粮食贸易商的电子商务及其对营销的影响

John Baptist Walier Kabo-Bah, Richard Kwasi Bannor
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引用次数: 0

摘要

本研究调查了玉米贸易商采用电子商务的决定因素,重点是储蓄谷物应用程序,并分析了电子商务对营销效果和价值共创机会的影响。主要数据来自130个玉米贸易商。采用描述性统计、概率回归和逆概率加权回归调整(IPWRA)对数据进行分析。感知有用性、感知成本、感知易用性、感知创新性、感知复杂性和家庭规模被确定为显著影响贸易商采用电子商务的因素。这些发现加强和扩展了现有的关于农业创业中采用意愿的理论。此外,使用电子商务平台的贸易商报告称,与未采用该平台的贸易商相比,销售额增加了4702公斤,销售收入增加了239.1里亚尔(26.8美元)。该研究进一步强调了价值共同创造是提高销售量、收入和用户满意度的催化剂,并强调了其作为电子商务框架内可持续战略的潜力。所获得的见解有助于理解可持续技术在促进农业贸易增长和抵御力方面的变革性作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
E-commerce among grain traders and its impact on marketing
The study investigated the determinants of adopting E-commerce among maize traders, focusing on the Savings Grains App. E-commerce implications on marketing effectiveness and the value co-creation opportunities were also analyzed. Primary data was sourced from 130 maize traders. Descriptive statistics, probit regression, and inverse probability weighted regression adjustment (IPWRA) were applied to analyze the data. Perceived usefulness, perceived cost, perceived ease of use, perceived innovativeness, perceived complexity, and household size were identified as factors that significantly influence traders’ adoption of E-commerce. These findings reinforce and expand existing theories on adoption intentions within agripreneurship. Moreover, traders using the e-commerce platform reported an increase of 4702 kg in sales volume and GH¢ 239.1 (US$ 26.8) in sales revenue compared to non-adopters. The study further highlighted value co-creation as a catalyst for enhanced sales volume, revenue, and user satisfaction, underscoring its potential as a sustainable strategy within e-commerce frameworks. The insights gained contribute to understanding the transformative role of sustainable technology in boosting growth and resilience in agricultural trade.
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CiteScore
12.30
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