Sclerosis, Huntington's Disease and Prion Disease.Methods: A comprehensive analysis of curcumin's molecular interactions, including its effects on amyloid-beta (Aβ) aggregation, tau hyperphosphorylation, neuroinflammation, oxidative stress, and metal-induced neurotoxicity, was conducted. Additionally, strategies to overcome its low bioavailability and blood-brain barrier (BBB) permeability were evaluated.Results: Curcumin inhibits Aβ aggregation and promotes disaggregation, reducing amyloid plaque formation in Alzheimer's disease. It modulates glial cell activity, attenuating neuroinflammation and fostering a neuroprotective environment. By interacting with tau proteins, curcumin prevents hyperphosphorylation and neurofibrillary tangle formation. As a potent antioxidant, it scavenges reactive oxygen species, mitigating oxidative stress-related neuronal damage. Its metal-chelating properties further diminish neurotoxicity by sequestering iron and copper ions. Despite its limited bioavailability and BBB permeability, curcumin's therapeutic efficacy can be enhanced using nanocarriers such as nanoparticles, liposomes, and micelles, which improve solubility, stability, and brain penetration.Conclusion: Curcumin's multifaceted neuroprotective mechanisms make it a promising candidate for preventing or slowing neurodegenerative disease progression. Advanced drug delivery systems hold potential for overcoming its pharmacokinetic limitations, paving the way for future clinical applications.

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来源期刊
Nutritional Neuroscience
Nutritional Neuroscience 医学-神经科学
CiteScore
8.50
自引率
2.80%
发文量
236
审稿时长
>12 weeks
期刊介绍: Nutritional Neuroscience is an international, interdisciplinary broad-based, online journal for reporting both basic and clinical research in the field of nutrition that relates to the central and peripheral nervous system. Studies may include the role of different components of normal diet (protein, carbohydrate, fat, moderate use of alcohol, etc.), dietary supplements (minerals, vitamins, hormones, herbs, etc.), and food additives (artificial flavours, colours, sweeteners, etc.) on neurochemistry, neurobiology, and behavioural biology of all vertebrate and invertebrate organisms. Ideally this journal will serve as a forum for neuroscientists, nutritionists, neurologists, psychiatrists, and those interested in preventive medicine.
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