牙周病原体和肥胖在各年龄组心血管风险的背景下。

IF 3 Q1 DENTISTRY, ORAL SURGERY & MEDICINE
Frontiers in oral health Pub Date : 2025-01-09 eCollection Date: 2024-01-01 DOI:10.3389/froh.2024.1488833
Georgy Leonov, Yurgita Varaeva, Elena Livantsova, Andrey Vasilyev, Olga Vladimirskaya, Tatyana Korotkova, Dmitry Nikityuk, Antonina Starodubova
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引用次数: 0

摘要

背景:在非传染性疾病中,心血管疾病(cvd)是导致死亡和发病的主要原因。在过去的十年中,年轻人心血管疾病的患病率显著增加。肥胖是心血管疾病的一个众所周知的危险因素,也与各种可能导致心血管风险的合并症有关。牙周病原体与CVD危险因素(包括肥胖、吸烟、脂质代谢紊乱和炎症标志物)之间的关系仍未得到充分探讨。方法:对按年龄和体重指数(BMI)分层的189名受试者进行6种牙周病原菌(牙龈卟啉单胞菌、放线菌聚集菌、齿龈密螺旋体、连枝单宁菌、中普雷沃菌和核梭杆菌)与心血管疾病危险因素的关系研究。通过生物阻抗分析评估身体成分,并分析血液样本的脂质谱、葡萄糖和促炎细胞因子。采集口腔标本进行聚合酶链反应(PCR)分析,鉴定牙周病原菌。使用SCORE和FINDRISC量表计算心血管和糖尿病风险评分。结果:人群牙周病原菌检出率分别为:牙龈假单胞菌33.0%、中间假单胞菌47.8%、放线菌双生假单胞菌63.4%、连翘假单胞菌46.6%、牙齿假单胞菌46.6%、具核假单胞菌89.2%。在病原菌患病率方面,观察到明显的年龄和bmi相关差异,特别是牙龈假单胞菌、中间假单胞菌和牙齿假单胞菌。青少年肥胖人群中,中叶连翘和连翘的流行率较高。发现牙龈卟啉卟啉与高血压和血脂异常有关,而中间卟啉卟啉卟啉与高血压和肥胖有关。齿齿苋与肥胖、血脂异常和吸烟有关,而连翘仅与血脂异常有关。结论:本研究强调了牙周病原体与心血管疾病相关危险因素之间的潜在联系,包括吸烟、BMI升高、脂肪组织增加、高血压和血脂异常。需要进一步的研究来确定口腔微生物群失调、肥胖和全身性疾病之间的因果关系,并制定有效的策略来预防年轻人口腔健康相关的心血管疾病危险因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Periodontal pathogens and obesity in the context of cardiovascular risks across age groups.

Background: Cardiovascular diseases (CVDs) are the leading cause of mortality and morbidity among noncommunicable diseases. Over the past decade, there has been a notable increase in the prevalence of CVDs among young individuals. Obesity, a well-known risk factor for CVDs, is also associated with various comorbidities that may contribute to cardiovascular risk. The relationship between periodontal pathogens and CVD risk factors, including obesity, smoking, lipid metabolism disorders, and inflammatory markers, remains underexplored.

Methods: This study examined the relationship between six periodontal pathogens (Porphyromonas gingivalis, Aggregatibacter actinomycetemcomitans, Treponema denticola, Tannerella forsythia, Prevotella intermedia, and Fusobacterium nucleatum) and CVD risk factors among 189 subjects stratified by age and body mass index (BMI). Body composition was assessed via bioimpedance analysis, and blood samples were analyzed for lipid profiles, glucose, and proinflammatory cytokines. Oral samples were collected for polymerase chain reaction (PCR) analysis to identify periodontal pathogens. Cardiovascular and diabetes risk scores were calculated using the SCORE and FINDRISC scales.

Results: The prevalence of periodontal pathogens in the population was 33.0% for P. gingivalis, 47.8% for P. intermedia, 63.4% for A. actinomycetemcomitans, 46.6% for T. forsythia, 46.6% for T. denticola, and 89.2% for F. nucleatum. Significant age- and BMI-related differences were observed in pathogen prevalence, particularly with P. gingivalis, P. intermedia, and T. denticola. Young obese individuals exhibited a higher prevalence of P. intermedia and T. forsythia. P. gingivalis was found to be associated with hypertension and dyslipidemia, while P. intermedia was linked to hypertension and obesity. T. denticola was associated with obesity, dyslipidemia and smoking, whereas T. forsythia was linked to dyslipidemia alone.

Conclusions: This study highlights the potential connection between periodontal pathogens and risk factors associated with cardiovascular disease, including smoking, elevated BMI, increased adipose tissue, hypertension, and dyslipidemia. Further research is required to determine the causal relationships between oral microbiome dysbiosis, obesity and, systemic diseases and to develop an effective strategy for preventing oral health-related CVD risk factors in young adults.

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