补充维生素D可通过抑制铁下垂途径减轻高脂肪饮食引起的代谢相关脂肪肝疾病。

IF 4.1 2区 医学 Q2 NUTRITION & DIETETICS
Yufan Miao, Zhongyan Jiang, Hanlu Song, Yujing Zhang, Hao Chen, Wenyi Liu, Xiaonuo Wei, Longkang Li, Wenjie Li, Xing Li
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引用次数: 0

摘要

目的:最近,研究发现维生素D (VD)与代谢性脂肪性肝病(MAFLD)之间存在显著的负相关,提示维生素D在预防MAFLD中可能具有有益作用,同时强调了探索其机制的重要性。方法:实验分为两部分:雄性C57BL/6J小鼠(6周龄)饲喂高脂饲料(HFD),并腹腔注射维生素D3 (1.68 IU/g/周),持续16周。同时,用1,25(OH)2D3 (10 nM)处理棕榈酸(PA)诱导的HepG2细胞。通过测定体重、肝/体质量、血清生化指标和炎症指标评价小鼠一般情况。此外,采用损伤相关指标和组织病理学来评估肝损伤的严重程度。此外,通过普鲁士蓝染色、ELISA法和Western blot检测铁下垂的指标,包括脂质过氧化、铁聚集和相关蛋白的异常表达。结果:长期给药VD3可显著降低hfd诱导的MAFLD小鼠的体重增加和肝/体重比,同时改善血清脂质代谢失调,增强胰岛素敏感性。VD3治疗后肝损伤指标表达及组织学表现的变化表明,VD3可能通过抑制炎症细胞浸润和空泡化对肝损伤有有益作用。重要的是,补充VD3还通过增强机体的抗氧化能力、减少局部铁聚集和调节铁中毒相关蛋白的表达水平来抑制铁中毒。这些发现在pa诱导的HepG2脂肪变性细胞模型中得到进一步证实,强调了VD的药理作用。结论:VD有望通过改善代谢失调和抑制铁下垂来减轻HFD诱导的肝损伤,提示在MAFLD中的治疗潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Vitamin D supplementation alleviates high fat diet-induced metabolic associated fatty liver disease by inhibiting ferroptosis pathway.

Purpose: Recently, a significant negative correlation has been found between vitamin D (VD) and metabolic associated fatty liver disease (MAFLD), suggesting a potential beneficial role of VD in preventing of MAFLD, while underscoring the importance of exploring its mechanisms.

Methods: The experiment comprised two parts: male C57BL/6J mice (6 weeks) were fed a high-fat diet (HFD) and intraperitoneally injected with vitamin D3 (VD3) (1.68 IU/g/week) for 16 weeks. Meanwhile, palmitic acid (PA)-induced HepG2 cells were treated with 1,25(OH)2D3 (10 nM). The general conditions of the mice were evaluated by measuring body weight, liver/body weight, serum biochemical parameters, and inflammation indices. Additionally, injury-associated indices and histopathology were used to assess the severity of liver injury. Furthermore, indicators of ferroptosis, including lipid peroxidation, iron aggregation, and the aberrant expression of related proteins, were determined using Prussian blue staining, ELISA assay, and Western blot.

Results: Long-term VD3 administration significantly reduced body weight gain and the liver/body weight ratio of HFD-induced MAFLD mice, while also improving serum lipid metabolism dysregulation and enhancing insulin sensitivity. The changes in the expressions of liver injury indices and histological manifestations due to VD3 treatment indicated that VD3 may exerts beneficial effects on liver injury through inhibiting inflammatory cell infiltration and vacuolation. Importantly, VD3 supplementation also inhibited ferroptosis by enhancing the body's antioxidant capacity, reducing local iron aggregation, and modulating the expression levels of ferroptosis-related proteins. These findings were further confirmed in a PA-induced HepG2 steatosis cell model, highlighting the pharmacological effects of VD.

Conclusions: VD shows promise in mitigating HFD -induced liver injury by improving metabolic dysregulation and inhibiting ferroptosis, suggesting therapeutic potential in MAFLD.

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来源期刊
CiteScore
10.20
自引率
2.00%
发文量
295
审稿时长
6 months
期刊介绍: The European Journal of Nutrition publishes original papers, reviews, and short communications in the nutritional sciences. The manuscripts submitted to the European Journal of Nutrition should have their major focus on the impact of nutrients and non-nutrients on immunology and inflammation, gene expression, metabolism, chronic diseases, or carcinogenesis, or a major focus on epidemiology, including intervention studies with healthy subjects and with patients, biofunctionality of food and food components, or the impact of diet on the environment.
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