过量碘引起的甲状腺功能减退与hsa-miR-199a-5p/HIF-1α轴和甲状腺球蛋白的改变有关。

IF 4.8 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Jing He , Yishan Dong , Xianglan Chen , Shuo Wang , Zheng Shen , Xu Huang , Weijia Li , Zhihan Yang , Jin Cheng , Jinyu Li , Qiaoling Liu , Ziqi Xu , Dianjun Sun , Wei Zhang
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引用次数: 0

摘要

碘摄入过量的不良影响已引起广泛关注。然而,过量碘对甲状腺功能减退的作用和具体机制尚不清楚。研究表明,mirna在甲状腺功能减退症的发生和发展中起着至关重要的作用。然而,关于miRNA-mRNA在过量碘致甲状腺功能减退发生中的调控作用的基于人群的研究仍然有限。选取山东省菏泽市甲状腺功能减退症患者291例,按性别(1:1)和年龄(±3岁)匹配的对照组291例。多元logistic回归分析显示,水中碘浓度100 ~ 300μg/L是甲状腺功能减退的独立危险因素。此外,在新诊断的甲状腺功能减退患者中,过量的水碘与甲状腺球蛋白(Tg)浓度升高有关。此外,高通量miRNA测序显示,hsa-miR-19b-3p、hsa-miR-199a-5p、hsa-miR-204-5p和hsa-miR-144-3p与甲状腺功能减退的发生显著相关。Q-PCR结果显示,甲状腺功能减退组hsa-miR-199a-5p、hsa-miR-204-5p水平明显低于对照组。此外,在甲状腺功能减退患者中,水碘bbb100 μg/L组hsa-miR-199a-5p水平显著高于10-100μg/L组。进一步测定全血HIF-1α和PD-L1 mRNA水平,这是以往研究中miRNA-199a-5p调控的靶基因。与对照组相比,甲状腺功能减退组HIF-1α mRNA水平显著升高。在甲状腺功能减退病例组中,与10-100µg/L水碘组相比,水碘>100µg/L组HIF-1α mRNA水平显著降低。总之,miR-199a-5p/HIF-1α轴可能通过甲状腺球蛋白参与过量碘诱导的甲状腺功能减退。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Hypothyroidism induced by excessive-iodine is associated in humans with altered hsa-miR-199a-5p/HIF-1α axis and thyroglobulin

Hypothyroidism induced by excessive-iodine is associated in humans with altered hsa-miR-199a-5p/HIF-1α axis and thyroglobulin
The adverse effect of excessive iodine intake has attracted extensive attention. However, the role of excessive iodine on hypothyroidism and detailed mechanism are not exactly known. Studies have shown that miRNAs are crucial to the occurrence and development of hypothyroidism. Nevertheless, there still limited population-based studies on the miRNA-mRNA regulation in the occurrence of hypothyroidism induced by excessive iodine. Total of 291 hypothyroidism patients and 291 controls matched by sex (1:1) and age (±3 years) were enrolled from Heze City, Shandong Province. Multiple logistic regression analysis revealed that water iodine concentration of 100–300 µg/L was an independent risk factor for hypothyroidism. Additionally, excessive water iodine was associated with an increase in thyroglobulin (Tg) concentration in new diagnosed hypothyroidism patients. Further, high-throughput miRNA sequencing indicated that hsa-miR-19b-3p, hsa-miR-199a-5p, hsa-miR-204-5p and hsa-miR-144-3p were significantly correlated with the occurrence of hypothyroidism. Q-PCR results showed that levels of hsa-miR-199a-5p and hsa-miR-204-5p in the hypothyroidism group were markedly lower than those in the control group. In addition, among the hypothyroidism patients, hsa-miR-199a-5p level in water iodine >100 µg/L group was remarkably higher than that in 10-100 µg/L group. Furthermore, HIF-1α and PD-L1 mRNA levels in whole blood were determined, which are the target genes regulated by miRNA-199a-5p in previous studies. Compared with the control group, HIF-1α mRNA level was significantly increased in the hypothyroidism group. In the hypothyroidism case group, compared with the 10–100 µg/L group, HIF-1α mRNA level was remarkably decreased in water iodine >100 µg/L group. Collectively, miR-199a-5p/HIF-1α axis may contribute to hypothyroidism induced by excessive iodine through thyroglobulin.
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来源期刊
Journal of Nutritional Biochemistry
Journal of Nutritional Biochemistry 医学-生化与分子生物学
CiteScore
9.50
自引率
3.60%
发文量
237
审稿时长
68 days
期刊介绍: Devoted to advancements in nutritional sciences, The Journal of Nutritional Biochemistry presents experimental nutrition research as it relates to: biochemistry, molecular biology, toxicology, or physiology. Rigorous reviews by an international editorial board of distinguished scientists ensure publication of the most current and key research being conducted in nutrition at the cellular, animal and human level. In addition to its monthly features of critical reviews and research articles, The Journal of Nutritional Biochemistry also periodically publishes emerging issues, experimental methods, and other types of articles.
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