巴基斯坦旁遮普孤儿院的营养不良及相关风险因素:一项分析研究。

IF 3.3 Q2 NUTRITION & DIETETICS
BMJ Nutrition, Prevention and Health Pub Date : 2024-11-21 eCollection Date: 2024-01-01 DOI:10.1136/bmjnph-2024-000974
Muhammad Farhan Farid, Alfur Rehman, Ahmad Mujtaba Khaliq, Naveed Ali, Ahmad Hussen Tareq
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引用次数: 0

摘要

背景:与与父母生活在一起的儿童相比,生活在孤儿院的儿童由于营养和心理因素的不足,更容易出现营养不良。相当大一部分被收容的儿童仍未得到报告,而且缺乏关于巴基斯坦这些儿童营养状况的资料。本研究旨在评估旁遮普社会福利署孤儿院的营养不良状况。方法:从2021年12月12日至2022年6月30日进行了一项多中心分析横断面研究,共有255名研究参与者(6-18岁),来自旁遮普政府12所孤儿院中的7所孤儿院(4名女孩,3名男孩)。采用标准化测量仪器进行人体测量,采用结构化问卷收集数据。根据世界卫生组织2007年年龄参考生长图表的年龄体重指数和身高将受试者分类为营养不良。采用二元logistic回归分析分析孤儿院营养不良的潜在危险因素。结果:本研究确定了36.1%的营养不良儿童,其中孤儿占65.2%,贫困儿童占34%。该研究报告称,9.4%的儿童和青少年中度体重不足,2.4%严重体重不足,4.3%超重,1.2%肥胖。该研究确定了17.6%的中度发育迟缓儿童和7.1%的重度发育迟缓儿童。进入孤儿院的年龄(9-13岁)和缺乏牛奶和肉类消费被确定为旁遮普机构儿童营养不良的重要预测因素。结论:与旁遮普北部和南部相比,旁遮普中部的营养不良率最高。微量营养素缺乏在旁遮普南部的孤儿院更为明显。有效预防营养不良需要及早评估巴基斯坦孤儿院的营养不良风险。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Malnutrition and associated risk factors in orphanages in Punjab, Pakistan: an analytical study.

Background: Children living in orphanages face an increased susceptibility to malnutrition due to inadequate nutrition and psychological factors, in comparison to children who stay with their parents. A considerable proportion of institutionalised children remain unreported, and there is a dearth of information regarding the nutritional status of these children in Pakistan. This study set out to evaluate the status of malnutrition in the orphanages of Social Welfare Department Punjab.

Methodology: A multicentre analytical cross-sectional study was conducted from 12 December 2021 to 30 June 2022, with 255 study participants (aged 6-18 years) in seven orphanages (4 girls, 3 boys) out of 12 orphanages of government of Punjab. Anthropometric measurements were taken using standardised measuring instruments, and data were collected using structured questionnaire. Subjects were classed as malnourished based on body mass index for age and height for age reference growth charts of WHO 2007. Binary logistic regression was used to identify potential risk factors of malnutrition in orphanages.

Results: The study identified 36.1% malnourished children, of whom, 65.2% were orphans and 34% destitute children. The study reported 9.4% moderately underweight, 2.4% severely underweight, 4.3% overweight and 1.2% obese children and adolescents. The study established 17.6% moderately stunted, and 7.1% severely stunted children. Age at admission to orphanages (9-13 years) and lack of milk and meat consumption were identified as significant predictors of malnutrition in institutionalised children of Punjab.

Conclusion: Central Punjab had the highest malnutrition rate compared to North and South Punjab. Micronutrient deficiencies were more pronounced in South Punjab orphanages. Effective prevention of malnutrition requires early assessment of malnutritional risk in Pakistani orphanages.

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来源期刊
BMJ Nutrition, Prevention and Health
BMJ Nutrition, Prevention and Health Nursing-Nutrition and Dietetics
CiteScore
5.80
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