增加落叶果园和葡萄园氮素循环,提高氮素利用效率,减少氮素损失

IF 5.5 1区 农林科学 Q1 AGRONOMY
Massimo Tagliavini, Dolores Asensio, Carlo Andreotti
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引用次数: 0

摘要

若干国家现行农业政策的环境目标强调需要找到协调生产力和水果质量与尽量减少果园和葡萄园氮损失目标的战略。减少损失的管理技术包括将氮素需求与土壤氮素有效性精确匹配,有效的供应方法和适当的氮肥形式。此外,植物的氮吸收起着重要作用,因为它从土壤中去除可能导致氮损失的活性氮形态。本文以落叶果树和葡萄为研究对象,首先从氮素有效性的角度分析了这些种植系统的氮素损失问题,然后重点研究了树木和生态系统水平的氮素循环。我们提供了这些知识如何导致降低氮损失风险和提高肥料氮利用效率(FNUE)的例子。对树木内部氮循环的研究使肥料氮供应的最佳时机有了显着改善。果园水平的氮循环涉及大量氮在土壤与树木和草本植被之间的双向转移。这篇综述提出了一种范式转变,即考虑果园和葡萄园氮素利用效率的方式,即主要目标成为提高氮素在系统中的停留时间。在最好的情况下,大多数土壤和肥料氮应该在树木内部或植被(树木和草本植物)和土壤之间循环。在不同的生长条件和降水制度下实现这一目标对科学界和推广服务都是一个挑战,也是葡萄和各种落叶果树物种的氮营养农业生态方法的优先事项之一,特别是在温带生长地区。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Increasing nitrogen cycling in deciduous fruit orchards and vineyards to enhance N use efficiency and reduce N losses – A review
The environmental goals of current agricultural policies in several countries emphasize the need to find strategies for reconciling productivity and fruit quality with the goal of minimizing nitrogen losses in orchards and vineyards. Management techniques that reduce losses involve precisely matching N needs with soil N availability, efficient supply methods and suitable forms of N fertilizer. Moreover, plant N uptake plays an important role, as it removes active N forms from the soil that could fuel N losses. This review, focusing on deciduous fruit trees and grapevines, first frames the issue of N losses in these cropping systems within the context of the nitrogen availability, then focuses on the N cycle both at tree and at ecosystem level. We provide examples of how this knowledge could lead to reduced risk of N losses and enhanced fertilizer nitrogen use efficiency (FNUE). Studies into tree internal N cycling have allowed significant improvement in the optimal timing of fertilizer N supply. Nitrogen cycling at orchard level involves bidirectional transfer of significant amounts of N between the soil, on the one hand, and trees and herbaceous vegetation, on the other. This review proposes a paradigm shift in the way that N use efficiency in orchards and vineyards is considered, whereby the primary goal becomes enhancing the residence time of the N in the system. Under the best-case scenario, most of the soil and fertilizer N should be forced to cycle within the tree or between the vegetation (trees and the herbaceous plants) and the soil. Reaching this goal under different growing conditions and precipitation regimes represents a challenge for both the scientific community and extension services, as well as one of the priorities for an agroecological approach to the N nutrition of grapevines and various deciduous fruit trees species, with special reference to the temperate growing regions.
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来源期刊
European Journal of Agronomy
European Journal of Agronomy 农林科学-农艺学
CiteScore
8.30
自引率
7.70%
发文量
187
审稿时长
4.5 months
期刊介绍: The European Journal of Agronomy, the official journal of the European Society for Agronomy, publishes original research papers reporting experimental and theoretical contributions to field-based agronomy and crop science. The journal will consider research at the field level for agricultural, horticultural and tree crops, that uses comprehensive and explanatory approaches. The EJA covers the following topics: crop physiology crop production and management including irrigation, fertilization and soil management agroclimatology and modelling plant-soil relationships crop quality and post-harvest physiology farming and cropping systems agroecosystems and the environment crop-weed interactions and management organic farming horticultural crops papers from the European Society for Agronomy bi-annual meetings In determining the suitability of submitted articles for publication, particular scrutiny is placed on the degree of novelty and significance of the research and the extent to which it adds to existing knowledge in agronomy.
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