芥酸通过调节氧化应激、神经递质和神经炎症标志物对戊四唑诱导小鼠癫痫发作的体内和体外评价。

IF 3.6 4区 医学 Q2 NEUROSCIENCES
Sami I Alzarea, Muhammad Afzal, Ehssan Moglad, Hassan H Alhassan, Abdulaziz Ibrahim Alzarea, Omar Awad Alsaidan, Nadeem Sayyed, Imran Kazmi
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引用次数: 0

摘要

背景:戊四唑(PTZ)是一种常用的用于诱导实验动物癫痫发作的化学物质。目的:观察芥酸对ptz致小鼠癫痫发作的神经保护作用,并探讨其机制。方法:将小鼠随机分为正常对照组、PTZ治疗组(腹腔注射35 mg/kg)和PTZ +芥酸组(剂量分别为10和20 mg/kg)。评估各种参数,包括发生惊厥的动物百分比、死亡潜伏期、死亡百分比、神经递质水平、促炎细胞因子如白细胞介素-6 (IL-6)、白细胞介素-1β (IL-1β)、肿瘤坏死因子-α (TNF-α)、核因子κB (NF-κB)、氧化应激标志物丙二醛(MDA)、抗氧化酶过氧化氢酶(CAT)、超氧化物歧化酶(SOD)、还原性谷胱甘肽(GSH)和caspase-3。对接分析采用AutoDock Vina软件进行。结果:芥酸显著降低ptz引起的癫痫发作的严重程度和频率,显著降低死亡率,并恢复小鼠的神经递质水平。它通过提高抗氧化酶活性和降低丙二醛(MDA)水平来减轻氧化应激。此外,芥酸通过下调促炎细胞因子的产生和抑制NF-κB的激活来减轻神经炎症。分子对接研究表明,芥酸对GABA(-4.546)、NF-κB(-5.982)和caspase-3(-5.22)等关键分子靶点具有较强的结合亲和力,提示其具有作为神经保护剂的潜力。结论:芥酸可能是一种有效的天然化合物,可恢复ptz诱导小鼠癫痫发作的神经递质、氧化应激和神经炎症介质。它可能被证明是治疗癫痫的更好选择。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
In silico and in vivo evaluation of erucic acid against pentylenetetrazole-induced seizures in mice by modulating oxidative stress, neurotransmitters and neuroinflammation markers.

Background: Pentylenetetrazole (PTZ) is a commonly used chemical to induce epileptic seizures in experimental animals.

Aim: To investigate the neuroprotective effects of erucic acid against PTZ-induced seizures in mice and explore its underlying mechanisms.

Methodology: The mice were randomly allocated into four groups: normal control, PTZ-treated (35 mg/kg via intraperitoneal injection), and PTZ + erucic acid (at doses of 10 and 20 mg/kg). Various parameters were assessed, including the percentage of animals experiencing convulsions, latency to death, percentage of deaths, levels of neurotransmitters, pro-inflammatory cytokines such as interleukin-6 (IL-6), interleukin-1 beta (IL-1β), tumor necrosis factor-alpha (TNF-α), nuclear factor kappa B (NF-κB), oxidative stress marker malondialdehyde (MDA), antioxidant enzymes catalase (CAT), superoxide dismutase (SOD), reduced glutathione (GSH), and caspase-3. The docking analysis was performed using AutoDock Vina software.

Results: Erucic acid markedly reduced the severity and frequency of PTZ-induced seizures, significantly decreased mortality rates, and restored altered neurotransmitter levels in mice. It alleviated oxidative stress by increasing the activity of antioxidant enzymes and reducing malondialdehyde (MDA) levels. Additionally, erucic acid mitigated neuroinflammation by downregulating pro-inflammatory cytokine production and inhibiting NF-κB activation. Molecular docking studies demonstrated that erucic acid exhibited strong binding affinities toward key molecular targets, including GABA (-4.546), NF-κB (-5.982), and caspase-3 (-5.22), suggesting its potential as a neuroprotective agent.

Conclusion: Erucic acid may be an effective natural compound in PTZ-induced seizures in mice by restoring neurotransmitters, oxidative stress and neuroinflammatory mediators. It could prove to be a better alternative in the treatment of epilepsy.

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来源期刊
Nutritional Neuroscience
Nutritional Neuroscience 医学-神经科学
CiteScore
8.50
自引率
2.80%
发文量
236
审稿时长
>12 weeks
期刊介绍: Nutritional Neuroscience is an international, interdisciplinary broad-based, online journal for reporting both basic and clinical research in the field of nutrition that relates to the central and peripheral nervous system. Studies may include the role of different components of normal diet (protein, carbohydrate, fat, moderate use of alcohol, etc.), dietary supplements (minerals, vitamins, hormones, herbs, etc.), and food additives (artificial flavours, colours, sweeteners, etc.) on neurochemistry, neurobiology, and behavioural biology of all vertebrate and invertebrate organisms. Ideally this journal will serve as a forum for neuroscientists, nutritionists, neurologists, psychiatrists, and those interested in preventive medicine.
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