Gunarto Gunarto, Herlinah Herlinah, Muliani Muliani, Nurbaya Nurbaya, Rosmiati Rosmiati, Emma Suryati, Sulaeman Sulaeman, Samuel Lante, Andi Parenrengi, Muhammad Nur Syafaat, Early Septiningsih, Idayanti Nursyamsi
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引用次数: 0
摘要
咸淡水池塘放养螃蟹的密度会影响螃蟹的生长速度、存活率和产量。为满足软壳蟹行业的需求,本研究旨在确定衬里池塘养殖的超奎巴Scylla蟹的最佳生长放养密度。采用3种放养密度处理(1、4、8只/m2),连续饲养90 d。研究人员以低价值鱼(leognathus equula)喂养小蟹,最初喂食率为体重的100%,持续两周,研究结束时减少到3%。1和4 ind /m2的净生长率和日生长率显著高于8 ind /m2 (p < 0.05)。在放养密度最高时,畸形蟹也最为常见。中间放养率实现了中等存活率和饲料转化率,螃蟹产量最高(19.65±0.10 kg/100 m2),净收入最高(6845.60美元/公顷/2季/年)。基于这些研究结果,建议在成排池塘中放养4只/平方米左右的小蟹生长。
Mud crab, Scylla tranquebarica (Fabricius, 1798), crablet grow-out in lined ponds with different stocking densities to support soft-shell crab production
Crab stocking densities in brackish water ponds can influence crab growth rate, survival, and production volume. This study aimed to determine the optimum grow-out stocking density for Scylla tranquebarica crablets reared in lined ponds to supply the soft-shell crab industry. Three stocking density treatments (1, 4, and 8 ind./m2) were applied to crablets reared in lined ponds for 90 days. The crablets were fed low-value fish (Leiognathus equula) at an initial rate of 100% of total body weight for two weeks, reduced to 3% toward the end of the study. Crablets stocked at 1 and 4 ind./m2 had a significantly (p < 0.05) higher net growth (NG) and daily growth rate (DGR) than crablets stocked at 8 ind./m2. Deformed crabs were also most common at the highest stocking density. The intermediate stocking rate achieved moderate survival and feed conversion rates, with the highest crab production volume (19.65 ± 0.10 kg/100 m2) and net income (6845.60 US$/Ha/2 crops/year). Based on these findings, a stocking rate of around 4 ind./m2 is recommended for the grow-out of S. tranquebarica crablets in lined ponds.
期刊介绍:
The Journal of the World Aquaculture Society is an international scientific journal publishing original research on the culture of aquatic plants and animals including:
Nutrition;
Disease;
Genetics and breeding;
Physiology;
Environmental quality;
Culture systems engineering;
Husbandry practices;
Economics and marketing.