Simonato Manuela, Verlato Giovanna, Visentin Silvia, Erich Cosmi, Anna Sartori, Pieter Sauer, Alessio Correani, Cogo Paola, Carnielli Virgilio
{"title":"胎儿对母体脂肪酸的依赖性:利用13C的自然丰度变化在人类妊娠中的初步研究。","authors":"Simonato Manuela, Verlato Giovanna, Visentin Silvia, Erich Cosmi, Anna Sartori, Pieter Sauer, Alessio Correani, Cogo Paola, Carnielli Virgilio","doi":"10.1017/S0007114524003222","DOIUrl":null,"url":null,"abstract":"<p><p>The extent of <i>de</i>-<i>novo</i> biosynthesis of non-essential fatty acids (FA) and the endogenous biosynthesis of long chain PUFA in human fetuses remain largely unknown. We used natural variations in the <sup>13</sup>C:<sup>12</sup>C (δ <sup>13</sup>C) of plasma phospholipids of the woman at delivery and of cord blood to infer fetal biosynthesis of FA. We studied thirty-nine mother-fetus pairs with uncomplicated pregnancies and term delivery. Eighteen women were supplemented with DHA, from pregnancy week 20 until delivery, sourced from an algae (<i>n</i> 13) or fish oil (<i>n</i> 5), each with slightly different <sup>13</sup>C content. Twenty-one women did not receive DHA supplementation. We measured the δ <sup>13</sup>C value of selected phospholipid FA (C16:0, C18:0, C18:1<i>n</i>-9, C18:2<i>n</i>-6, C20:4<i>n</i>-6 and C22:6<i>n</i>-3) in maternal and cord plasma samples at delivery using isotope ratio MS. We found significant linear correlations for δ <sup>13</sup>C values of FA between mothers and their fetuses (C16:0, <i>r</i> = 0·8535; C18:0, <i>r</i> = 0·9099; C18:1<i>n</i>-9, <i>r</i> = 0·8079; C18:2<i>n</i>-6, <i>r</i> = 0·9466; C20:4<i>n</i>-6, <i>r</i> = 0·9257 and C22:6<i>n</i>-3, <i>r</i> = 0·9706). Women supplemented with algal DHA had significantly lower DHA δ <sup>13</sup>C values in their plasma phospholipids than those supplemented with fish DHA or those who did not receive DHA supplementation (<i>P</i> < 0·001). There was no significant difference in δ <sup>13</sup>C values of FA between women at delivery and their fetuses. These findings strongly suggest that the human fetus is highly dependent on the placental transport of maternal plasma FA, particularly DHA. The limited fetal biosynthesis of major FA emphasises the crucial role of maternal nutrition and placental well-being in fetal development.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"194-201"},"PeriodicalIF":3.0000,"publicationDate":"2025-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11813620/pdf/","citationCount":"0","resultStr":"{\"title\":\"Fetal dependency on maternal fatty acids: a pilot study in human pregnancies using the natural abundance variation of <sup>13</sup>C.\",\"authors\":\"Simonato Manuela, Verlato Giovanna, Visentin Silvia, Erich Cosmi, Anna Sartori, Pieter Sauer, Alessio Correani, Cogo Paola, Carnielli Virgilio\",\"doi\":\"10.1017/S0007114524003222\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>The extent of <i>de</i>-<i>novo</i> biosynthesis of non-essential fatty acids (FA) and the endogenous biosynthesis of long chain PUFA in human fetuses remain largely unknown. We used natural variations in the <sup>13</sup>C:<sup>12</sup>C (δ <sup>13</sup>C) of plasma phospholipids of the woman at delivery and of cord blood to infer fetal biosynthesis of FA. We studied thirty-nine mother-fetus pairs with uncomplicated pregnancies and term delivery. Eighteen women were supplemented with DHA, from pregnancy week 20 until delivery, sourced from an algae (<i>n</i> 13) or fish oil (<i>n</i> 5), each with slightly different <sup>13</sup>C content. Twenty-one women did not receive DHA supplementation. We measured the δ <sup>13</sup>C value of selected phospholipid FA (C16:0, C18:0, C18:1<i>n</i>-9, C18:2<i>n</i>-6, C20:4<i>n</i>-6 and C22:6<i>n</i>-3) in maternal and cord plasma samples at delivery using isotope ratio MS. We found significant linear correlations for δ <sup>13</sup>C values of FA between mothers and their fetuses (C16:0, <i>r</i> = 0·8535; C18:0, <i>r</i> = 0·9099; C18:1<i>n</i>-9, <i>r</i> = 0·8079; C18:2<i>n</i>-6, <i>r</i> = 0·9466; C20:4<i>n</i>-6, <i>r</i> = 0·9257 and C22:6<i>n</i>-3, <i>r</i> = 0·9706). Women supplemented with algal DHA had significantly lower DHA δ <sup>13</sup>C values in their plasma phospholipids than those supplemented with fish DHA or those who did not receive DHA supplementation (<i>P</i> < 0·001). There was no significant difference in δ <sup>13</sup>C values of FA between women at delivery and their fetuses. These findings strongly suggest that the human fetus is highly dependent on the placental transport of maternal plasma FA, particularly DHA. 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引用次数: 0
摘要
非必需脂肪酸(FAs)的从头生物合成和长链多不饱和脂肪酸的内源性生物合成在人类胎儿中的程度仍然很大程度上是未知的。我们使用分娩时妇女血浆磷脂13C:12C (δ 13C)和脐带血的自然变化来推断胎儿的FAs生物合成。我们研究了39对无并发症妊娠和足月分娩的母胎。从怀孕第20周到分娩,18名妇女补充了二十二碳六烯酸(DHA),分别来自藻类(n=13)或鱼油(n=5),每种藻类的13C含量略有不同。21名妇女没有补充DHA。我们用同位素比值质谱法测定了分娩时母体和脐带血浆样品中选定的磷脂FAs (C16:0、C18:0、C18:1n-9、C18:2n-6、C20:4n-6和C22:6n-3)的δ 13C值。我们发现胎儿与母亲的FAs δ 13C值呈显著的线性相关(C16:0, r=0.8535;C18:0, r = 0.9099;C18:1n-9, r = 0.8079;C18:2n-6, r = 0.9466;C20:4n-6, r = 0.9257;C22:6n-3, r=0.9706)。补充藻类DHA的妇女血浆磷脂中的DHA δ 13C值明显低于补充鱼类DHA或未补充DHA的妇女(分娩时妇女与胎儿之间的FAs p13C值)。这些发现有力地表明,人类胎儿高度依赖于母体血浆FAs,特别是DHA的胎盘运输。主要FAs的有限胎儿生物合成强调了母体营养和胎盘健康在胎儿发育中的关键作用。
Fetal dependency on maternal fatty acids: a pilot study in human pregnancies using the natural abundance variation of 13C.
The extent of de-novo biosynthesis of non-essential fatty acids (FA) and the endogenous biosynthesis of long chain PUFA in human fetuses remain largely unknown. We used natural variations in the 13C:12C (δ 13C) of plasma phospholipids of the woman at delivery and of cord blood to infer fetal biosynthesis of FA. We studied thirty-nine mother-fetus pairs with uncomplicated pregnancies and term delivery. Eighteen women were supplemented with DHA, from pregnancy week 20 until delivery, sourced from an algae (n 13) or fish oil (n 5), each with slightly different 13C content. Twenty-one women did not receive DHA supplementation. We measured the δ 13C value of selected phospholipid FA (C16:0, C18:0, C18:1n-9, C18:2n-6, C20:4n-6 and C22:6n-3) in maternal and cord plasma samples at delivery using isotope ratio MS. We found significant linear correlations for δ 13C values of FA between mothers and their fetuses (C16:0, r = 0·8535; C18:0, r = 0·9099; C18:1n-9, r = 0·8079; C18:2n-6, r = 0·9466; C20:4n-6, r = 0·9257 and C22:6n-3, r = 0·9706). Women supplemented with algal DHA had significantly lower DHA δ 13C values in their plasma phospholipids than those supplemented with fish DHA or those who did not receive DHA supplementation (P < 0·001). There was no significant difference in δ 13C values of FA between women at delivery and their fetuses. These findings strongly suggest that the human fetus is highly dependent on the placental transport of maternal plasma FA, particularly DHA. The limited fetal biosynthesis of major FA emphasises the crucial role of maternal nutrition and placental well-being in fetal development.
期刊介绍:
British Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognises the multidisciplinary nature of nutritional science and includes material from all of the specialities involved in nutrition research, including molecular and cell biology and nutritional genomics.