用于细胞分析和其他应用的葡萄糖纳米传感器的最新进展。

IF 2.6 3区化学 Q2 CHEMISTRY, ANALYTICAL

Analytical Methods Pub Date : 2025-02-04 DOI:10.1039/D4AY02235A

Ekaterina N. Verkhovnikova, Roman V. Timoshenko, Alexander N. Vaneev, Tatiana N. Tikhonova, Victor V. Fadeev, Peter V. Gorelkin and Alexander S. Erofeev

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引用次数: 0

摘要

糖尿病是一种影响全世界许多人的疾病。目前还没有完全治愈糖尿病的有效方法，而且患者必须不断监测自己的血糖水平，因此仍然需要改进传感器。除糖尿病外，葡萄糖水平的定量值还影响一些内分泌疾病和神经组织问题的发展。在这篇综述中，我们将介绍现有的发展，葡萄糖测量的原理，传感器的设计，它们的材料，以及纳米技术如何通过提高灵敏度和表面积以及改善催化性能来改进正在开发的传感器。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

Recent advances in development of glucose nanosensors for cellular analysis and other applications

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Recent advances in development of glucose nanosensors for cellular analysis and other applications

Diabetes mellitus is a disease that affects a large number of people around the world. There are no effective methods to completely cure diabetes, and patients have to constantly monitor their blood sugar levels, so there is still a need for improved sensors. In addition to diabetes, quantitative values of glucose levels affect the development of some endocrine diseases and problems with nervous tissue. In this review, we will describe existing developments, the principles of glucose measurement, sensor designs, the materials they are made of, and how nanotechnology is improving the sensors under development by increasing sensitivity and surface area and improving catalytic properties.

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