Tracy L Nicholson, Keira L Stuart, Darrell O Bayles
{"title":"11号水獭链球菌、11号毒链球菌和毒链球菌亚群。hyiners无性系种群。11月从猪身上分离出来。","authors":"Tracy L Nicholson, Keira L Stuart, Darrell O Bayles","doi":"10.1099/ijsem.0.006631","DOIUrl":null,"url":null,"abstract":"<p><p>Three novel strains within the genus <i>Streptococcus</i> (29887<sup>T</sup>, 29892<sup>T</sup> and 29896<sup>T</sup>) were isolated from healthy pigs during routine veterinary physical exams. All three strains were non-motile and non-spore-forming Gram-positive cocci. The complete genome of each strain was attained, and phylogenetic analyses were performed. Comparison of the genomes of 29887<sup>T</sup>, 29892<sup>T</sup> and 29896<sup>T</sup> to the genomes of other <i>Streptococcus</i> strains revealed digital DNA-DNA hybridization (dDDH) values between 21.2% and 53.9% and average nucleotide identity (ANI) values between 70.00% and 94.44%. Phylogenetic analyses suggested that each strain, 29896<sup>T</sup> (<i>S. suivaginalis</i> sp. nov.), 29887<sup>T</sup> (<i>S. iners</i> sp. nov.) and 29892<sup>T</sup> (<i>S. iners</i> subsp. <i>hyiners</i> subsp. nov.), may represent a novel species within the genus <i>Streptococcus</i>, while ANI analysis indicated that strains 29896<sup>T</sup> (<i>S. suivaginalis</i> sp. nov.) and 29887<sup>T</sup> (<i>S. iners</i> sp. nov.) represent novel species within the genus <i>Streptococcus,</i> and 29892<sup>T</sup> (<i>S. iners</i> subsp. <i>hyiners</i> subsp. nov.) represents a novel subspecies of 29887<sup>T</sup> (<i>S. iners</i> sp. nov.). Based upon the combined data presented in this study, two novel species, <i>Streptococcus suivaginalis</i> sp. nov. (type strain, 29896<sup>T</sup>=NRRL B-65677<sup>T</sup>=NCTC 14941<sup>T</sup>) and <i>Streptococcus iners</i> sp. nov. (type strain, 29887<sup>T</sup>=NRRL B-65675<sup>T</sup>=NCTC 14939<sup>T</sup>) are proposed, and one novel subspecies, <i>Streptococcus iners</i> subsp. <i>hyiners</i> subsp. nov. (type strain, 29892<sup>T</sup>=NRRL B-65676<sup>T</sup>=NCTC 14940<sup>T</sup>) is proposed.</p>","PeriodicalId":14390,"journal":{"name":"International journal of systematic and evolutionary microbiology","volume":"75 1","pages":""},"PeriodicalIF":2.0000,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11753468/pdf/","citationCount":"0","resultStr":"{\"title\":\"<i>Streptococcus suivaginalis</i> sp. nov., <i>Streptococcus iners</i> sp. nov. and <i>Streptococcus iners</i> subsp. <i>hyiners</i> subsp. nov. isolated from pigs.\",\"authors\":\"Tracy L Nicholson, Keira L Stuart, Darrell O Bayles\",\"doi\":\"10.1099/ijsem.0.006631\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Three novel strains within the genus <i>Streptococcus</i> (29887<sup>T</sup>, 29892<sup>T</sup> and 29896<sup>T</sup>) were isolated from healthy pigs during routine veterinary physical exams. All three strains were non-motile and non-spore-forming Gram-positive cocci. The complete genome of each strain was attained, and phylogenetic analyses were performed. Comparison of the genomes of 29887<sup>T</sup>, 29892<sup>T</sup> and 29896<sup>T</sup> to the genomes of other <i>Streptococcus</i> strains revealed digital DNA-DNA hybridization (dDDH) values between 21.2% and 53.9% and average nucleotide identity (ANI) values between 70.00% and 94.44%. Phylogenetic analyses suggested that each strain, 29896<sup>T</sup> (<i>S. suivaginalis</i> sp. nov.), 29887<sup>T</sup> (<i>S. iners</i> sp. nov.) and 29892<sup>T</sup> (<i>S. iners</i> subsp. <i>hyiners</i> subsp. nov.), may represent a novel species within the genus <i>Streptococcus</i>, while ANI analysis indicated that strains 29896<sup>T</sup> (<i>S. suivaginalis</i> sp. nov.) and 29887<sup>T</sup> (<i>S. iners</i> sp. nov.) represent novel species within the genus <i>Streptococcus,</i> and 29892<sup>T</sup> (<i>S. iners</i> subsp. <i>hyiners</i> subsp. nov.) represents a novel subspecies of 29887<sup>T</sup> (<i>S. iners</i> sp. nov.). Based upon the combined data presented in this study, two novel species, <i>Streptococcus suivaginalis</i> sp. nov. (type strain, 29896<sup>T</sup>=NRRL B-65677<sup>T</sup>=NCTC 14941<sup>T</sup>) and <i>Streptococcus iners</i> sp. nov. (type strain, 29887<sup>T</sup>=NRRL B-65675<sup>T</sup>=NCTC 14939<sup>T</sup>) are proposed, and one novel subspecies, <i>Streptococcus iners</i> subsp. <i>hyiners</i> subsp. nov. (type strain, 29892<sup>T</sup>=NRRL B-65676<sup>T</sup>=NCTC 14940<sup>T</sup>) is proposed.</p>\",\"PeriodicalId\":14390,\"journal\":{\"name\":\"International journal of systematic and evolutionary microbiology\",\"volume\":\"75 1\",\"pages\":\"\"},\"PeriodicalIF\":2.0000,\"publicationDate\":\"2025-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11753468/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International journal of systematic and evolutionary microbiology\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://doi.org/10.1099/ijsem.0.006631\",\"RegionNum\":3,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"MICROBIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International journal of systematic and evolutionary microbiology","FirstCategoryId":"99","ListUrlMain":"https://doi.org/10.1099/ijsem.0.006631","RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"MICROBIOLOGY","Score":null,"Total":0}
Streptococcus suivaginalis sp. nov., Streptococcus iners sp. nov. and Streptococcus iners subsp. hyiners subsp. nov. isolated from pigs.
Three novel strains within the genus Streptococcus (29887T, 29892T and 29896T) were isolated from healthy pigs during routine veterinary physical exams. All three strains were non-motile and non-spore-forming Gram-positive cocci. The complete genome of each strain was attained, and phylogenetic analyses were performed. Comparison of the genomes of 29887T, 29892T and 29896T to the genomes of other Streptococcus strains revealed digital DNA-DNA hybridization (dDDH) values between 21.2% and 53.9% and average nucleotide identity (ANI) values between 70.00% and 94.44%. Phylogenetic analyses suggested that each strain, 29896T (S. suivaginalis sp. nov.), 29887T (S. iners sp. nov.) and 29892T (S. iners subsp. hyiners subsp. nov.), may represent a novel species within the genus Streptococcus, while ANI analysis indicated that strains 29896T (S. suivaginalis sp. nov.) and 29887T (S. iners sp. nov.) represent novel species within the genus Streptococcus, and 29892T (S. iners subsp. hyiners subsp. nov.) represents a novel subspecies of 29887T (S. iners sp. nov.). Based upon the combined data presented in this study, two novel species, Streptococcus suivaginalis sp. nov. (type strain, 29896T=NRRL B-65677T=NCTC 14941T) and Streptococcus iners sp. nov. (type strain, 29887T=NRRL B-65675T=NCTC 14939T) are proposed, and one novel subspecies, Streptococcus iners subsp. hyiners subsp. nov. (type strain, 29892T=NRRL B-65676T=NCTC 14940T) is proposed.
期刊介绍:
Published by the Microbiology Society and owned by the International Committee on Systematics of Prokaryotes (ICSP), a committee of the Bacteriology and Applied Microbiology Division of the International Union of Microbiological Societies, International Journal of Systematic and Evolutionary Microbiology is the leading forum for the publication of novel microbial taxa and the ICSP’s official journal of record for prokaryotic names.
The journal welcomes high-quality research on all aspects of microbial evolution, phylogenetics and systematics, encouraging submissions on all prokaryotes, yeasts, microfungi, protozoa and microalgae across the full breadth of systematics including:
Identification, characterisation and culture preservation
Microbial evolution and biodiversity
Molecular environmental work with strong taxonomic or evolutionary content
Nomenclature
Taxonomy and phylogenetics.