触珠蛋白多态性、维生素E和死亡率:路德维希港风险和心血管健康研究。

IF 3.3 Q2 NUTRITION & DIETETICS
BMJ Nutrition, Prevention and Health Pub Date : 2024-10-28 eCollection Date: 2024-01-01 DOI:10.1136/bmjnph-2024-001061
Graciela E Delgado, Marcus E Kleber, Angela P Moissl, Brigitte M Winklhofer-Roob, Bernhard K Krämer, Wilfried Renner, Tanja Langsenlehner, Thomas B Dschietzig, Winfried März, Franz P Armbruster
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引用次数: 0

摘要

目的:在人类中,触珠蛋白(Hp)以两种等位基因形式存在,Hp1和Hp2,它们在保护生物体免受氧化应激的能力方面存在显著差异。有人提出,在糖尿病患者中,Hp2-2基因型携带者可能受益于维生素E的补充。我们研究的目的是调查是否有证据表明Hp多态性和维生素E与有或无糖尿病的中高心血管风险个体的死亡率之间存在潜在的相互作用。研究设计和方法:采用Cox比例风险回归分析来自路德维希港风险和心血管健康研究的3176名参与者的数据,该研究是一项以医院为基础的单中心研究,涉及转诊进行冠状动脉造影的患者。结果:Hp2-2基因型的参与者表现出明显较低的Hp水平,而至少有一个Hp-2等位基因的携带者表现出较高的炎症标志物-高敏C反应蛋白和血清淀粉样蛋白a水平。在不同的Hp基因型组中,共病无显著差异。虽然HP基因型与死亡率无直接关联,但α-生育酚血浆浓度与总死亡率之间存在显著的临界相关性。维生素E水平和HP基因型在死亡风险方面存在明显的相互作用,特别是在糖尿病患者中,相互作用项的p值为0.021。在限制性立方剪接分析中,携带Hp2-2基因型的糖尿病患者似乎受益于较高的γ-生育酚浓度,而对于其他基因型组,则与死亡风险直接相关。结论:特别是在糖尿病患者中,我们可以发现γ-生育酚血浆浓度与HP基因型有显著的相互作用。Hp2-2基因型携带者似乎受益于较高的血浆γ-生育酚浓度。需要进一步的研究来阐明其潜在的机制和潜在的心血管疾病治疗意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Haptoglobin polymorphism, vitamin E and mortality: the Ludwigshafen Risk and Cardiovascular Health Study.

Objective: In humans, haptoglobin (Hp) exists in two allelic forms, Hp1 and Hp2, that differ significantly in their ability to protect the organism from oxidative stress. It has been proposed that in patients with diabetes mellitus carriers of the Hp2-2 genotype may benefit from vitamin E supplementation. Aim of our study was to investigate if there is evidence regarding a potential interaction between the Hp polymorphism and vitamin E with regard to mortality in individuals at medium-to-high cardiovascular risk with and without diabetes mellitus.

Research design and methods: Data from 3176 participants of the Ludwigshafen Risk and Cardiovascular Health study, a monocentric hospital-based study of patients referred for coronary angiography, were analysed using Cox proportional hazard regression.

Results: Participants with the Hp2-2 genotype demonstrated significantly lower Hp levels, while carriers of at least one Hp-2 allele displayed elevated levels of the inflammatory markers high-sensitive C reactive protein and serum amyloid A. No notable differences in comorbidities were observed among the various HP genotype groups. While the HP genotype showed no direct association with mortality, a borderline significant correlation between α-tocopherol plasma concentration and overall mortality was noted. An interaction between vitamin E status and the HP genotype regarding mortality risk was evident, particularly among patients with diabetes mellitus, with a p value of 0.021 for the interaction term. In restricted cubic splice analysis, patients with diabetes mellitus who are carriers of the Hp2-2 genotype seem to benefit from higher γ-tocopherol concentrations whereas for the other genotype groups there was a direct association with mortality risk.

Conclusion: Particularly in patients with diabetes mellitus we could show a significant interaction of γ-tocopherol plasma concentration and HP genotype. Carriers of the Hp2-2 genotype seemed to benefit from higher plasma concentrations of γ-tocopherol. Further research is warranted to elucidate the underlying mechanisms and potential therapeutic implications in cardiovascular disease management.

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来源期刊
BMJ Nutrition, Prevention and Health
BMJ Nutrition, Prevention and Health Nursing-Nutrition and Dietetics
CiteScore
5.80
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0.00%
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34
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