{"title":"解淀粉芽孢杆菌16-1111菌株的分类归属及其杀真菌和保护活性","authors":"N. I. Kuznetsova, Yu. E. Kozlovsky","doi":"10.1134/S0003683824700121","DOIUrl":null,"url":null,"abstract":"<p> The experimental data on the study of the taxonomic position and biological properties, including fungicidal and protective activities, of a strain of spore-forming bacteria typified as <i>Bacillus amyloliquefaciens</i> based on the analysis of sequences of variable regions of the 16S rRNA gene are presented. The strain was established to have a wide spectrum of fungicidal activity and to suppress the development of representatives of six genera of phytopathogenic fungi that play a major role in the pathogenesis of agricultural crops, namely, <i>Fusarium</i> (<i>F. solani</i>, <i>F. oxysporum</i>, <i>F. graminearum</i>, <i>F. nivale</i>), <i>Rhizoctonia</i> (<i>R. solani</i>), <i>Alternaria</i> (<i>A. tenuis</i>), <i>Phoma</i> (<i>P. solanicola</i>), <i>Sclerotinia</i> (<i>S. sclerotiorum</i>), <i>Botrytis</i> (<i>B. cinerea</i>), and <i>Magnaporthe</i> (<i>M. grisea</i>). In vitro and in vivo experiments for the culture fluid of the <i>B. amyloliquefaciens</i> 16-1111 strain demonstrated, on the one hand, the absence of phytotoxicity and, on the other hand, protective and stimulating effects on germinating seeds of vegetable crops of the family Cucurbitaceae and plants cultivated in protected ground.</p>","PeriodicalId":466,"journal":{"name":"Applied Biochemistry and Microbiology","volume":"60 8","pages":"1526 - 1533"},"PeriodicalIF":1.0000,"publicationDate":"2025-03-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Taxonomic Affiliation and Fungicidal and Protective Activities of the Bacillus amyloliquefaciens 16-1111 Strain\",\"authors\":\"N. I. Kuznetsova, Yu. E. Kozlovsky\",\"doi\":\"10.1134/S0003683824700121\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p> The experimental data on the study of the taxonomic position and biological properties, including fungicidal and protective activities, of a strain of spore-forming bacteria typified as <i>Bacillus amyloliquefaciens</i> based on the analysis of sequences of variable regions of the 16S rRNA gene are presented. The strain was established to have a wide spectrum of fungicidal activity and to suppress the development of representatives of six genera of phytopathogenic fungi that play a major role in the pathogenesis of agricultural crops, namely, <i>Fusarium</i> (<i>F. solani</i>, <i>F. oxysporum</i>, <i>F. graminearum</i>, <i>F. nivale</i>), <i>Rhizoctonia</i> (<i>R. solani</i>), <i>Alternaria</i> (<i>A. tenuis</i>), <i>Phoma</i> (<i>P. solanicola</i>), <i>Sclerotinia</i> (<i>S. sclerotiorum</i>), <i>Botrytis</i> (<i>B. cinerea</i>), and <i>Magnaporthe</i> (<i>M. grisea</i>). In vitro and in vivo experiments for the culture fluid of the <i>B. amyloliquefaciens</i> 16-1111 strain demonstrated, on the one hand, the absence of phytotoxicity and, on the other hand, protective and stimulating effects on germinating seeds of vegetable crops of the family Cucurbitaceae and plants cultivated in protected ground.</p>\",\"PeriodicalId\":466,\"journal\":{\"name\":\"Applied Biochemistry and Microbiology\",\"volume\":\"60 8\",\"pages\":\"1526 - 1533\"},\"PeriodicalIF\":1.0000,\"publicationDate\":\"2025-03-13\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Applied Biochemistry and Microbiology\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://link.springer.com/article/10.1134/S0003683824700121\",\"RegionNum\":4,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"BIOTECHNOLOGY & APPLIED MICROBIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Applied Biochemistry and Microbiology","FirstCategoryId":"99","ListUrlMain":"https://link.springer.com/article/10.1134/S0003683824700121","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
摘要
本文报道了一株解淀粉芽孢杆菌(Bacillus olimyquefaciens)在16S rRNA基因可变区序列分析基础上的分类位置和生物学特性(包括杀真菌和保护活性)研究结果。该菌株具有广谱的杀真菌活性,并能抑制6种在农作物发病中起主要作用的植物病原真菌的代表菌的发育,即镰刀菌(F. solani, F. oxysporum, F. graminearum, F. nivale)、根核菌(R. solani)、互花菌(a . tenuis)、Phoma (P. solanicola)、菌核菌(S. sclerotiorum)、葡萄孢菌(B. cinerea)和Magnaporthe (M. grisea)。对解淀粉芽孢杆菌16-1111菌株培养液进行的体外和体内实验表明,该菌株对葫芦科蔬菜作物和保护地栽培植物的种子萌发具有保护和刺激作用,且无植物毒性。
Taxonomic Affiliation and Fungicidal and Protective Activities of the Bacillus amyloliquefaciens 16-1111 Strain
The experimental data on the study of the taxonomic position and biological properties, including fungicidal and protective activities, of a strain of spore-forming bacteria typified as Bacillus amyloliquefaciens based on the analysis of sequences of variable regions of the 16S rRNA gene are presented. The strain was established to have a wide spectrum of fungicidal activity and to suppress the development of representatives of six genera of phytopathogenic fungi that play a major role in the pathogenesis of agricultural crops, namely, Fusarium (F. solani, F. oxysporum, F. graminearum, F. nivale), Rhizoctonia (R. solani), Alternaria (A. tenuis), Phoma (P. solanicola), Sclerotinia (S. sclerotiorum), Botrytis (B. cinerea), and Magnaporthe (M. grisea). In vitro and in vivo experiments for the culture fluid of the B. amyloliquefaciens 16-1111 strain demonstrated, on the one hand, the absence of phytotoxicity and, on the other hand, protective and stimulating effects on germinating seeds of vegetable crops of the family Cucurbitaceae and plants cultivated in protected ground.
期刊介绍:
Applied Biochemistry and Microbiology is an international peer reviewed journal that publishes original articles on biochemistry and microbiology that have or may have practical applications. The studies include: enzymes and mechanisms of enzymatic reactions, biosynthesis of low and high molecular physiologically active compounds; the studies of their structure and properties; biogenesis and pathways of their regulation; metabolism of producers of biologically active compounds, biocatalysis in organic synthesis, applied genetics of microorganisms, applied enzymology; protein and metabolic engineering, biochemical bases of phytoimmunity, applied aspects of biochemical and immunochemical analysis; biodegradation of xenobiotics; biosensors; biomedical research (without clinical studies). Along with experimental works, the journal publishes descriptions of novel research techniques and reviews on selected topics.