Siegesoxylipin A-J,先前描述的植物氧化脂素对西甲西林耐药金黄色葡萄球菌和万古霉素耐药肠球菌的抑制作用。

IF 3.2 2区 生物学 Q2 BIOCHEMISTRY & MOLECULAR BIOLOGY
Zhong-Shun Zhou , Wen-Biao Zu , Yan-Yan Zhu , Mei-Zhen Wei , Yue-Ming Jiang , Zhao-Jie Wang , Yun-Li Zhao , Xiao-Dong Luo
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引用次数: 0

摘要

10个先前未被描述的植物氧脂素siegesoxylipin A-J(1-10),以及4个已知的类似物(11-14),从Sigesbeckia orientalis的地上部分分离得到。通过光谱分析、碱基催化水解和x射线衍射对其结构进行了解析。此外,未甲基化的4-甲基戊酸siegesoxylipins 1、2和4-7对耐甲氧西林金黄色葡萄球菌(MRSA)和耐万古霉素肠球菌(VRE)的MIC值为8 μg/mL时表现出较强的抑制生物活性,siegesoxylipins A(1)通过诱导膜损伤来抑制细菌。Siegesoxylipins是一类含有脂肪酸部分的4-甲基戊酸酯的抗mrsa和抗vre药物。这一发现为开发对抗抗生素耐药性感染的新治疗策略带来了希望。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Siegesoxylipin A‒J, previously undescribed phyto-oxylipins inhibition of methicillin-resistant Staphylococcus aureus and vancomycin-resistant Enterococci from Sigesbeckia orientalis

Siegesoxylipin A‒J, previously undescribed phyto-oxylipins inhibition of methicillin-resistant Staphylococcus aureus and vancomycin-resistant Enterococci from Sigesbeckia orientalis
Ten previously undescribed phyto-oxylipins siegesoxylipin A‒J (110), along with four known analogs (1114), were isolated from the aerial parts of Sigesbeckia orientalis. The elucidation of their structures was accomplished through spectroscopic analyses, base-catalyzed hydrolysis and X-ray diffraction. Moreover, unmethylesterified 4-methylpentanoic acid siegesoxylipins 1, 2, and 47 exhibited potent inhibitory bioactivity against methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant Enterococci (VRE) strains with MIC values of 8 μg/mL, in which siegesoxylipin A (1) inhibited bacteria by inducing membrane damage. Siegesoxylipins represent an original class of anti-MRSA and anti-VRE agents with 4-methylpentanoates incorporating fatty acid moieties. This discovery holds promise for the development of new therapeutic strategies to combat antibiotic-resistant infections.
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来源期刊
Phytochemistry
Phytochemistry 生物-植物科学
CiteScore
6.40
自引率
7.90%
发文量
443
审稿时长
39 days
期刊介绍: Phytochemistry is a leading international journal publishing studies of plant chemistry, biochemistry, molecular biology and genetics, structure and bioactivities of phytochemicals, including ''-omics'' and bioinformatics/computational biology approaches. Phytochemistry is a primary source for papers dealing with phytochemicals, especially reports concerning their biosynthesis, regulation, and biological properties both in planta and as bioactive principles. Articles are published online as soon as possible as Articles-in-Press and in 12 volumes per year. Occasional topic-focussed special issues are published composed of papers from invited authors.
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