基于组学的2-羟基异黄酮合成酶基因编辑对大豆毛状根异黄酮损失基因调控网络的广泛影响

IF 3.9 2区 生物学 Q2 CELL BIOLOGY
Kai Uchida, Yushiro Fuji, Hiromitsu Tabeta, Tomoyoshi Akashi, Masami Yokota Hirai
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引用次数: 0

摘要

大豆(Glycine max)是一种在世界各地种植的豆科作物,其异黄酮含量很高。尽管先前的研究往往侧重于增加大豆异黄酮含量,因为人类饮食中的大豆具有雌激素样活性,但对大豆作为植物性肉类替代品的需求迅速增加,引起了人们对过量摄入异黄酮的担忧。因此,无异黄酮大豆的生产已成为人们的期待。然而,到目前为止还没有关于不含异黄酮的大豆的报道。本文以大豆中异黄酮生物合成所必需的2-羟基异黄酮合成酶(IFS)为目标,对其进行基因组编辑。建立并定制了一种新的CRISPR/Cas9系统,使用金黄色葡萄球菌Cas9代替常用的化脓性链球菌Cas9。通过根际农杆菌介导的转化,产生了IFS编辑的毛状根,其中三个IFS基因都含有缺失突变。ifs编辑的毛状根的代谢组学分析显示,异黄酮含量显著降低,而黄酮类化合物(包括一种新的查尔酮衍生物)的含量增加。转录组分析揭示了大量基因表达水平的变化,包括茉莉酸诱导基因。此外,通过多组学分析,对IFS编辑显著上调的转录因子基因MYB14-L、GmbHLH112和GmbHLH113的功能进行了研究。它们似乎参与了类黄酮和三萜皂苷的生物合成、水杨酸代谢和中心碳代谢。总体而言,研究结果表明,编辑IFS基因导致代谢通量从类黄酮生物合成转向类黄酮积累,以及基因调控网络的动态变化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Omics-based identification of the broader effects of 2-hydroxyisoflavanone synthase gene editing on a gene regulatory network beyond isoflavonoid loss in soybean hairy roots.

Soybean (Glycine max) is a leguminous crop cultivated worldwide that accumulates high levels of isoflavones. Although previous research has often focused on increasing the soybean isoflavone content because of the estrogen-like activity of dietary soy in humans, the rapidly increasing demand for soybean as a plant-based meat substitute has raised concerns about excessive isoflavone intake. Therefore, the production of isoflavone-free soybean has been anticipated. However, there have been no reports of an isoflavone-free soybean until now. Here, 2-hydroxyisoflavanone synthase (IFS), which is essential for isoflavone biosynthesis, was targeted for genome editing in soybean. A novel CRISPR/Cas9 system using Staphylococcus aureus Cas9 instead of the commonly used Streptococcus pyogenes Cas9 was established and customized. Through Agrobacterium rhizogenes-mediated transformation, IFS-edited hairy roots were generated in which all three IFS genes contained deletion mutations. Metabolome analyses of IFS-edited hairy roots revealed that isoflavone content significantly decreased, whereas levels of flavonoids, including a novel chalcone derivative, increased. A transcriptome analysis revealed changes in the expression levels of a large number of genes, including jasmonic acid-inducible genes. In addition, the functions of selected transcription factor genes (MYB14-L, GmbHLH112, and GmbHLH113), which were dramatically upregulated by IFS editing, were investigated by multiomics analyses of their over-expressing hairy root lines. They appear to be involved in flavonoid and triterpene saponin biosynthesis, salicylic acid metabolism, and central carbon metabolism. Overall, the results indicated that editing IFS genes caused the redirection of the metabolic flux from isoflavonoid biosynthesis to flavonoid accumulation, as well as dynamic changes in gene regulatory networks.

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来源期刊
Plant and Cell Physiology
Plant and Cell Physiology 生物-细胞生物学
CiteScore
8.40
自引率
4.10%
发文量
166
审稿时长
1.7 months
期刊介绍: Plant & Cell Physiology (PCP) was established in 1959 and is the official journal of the Japanese Society of Plant Physiologists (JSPP). The title reflects the journal''s original interest and scope to encompass research not just at the whole-organism level but also at the cellular and subcellular levels. Amongst the broad range of topics covered by this international journal, readers will find the very best original research on plant physiology, biochemistry, cell biology, molecular genetics, epigenetics, biotechnology, bioinformatics and –omics; as well as how plants respond to and interact with their environment (abiotic and biotic factors), and the biology of photosynthetic microorganisms.
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