SP基因家族和转录因子SlSP5G的鉴定促进了番茄的耐高温性。

IF 7.7 1区 化学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Wei Li, Shuchao Huang, Xiting Yang, Yandong Xie, Xin Meng, Zhiqi Xu, Zhaozhuang Li, Wenhao Zhou, Wei Zhang, Shuya Wang, Li Jin, Ning Jin, Jian Lyu, Jihua Yu
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引用次数: 0

摘要

自修剪(SELF PRUNING, SP)基因家族的一些成员已被证明在多种植物的发育过程和逆境反应中发挥关键作用。根据进化分析,该研究确定了13个成员,可分为三个亚科。启动子区域的顺式作用元件分析表明,SlSP家族中存在许多应激和激素响应元件。亚细胞定位分析表明,SlSP家族蛋白定位于细胞膜、细胞核和叶绿体中。值得注意的是,高温胁迫显著诱导了SELF PRUNING 5G (SlSP5G)的表达。沉默SlSP5G降低了对高温应力的耐受性。相反,在稳定的转基因品系中,其过表达增强了耐热性,表现为膜稳定性改善,抗氧化酶活性升高,活性氧(ROS)积累减少。相比之下,SlSP5G基因敲除系更容易受到高温胁迫。本研究对SlSP基因家族进行了全面分析,为slsp5g介导的番茄耐热性机制提供了新的见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Identification of the SP gene family and transcription factor SlSP5G promotes the high-temperature tolerance of tomatoes.

Some members of the SELF PRUNING (SP) gene family have been shown to play critical roles in developmental processes and stress responses across a wide range of plant species. The study identifies 13 members that can be divided into three subfamilies based on evolutionary analysis. Cis-Acting element analysis of the promoter regions indicated the presence of numerous stress- and hormone-responsive elements in the SlSP family. Subcellular localization analysis showed that the SlSP family proteins are localized in the cell membrane, nucleus, and chloroplasts. Notably, the expression of SELF PRUNING 5G (SlSP5G) was significantly induced by high-temperature stress. Silencing SlSP5G reduced tolerance to high-temperature stress. Conversely, its overexpression in stable transgenic lines enhanced heat tolerance, as demonstrated by improved membrane stability, elevated antioxidant enzyme activity, and reduced reactive oxygen species (ROS) accumulation. In contrast, SlSP5G knockout lines were more susceptible to high-temperature stress. This study provides a comprehensive analysis of the SlSP gene family, offering novel insights into the mechanism of SlSP5G-mediated heat stress tolerance in tomato.

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来源期刊
International Journal of Biological Macromolecules
International Journal of Biological Macromolecules 生物-生化与分子生物学
CiteScore
13.70
自引率
9.80%
发文量
2728
审稿时长
64 days
期刊介绍: The International Journal of Biological Macromolecules is a well-established international journal dedicated to research on the chemical and biological aspects of natural macromolecules. Focusing on proteins, macromolecular carbohydrates, glycoproteins, proteoglycans, lignins, biological poly-acids, and nucleic acids, the journal presents the latest findings in molecular structure, properties, biological activities, interactions, modifications, and functional properties. Papers must offer new and novel insights, encompassing related model systems, structural conformational studies, theoretical developments, and analytical techniques. Each paper is required to primarily focus on at least one named biological macromolecule, reflected in the title, abstract, and text.
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