波兰12岁和15-18岁人群的口腔健康行为和蛀牙。

IF 2.7 Q1 DENTISTRY, ORAL SURGERY & MEDICINE
Jacek Tomczyk, Dorota Olczak-Kowalczyk, Anna Turska-Szybka, Marcin Studnicki
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引用次数: 0

摘要

背景:口腔健康行为是口腔健康的主要决定因素。它们在青春期经历修正和稳定,并可能持续到成年。目的:本研究的目的是评估12岁和15-18岁人群的口腔健康行为,并探讨这些行为对不同年龄段龋齿发生和严重程度的影响。材料与方法:在2016年至2020年期间进行了一项横断面口腔健康全国调查,共有5099名参与者,其中包括2496名12岁的参与者和2603名15-18岁的参与者。评估牙齿(T)或表面(S)是否存在非空泡性蛀牙(D1-2)、空泡(D≥3)以及缺失(M)或填充(F)状态。评估两组龋病(D≥3MFT、D≥3MFT、D≥3MFS)患病率及D1-2、D≥3MFT、D≥3MFS指标的平均值。问卷包含了社会人口因素、口腔健康行为和参与者饮食的信息。结果:12岁人群龋患病率为75%,15 ~ 18岁人群龋患病率为90%。与两组龋齿发生率降低和严重程度降低相关的指标包括预防性牙科就诊(校正优势比(AOR)(12岁):0.83;AOR(15-18岁):0.64)和每天至少刷牙两次(AOR(12岁):0.72;AOR(15-18岁):0.59)。12岁的孩子经常食用甜食和薯片会增加龋齿的发生和恶化的可能性。在老年人中,患龋齿的风险与食用甜食和含糖碳酸饮料有关。结论:口腔卫生不良和饮食不良是导致龋齿发生的主要因素,且与年龄无关。然而,饮食的影响似乎在较不成熟的牙列中更为明显。看牙医、保持口腔卫生以及饮用矿泉水解渴的好处也得到了证明。年龄较大的青少年和年龄较小的青少年表现出的健康行为具有可比性,这表明这些习惯可能会持续到成年。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Oral health behaviors and tooth decay at the age of 12 and 15-18 years in Poland.

Background: Oral health behaviors are the primary determinants of dental health. They undergo modification and stabilization during adolescence, and can persist into adulthood.

Objectives: The aim of the study was to assess the oral health behaviors of individuals aged 12 and 15-18 years, and to examine the impact of these behaviors on the occurrence and severity of dental caries in different age groups.

Material and methods: A cross-sectional oral health national survey was conducted between 2016 and 2020, encompassing a total of 5,099 participants, including 2,496 individuals aged 12 and 2,603 participants aged 15-18 years. The presence of non-cavitated decay (D1-2), cavitation (D≥3), and missing (M) or filled (F) status at the tooth (T) or surface (S) levels was evaluated. The prevalence of caries (D≥3MFT > 0), as well as the mean values of the D1-2, D≥3MFT and D≥3MFS indexes were assessed. The questionnaire contained information on sociodemographic factors, oral health behaviors and the participants' diet.

Results: The prevalence of dental caries was 75% among 12-year-old and 90% among 15-18-year-old individuals. Indicators associated with a reduced likelihood and lower severity of dental caries in both groups included prophylactic dental visits (adjusted odds ratio (AOR) (12-year-olds): 0.83; AOR (15-18-yearolds): 0.64) and brushing teeth at least twice a day (AOR (12-year-olds): 0.72; AOR (15-18-year-olds): 0.59). Frequent consumption of sweet products and chips by 12-year-olds increased the likelihood of developing and exacerbating tooth decay. In the older group, the risk of developing caries was associated with the consumption of sweets and sugar-sweetened carbonated beverages.

Conclusions: Poor oral hygiene and inadequate diet are conducive to the development of caries, with the condition being exacerbated by these factors regardless of age. However, the influence of diet appears to be more pronounced in less mature dentition. The benefits of dental visits, oral hygiene practices and a preference for mineral water in quenching thirst have also been demonstrated. The health behaviors exhibited by older and younger adolescents are comparable, suggesting that these habits may persist into adulthood.

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来源期刊
CiteScore
4.00
自引率
3.80%
发文量
58
审稿时长
53 weeks
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