{"title":"揭示铜在血浆中随年龄累积的来源。","authors":"Weichao Wang, Dawei Lu, Hang Yang, Zigu Chen, Weibo Ling, Shanjun Song, Linyi Peng, Qian Liu, Guibin Jiang","doi":"10.1021/envhealth.4c00096","DOIUrl":null,"url":null,"abstract":"<p><p>Aging is intricately linked to various diseases including cancers, neurodegenerative disorders, and metabolic irregularities. Copper (Cu) overexposure has been found to be linked to many diseases during aging, particularly neurodegenerative diseases. Meanwhile, as an essential element, Cu has been implicated in key processes associated with aging, raising questions about its role in age-related health issues. This study delves into the mechanisms behind the copper imbalance during aging. By analyzing blood copper concentrations of healthy individuals (including data from healthy subjects (26 ≤ age ≤ 90, <i>n</i> = 62) and publicly available data from the National Health and Nutrition Examination Survey (18 ≤ age < 80, <i>n</i> = 1624)) and employing C57BL/6N male mice models (<i>n</i> = 22), we reveal a consistent age-related increase in copper levels, particularly in plasma. Utilizing stable copper isotopic analysis, copper-associated protein analysis, and metabolomic analysis, we trace the sources of Cu imbalance associated with aging. Our findings reveal that aged mice had a higher copper concentrations and an enrichment of light copper isotope (<sup>63</sup>Cu) in plasma compared to controls. Additionally, copper reductases and copper transporters are upregulated in the intestine tract, associated with the AMPK and mTOR signaling pathways. We suggest that aged mice have an abnormally high copper intake requirement, probably due to deregulated nutrient sensing, leading to increased expression levels of copper reductases and copper transporters for extra copper absorption in the intestines. This research provides a copper-centric perspective on the connection between deregulated nutrient sensing and aging, thus shedding light on the aspect of aging and copper overexposure.</p>","PeriodicalId":29795,"journal":{"name":"Environment & Health","volume":"3 1","pages":"58-67"},"PeriodicalIF":0.0000,"publicationDate":"2024-09-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11744393/pdf/","citationCount":"0","resultStr":"{\"title\":\"Unveiling the Origin of Copper Accumulation in Plasma with Aging.\",\"authors\":\"Weichao Wang, Dawei Lu, Hang Yang, Zigu Chen, Weibo Ling, Shanjun Song, Linyi Peng, Qian Liu, Guibin Jiang\",\"doi\":\"10.1021/envhealth.4c00096\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Aging is intricately linked to various diseases including cancers, neurodegenerative disorders, and metabolic irregularities. Copper (Cu) overexposure has been found to be linked to many diseases during aging, particularly neurodegenerative diseases. Meanwhile, as an essential element, Cu has been implicated in key processes associated with aging, raising questions about its role in age-related health issues. This study delves into the mechanisms behind the copper imbalance during aging. By analyzing blood copper concentrations of healthy individuals (including data from healthy subjects (26 ≤ age ≤ 90, <i>n</i> = 62) and publicly available data from the National Health and Nutrition Examination Survey (18 ≤ age < 80, <i>n</i> = 1624)) and employing C57BL/6N male mice models (<i>n</i> = 22), we reveal a consistent age-related increase in copper levels, particularly in plasma. Utilizing stable copper isotopic analysis, copper-associated protein analysis, and metabolomic analysis, we trace the sources of Cu imbalance associated with aging. Our findings reveal that aged mice had a higher copper concentrations and an enrichment of light copper isotope (<sup>63</sup>Cu) in plasma compared to controls. Additionally, copper reductases and copper transporters are upregulated in the intestine tract, associated with the AMPK and mTOR signaling pathways. We suggest that aged mice have an abnormally high copper intake requirement, probably due to deregulated nutrient sensing, leading to increased expression levels of copper reductases and copper transporters for extra copper absorption in the intestines. This research provides a copper-centric perspective on the connection between deregulated nutrient sensing and aging, thus shedding light on the aspect of aging and copper overexposure.</p>\",\"PeriodicalId\":29795,\"journal\":{\"name\":\"Environment & Health\",\"volume\":\"3 1\",\"pages\":\"58-67\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-09-11\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11744393/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Environment & Health\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1021/envhealth.4c00096\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2025/1/17 0:00:00\",\"PubModel\":\"eCollection\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Environment & Health","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1021/envhealth.4c00096","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/1/17 0:00:00","PubModel":"eCollection","JCR":"","JCRName":"","Score":null,"Total":0}
Unveiling the Origin of Copper Accumulation in Plasma with Aging.
Aging is intricately linked to various diseases including cancers, neurodegenerative disorders, and metabolic irregularities. Copper (Cu) overexposure has been found to be linked to many diseases during aging, particularly neurodegenerative diseases. Meanwhile, as an essential element, Cu has been implicated in key processes associated with aging, raising questions about its role in age-related health issues. This study delves into the mechanisms behind the copper imbalance during aging. By analyzing blood copper concentrations of healthy individuals (including data from healthy subjects (26 ≤ age ≤ 90, n = 62) and publicly available data from the National Health and Nutrition Examination Survey (18 ≤ age < 80, n = 1624)) and employing C57BL/6N male mice models (n = 22), we reveal a consistent age-related increase in copper levels, particularly in plasma. Utilizing stable copper isotopic analysis, copper-associated protein analysis, and metabolomic analysis, we trace the sources of Cu imbalance associated with aging. Our findings reveal that aged mice had a higher copper concentrations and an enrichment of light copper isotope (63Cu) in plasma compared to controls. Additionally, copper reductases and copper transporters are upregulated in the intestine tract, associated with the AMPK and mTOR signaling pathways. We suggest that aged mice have an abnormally high copper intake requirement, probably due to deregulated nutrient sensing, leading to increased expression levels of copper reductases and copper transporters for extra copper absorption in the intestines. This research provides a copper-centric perspective on the connection between deregulated nutrient sensing and aging, thus shedding light on the aspect of aging and copper overexposure.
期刊介绍:
Environment & Health a peer-reviewed open access journal is committed to exploring the relationship between the environment and human health.As a premier journal for multidisciplinary research Environment & Health reports the health consequences for individuals and communities of changing and hazardous environmental factors. In supporting the UN Sustainable Development Goals the journal aims to help formulate policies to create a healthier world.Topics of interest include but are not limited to:Air water and soil pollutionExposomicsEnvironmental epidemiologyInnovative analytical methodology and instrumentation (multi-omics non-target analysis effect-directed analysis high-throughput screening etc.)Environmental toxicology (endocrine disrupting effect neurotoxicity alternative toxicology computational toxicology epigenetic toxicology etc.)Environmental microbiology pathogen and environmental transmission mechanisms of diseasesEnvironmental modeling bioinformatics and artificial intelligenceEmerging contaminants (including plastics engineered nanomaterials etc.)Climate change and related health effectHealth impacts of energy evolution and carbon neutralizationFood and drinking water safetyOccupational exposure and medicineInnovations in environmental technologies for better healthPolicies and international relations concerned with environmental health