孕妇基因组组学研究中自填食物频率问卷的有效性:东北医学大库项目出生与三代队列研究

IF 3.7 2区 医学 Q1 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Keiko Murakami, Misako Nakadate, Taku Obara, Misato Aizawa, Ippei Takahashi, Mami Ishikuro, Aoi Noda, Hisashi Ohseto, Noriyuki Iwama, Masatoshi Saito, Ribeka Takachi, Shiori Sugawara, Yudai Yonezawa, Takahiro Yamashita, Shigenori Suzuki, Junko Ishihara, Masayuki Yamamoto, Shinichi Kuriyama
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引用次数: 0

摘要

背景:东北医学大库项目启动了包括基因组学和组学调查在内的出生和三代队列研究(TMM BirThree Cohort Study),并对孕妇进行了一项自我管理的食物频率调查问卷,回答选项为“体质上无法进食或饮用”的个体食物(TMM- ffq)。本研究在孕妇中评估TMM-FFQ的效度。方法:122名年龄≥20岁居住在宫城县的孕妇,在怀孕中期完成了3天的体重食物记录(WFRs)作为参考摄入量和TMM-FFQ。基于WFR和TMM-FFQ的营养或食物组摄入量之间的相关性使用Spearman等级相关系数(cc)计算,调整能量摄入并校正WFR的随机个体内变化。利用WFR和TMM-FFQ数据,按五分位数进行交叉分类。结果:在7种食品和饮料中,选择“体质上不能吃或喝”选项的参与者比例为bb0.3 %。31种营养物质的CCs值为bb0 ~ 0.30;能量和44种营养素的中位数为0.41。14个食物组的cc值为bb0 ~ 0.30;20个食物组的中位数是0.35。能量组和营养组交叉分类为精确加相邻五分位数和极端五分位数的中位数百分比分别为63.1%和3.3%,食物组交叉分类为61.9%和4.1%。结论:在TMM BirThree队列研究中,与WFR相比,TMM- ffq在某些营养素和食物组中的有效性是合理的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Validity of a self-administered food frequency questionnaire for genomic and omics research among pregnant women: the Tohoku Medical Megabank Project Birth and Three-Generation Cohort Study.

Background: The Tohoku Medical Megabank Project has initiated the Birth and Three-Generation Cohort Study (TMM BirThree Cohort Study) including genomic and omics investigations, and conducted a self-administered food frequency questionnaire with the response option "constitutionally unable to eat or drink it" for individual food items (TMM-FFQ) for pregnant women. This study evaluated the validity of the TMM-FFQ among pregnant women.

Methods: Participants comprised 122 pregnant women aged ≥20 years residing in Miyagi Prefecture who completed weighed food records (WFRs) for 3 days as reference intake and the TMM-FFQ during mid-pregnancy. Correlations between nutrient or food group intakes based on the WFR and the TMM-FFQ were calculated using Spearman's rank correlation coefficients (CCs), adjusting for energy intake and correcting for random within-individual variation of WFR. Cross-classification was also conducted according to quintiles using the WFR and TMM-FFQ data.

Results: The percentages of participants who chose the "constitutionally unable to eat or drink it" option were >3% for seven food and drink items. CCs were >0.30 for 31 nutrients; the median across energy and 44 nutrients was 0.41. CCs were >0.30 for 14 food groups; the median across 20 food groups was 0.35. The median percentages of cross-classification into exact plus adjacent quintiles and extreme quintiles were 63.1% and 3.3% for energy and nutrients and 61.9% and 4.1% for food groups, respectively.

Conclusions: The validity of the TMM-FFQ compared with the WFR was reasonable for certain nutrients and food groups among pregnant women in the TMM BirThree Cohort Study.

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来源期刊
Journal of Epidemiology
Journal of Epidemiology 医学-公共卫生、环境卫生与职业卫生
CiteScore
7.50
自引率
4.30%
发文量
172
审稿时长
6-12 weeks
期刊介绍: The Journal of Epidemiology is the official open access scientific journal of the Japan Epidemiological Association. The Journal publishes a broad range of original research on epidemiology as it relates to human health, and aims to promote communication among those engaged in the field of epidemiological research and those who use epidemiological findings.
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