肠外营养和生物电阻抗分析估计成人慢性肠衰竭患者的无脂质量:一项描述性队列研究。

IF 3.2 3区 医学 Q2 NUTRITION & DIETETICS
Julia W Korzilius, Manon Dumont, Harriët Jager-Wittenaar, Geert J A Wanten, Heidi E E Zweers-van Essen
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引用次数: 0

摘要

背景:在慢性肠衰竭患者中,肠外营养的含量和类型是根据各种因素(包括身体成分)单独确定的。在临床实践中,生物电阻抗分析被用于使用标准化协议评估身体成分。然而,这些方案对接受肠外营养的患者缺乏具体的建议。因此,本研究描述了通过单频生物电阻抗分析评估肠外营养输注对无脂质量的影响。方法:我们进行了一项描述性队列研究,使用生物电阻抗分析来评估接受肠外营养的慢性肠衰竭成年患者。在基线(肠外营养输注前)和(通常)18小时肠外营养输注后0、1、2和4小时使用手到脚单频生物电阻抗分析(Bodystat 500)进行测量。使用Kyle方程计算无脂肪质量的主要结果。采用线性混合模型将基线值与其他时间点进行比较。与基线相比,无脂质量相差100公斤被认为具有临床相关性。结果:纳入20例患者(70%为女性),平均年龄58 (SD, 14)岁,中位体重指数22.3 (IQR, 21.2-24.8) kg/m2。肠外营养输注后的无脂质量无明显变化,90%(69/77)的肠外营养输注后的无脂质量结果保持在≤1kg的临床相关范围内。结论:本研究发现肠外营养输注不影响无脂质量估算,通过手到脚的单频生物电阻抗分析评估。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Parenteral nutrition and bioelectrical impedance analysis estimated fat-free mass in adult patients with chronic intestinal failure: A descriptive cohort study.

Background: In patients with chronic intestinal failure, the content and type of parenteral nutrition are individually determined based on various factors, including body composition. In clinical practice, bioelectrical impedance analysis is used to assess body composition using standardized protocols. However, these protocols lack specific recommendations for patients receiving parenteral nutrition. Therefore, this study described the effect of parenteral nutrition infusion on fat-free mass as evaluated by single-frequency bioelectrical impedance analysis.

Methods: We performed a descriptive cohort study using bioelectrical impedance analysis to assess adult patients with chronic intestinal failure receiving parenteral nutrition. Measurements were performed at baseline (before parenteral nutrition infusion) and 0, 1, 2, and 4 h after (usually) 18-h parenteral nutrition infusion using hand-to-foot single-frequency bioelectrical impedance analysis (Bodystat 500). The primary outcome of fat-free mass was calculated using the Kyle equation. A linear mixed model was used to compare baseline values with other time points. A difference of >1 kg in fat-free mass compared with baseline was considered clinically relevant.

Results: Twenty patients (70% female) with a mean age of 58 (SD, 14) years and a median body mass index of 22.3 (IQR, 21.2-24.8) kg/m2 were included in the analysis. No significant change in fat-free mass after parenteral nutrition infusion was observed, and 90% (69/77 measurements) of all fat-free mass outcomes after parenteral nutrition infusion remained within the ≤1-kg clinically relevant range.

Conclusion: This study found that parenteral nutrition infusion does not affect fat-free mass estimation as assessed by hand-to-foot single-frequency bioelectrical impedance analysis.

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来源期刊
CiteScore
7.80
自引率
8.80%
发文量
161
审稿时长
6-12 weeks
期刊介绍: The Journal of Parenteral and Enteral Nutrition (JPEN) is the premier scientific journal of nutrition and metabolic support. It publishes original peer-reviewed studies that define the cutting edge of basic and clinical research in the field. It explores the science of optimizing the care of patients receiving enteral or IV therapies. Also included: reviews, techniques, brief reports, case reports, and abstracts.
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