IF 5.9 1区 农林科学 Q1 AGRONOMY
Huijie Gu, Yanzhe Wang, Luca Peruzzo, Baoru Li, Yang Lu, Xiuwei Liu
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引用次数: 0

摘要

电阻率层析成像(ERT)被广泛用于监测农田土壤含水量(SWC)。然而,根系的直接影响和根系吸水对土壤电阻率(ER)的间接影响在很大程度上被忽视了。此外,ERT 技术在各种条件(如栽培品种和灌溉制度)下用于作物根系精确测量的应用仍未得到探索。因此,本研究利用不同冬小麦(Triticum aestivum L.)栽培品种的新鲜根埋地实验、土壤盆栽和田间灌溉试验,研究了新鲜作物根对ER的影响,并评估了ERT表征根吸收和根系大小的能力。埋根实验和盆栽实验的结果表明,当 SWC 低于 0.24 cm3 cm-3 时,混合土壤(沙土和壤土以 1:5 的比例混合)中新鲜根的加入会显著降低 ER。然而,在壤土中,新鲜根的加入并没有明显降低ER。盆栽实验表明,根系表面积与土壤萃取率之间存在很强的正相关性(R2 = 0.78,P <0.001),这表明根系吸收造成的土壤萃取率增加大大超过了根系本身造成的萃取率降低。在根系大小稳定的籽粒灌浆期进行的田间试验表明,在不同灌溉处理下,冬小麦栽培品种在浅层(0-40 厘米)和深层(40-100 厘米)土壤中的土壤ER变化(定义为连续两次ER测量值之差)存在显著差异。据观察,即使在水分充足的条件下,小麦也倾向于在生长后期利用深层土壤的水分。进一步的分析表明,ER 变化与 0-100 厘米土层的根表面积密度(RSAD)呈正相关(R2 > 34,n = 50),尤其是在亏缺灌溉条件下,深土层的根表面积密度与 RSAD 的相关性比浅土层更高(R2=0.65 vs. R2=0.23)。总之,ERT 能有效表征不同灌溉制度下各栽培品种根系吸水能力和根系大小的差异,尤其是深根的差异。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Linking winter wheat (Triticum aestivum L) root traits and root water uptake with electrical resistivity tomography
Electrical resistivity tomography (ERT) is extensively employed for monitoring soil water content (SWC) in agricultural fields. However, the direct impacts of roots and the indirect effects of root water uptake on soil electrical resistivity (ER) have been largely neglected. Furthermore, the application of ERT technology for precise measurements of crop roots in various conditions (such as cultivars and irrigations regimes) remains unexplored. This study, therefore, utilized buried fresh root experiments, soil pots, and field-irrigation trials with different winter wheat (Triticum aestivum L.) cultivars to examine the influence of fresh crop roots on ER and assess ERT’s capability to characterize root uptake and the root system size. The findings from the buried root and pot experiments demonstrated that fresh root addition significantly reduced the ER of mixed soil (sand and loam are mixed in a ratio of 1:5) when the SWC was below 0.24 cm3 cm−3. However, in loam soil, fresh root addition did not significantly decrease the ER. Pot experiments revealed strong positive correlations between root surface area and soil ER (R2 = 0.78, P < 0.001), suggesting that the increase in soil ER due to root absorption greatly outweighs the reduction caused by the roots themselves. Field experiments conducted during the grain-filling phase, when root size was stable, showed significant differences in soil ER changes (defined as the difference between two consecutive ER measurements) among winter wheat cultivars in both shallow (0–40 cm) and deep (40–100 cm) soil layers under various irrigation treatments. It was observed that wheat tends to utilize deep soil moisture in later growth stages, even with sufficient water conditions. Further analysis indicated that ER changes were positively correlated (R2 > 34, n = 50) with root surface area density (RSAD) in the 0–100 cm soil layer, particularly showing a stronger correlation with RSAD in the deep soil layer compared to the shallow layer under deficit irrigation (R2=0.65 vs. R2=0.23). In conclusion, ERT effectively characterizes the differences in root water uptake as well as root system size, especially focusing on deep roots among cultivars under various irrigation regimes.
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来源期刊
Agricultural Water Management
Agricultural Water Management 农林科学-农艺学
CiteScore
12.10
自引率
14.90%
发文量
648
审稿时长
4.9 months
期刊介绍: Agricultural Water Management publishes papers of international significance relating to the science, economics, and policy of agricultural water management. In all cases, manuscripts must address implications and provide insight regarding agricultural water management.
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