添加微囊化中链脂肪酸、木质纤维素和热杀植物乳杆菌L-137对泌乳母猪生产性能及初乳营养和免疫指标的影响

IF 2 2区农林科学 Q2 VETERINARY SCIENCES

Veterinary Sciences Pub Date : 2025-02-06 DOI:10.3390/vetsci12020134

Nithat Wichasit, Wandee Tartrakoon, Rangsun Charoensook, Riantong Singanusong, Juan J Loor, Gaku Shoji, Satoru Onoda, Tossaporn Incharoen

{"title":"添加微囊化中链脂肪酸、木质纤维素和热杀植物乳杆菌L-137对泌乳母猪生产性能及初乳营养和免疫指标的影响","authors":"Nithat Wichasit, Wandee Tartrakoon, Rangsun Charoensook, Riantong Singanusong, Juan J Loor, Gaku Shoji, Satoru Onoda, Tossaporn Incharoen","doi":"10.3390/vetsci12020134","DOIUrl":null,"url":null,"abstract":"This experiment aimed to evaluate the effects of supplementing miMCFA, lignocellulose, and HKL137 on lactating sow performance and nutritional composition and immunity in colostrum. Fifty 3-4 parity sows (Large White × Landrace) were randomly assigned to one of five treatments: (1) control (CON) without supplementation, (2) miMCFA (S1), (3) miMCFA + lignocellulose (S2), (4) miMCFA + HKL137 (S3), and (5) miMCFA + lignocellulose + HKL137 (S4). Supplements were daily added to the morning meal for 21 days (day 100 of gestation to day 7 post-farrowing). Compared with CON, the S1 and S4 groups had improvements (p < 0.01) in live-born piglet numbers, and colostrum yield. Fat content in colostrum was significantly increased (p < 0.01) in the S3 and S4 groups than those of CON group. Additionally, IgG levels were significantly greatest (p < 0.05) in the S3 and S4 groups. Likewise, IgM levels were notably highest (p < 0.05) in the S2 and S4 groups. These results indicated that the synergistic administration of miMCFA, lignocellulose, and HKL137 resulted in significant enhancements in both sow performance indices and colostrum metrics, encompassing both quantitative and qualitative parameters.","PeriodicalId":23694,"journal":{"name":"Veterinary Sciences","volume":"12 2","pages":""},"PeriodicalIF":2.0000,"publicationDate":"2025-02-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11860426/pdf/","citationCount":"0","resultStr":"{\"title\":\"Effect of Microencapsulated Medium-Chain Fatty Acids, Lignocellulose, and Heat-Killed Lactobacillus plantarum L-137 Supplementation on Lactating Sow Performance, and Nutritional and Immunological Parameters in Colostrum.\",\"authors\":\"Nithat Wichasit, Wandee Tartrakoon, Rangsun Charoensook, Riantong Singanusong, Juan J Loor, Gaku Shoji, Satoru Onoda, Tossaporn Incharoen\",\"doi\":\"10.3390/vetsci12020134\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This experiment aimed to evaluate the effects of supplementing miMCFA, lignocellulose, and HKL137 on lactating sow performance and nutritional composition and immunity in colostrum. Fifty 3-4 parity sows (Large White × Landrace) were randomly assigned to one of five treatments: (1) control (CON) without supplementation, (2) miMCFA (S1), (3) miMCFA + lignocellulose (S2), (4) miMCFA + HKL137 (S3), and (5) miMCFA + lignocellulose + HKL137 (S4). Supplements were daily added to the morning meal for 21 days (day 100 of gestation to day 7 post-farrowing). Compared with CON, the S1 and S4 groups had improvements (p < 0.01) in live-born piglet numbers, and colostrum yield. Fat content in colostrum was significantly increased (p < 0.01) in the S3 and S4 groups than those of CON group. Additionally, IgG levels were significantly greatest (p < 0.05) in the S3 and S4 groups. Likewise, IgM levels were notably highest (p < 0.05) in the S2 and S4 groups. These results indicated that the synergistic administration of miMCFA, lignocellulose, and HKL137 resulted in significant enhancements in both sow performance indices and colostrum metrics, encompassing both quantitative and qualitative parameters.\",\"PeriodicalId\":23694,\"journal\":{\"name\":\"Veterinary Sciences\",\"volume\":\"12 2\",\"pages\":\"\"},\"PeriodicalIF\":2.0000,\"publicationDate\":\"2025-02-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11860426/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Veterinary Sciences\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.3390/vetsci12020134\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"VETERINARY SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Veterinary Sciences","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.3390/vetsci12020134","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"VETERINARY SCIENCES","Score":null,"Total":0}

引用次数: 0

摘要

本试验旨在评价饲粮中添加miMCFA、木质纤维素和HKL137对泌乳母猪生产性能、初乳营养成分和免疫力的影响。50头3-4胎次母猪（大白×长白）随机分为5个处理：(1)对照组（CON）， (2) miMCFA (S1), (3) miMCFA +木质纤维素（S2）， (4) miMCFA + HKL137 (S3), (5) miMCFA +木质纤维素+ HKL137 （S4）。每天在早餐中添加添加物，持续21 d（妊娠第100天至分娩后第7天）。与CON相比，S1组和S4组活产仔猪数和初乳产量均有显著提高（p < 0.01）。S3组和S4组初乳脂肪含量极显著高于CON组（p < 0.01）。此外，S3组和S4组的IgG水平显著高于对照组（p < 0.05）。S2组和S4组IgM水平显著高于对照组（p < 0.05）。这些结果表明，协同施用miMCFA、木质纤维素和HKL137可以显著提高母猪的生产性能指标和初乳指标，包括定量和定性参数。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

查看原文本刊更多论文

Effect of Microencapsulated Medium-Chain Fatty Acids, Lignocellulose, and Heat-Killed Lactobacillus plantarum L-137 Supplementation on Lactating Sow Performance, and Nutritional and Immunological Parameters in Colostrum.

This experiment aimed to evaluate the effects of supplementing miMCFA, lignocellulose, and HKL137 on lactating sow performance and nutritional composition and immunity in colostrum. Fifty 3-4 parity sows (Large White × Landrace) were randomly assigned to one of five treatments: (1) control (CON) without supplementation, (2) miMCFA (S1), (3) miMCFA + lignocellulose (S2), (4) miMCFA + HKL137 (S3), and (5) miMCFA + lignocellulose + HKL137 (S4). Supplements were daily added to the morning meal for 21 days (day 100 of gestation to day 7 post-farrowing). Compared with CON, the S1 and S4 groups had improvements (p < 0.01) in live-born piglet numbers, and colostrum yield. Fat content in colostrum was significantly increased (p < 0.01) in the S3 and S4 groups than those of CON group. Additionally, IgG levels were significantly greatest (p < 0.05) in the S3 and S4 groups. Likewise, IgM levels were notably highest (p < 0.05) in the S2 and S4 groups. These results indicated that the synergistic administration of miMCFA, lignocellulose, and HKL137 resulted in significant enhancements in both sow performance indices and colostrum metrics, encompassing both quantitative and qualitative parameters.

求助全文

通过发布文献求助，成功后即可免费获取论文全文。去求助

来源期刊

Veterinary Sciences VETERINARY SCIENCES-

CiteScore

2.90

自引率

8.30%

发文量

612

审稿时长

6 weeks

期刊介绍： Veterinary Sciences is an international and interdisciplinary scholarly open access journal. It publishes original that are relevant to any field of veterinary sciences, including prevention, diagnosis and treatment of disease, disorder and injury in animals. This journal covers almost all topics related to animal health and veterinary medicine. Research fields of interest include but are not limited to: anaesthesiology anatomy bacteriology biochemistry cardiology dentistry dermatology embryology endocrinology epidemiology genetics histology immunology microbiology molecular biology mycology neurobiology oncology ophthalmology parasitology pathology pharmacology physiology radiology surgery theriogenology toxicology virology.